Kune avo vanoda kubika chikafu chinonaka chemwana wenyu, tichakuudza kuti ungaibika sei zvakanaka mumukaka.
Nokuda kwehuji inotarisirwa kunyanya kuvana, zvinoda kuchenesa mukaka nemvura, ushuga husingawedzerwi zvachose kana kuti kutapira zvishoma, uye, kuwedzera, kuderedza huwandu hwemafuta.
Nzira yekubika mukaka semolina peji yevana?
Zvisungo:
- manga - 95 g;
- mukaka wose - 110 ml;
- mvura yakabikwa - 110 ml;
- shuga;
- mafuta - 5 g.
Kugadzirira
Chokutanga, gadzira zvose zvinoshandiswa. Misi yakasvibiswa nemvura, svetuka, sora semolina uye, pasina kumira ichikurudzira, rega kurema kumira kwemaminitsi matatu. Zvino bvisa zvakanyanyisa kubva mubate uye suka pani muchero kwemaminitsi gumi nemashanu. Mukati iyi nguva croup ichakurira zvakapfurikidza uye inosvika pakero yekugadzirira. Ikozvino iwe unokwanisa kuzviparadzira muhote, uwedzere mafuta, shuga kana uchida uye usanganise.
Kana mwana wako ari kudya zvakashata, edza kumubatsira nekukora ndiro iyo nemashizha akanaka anhu. Somuenzaniso, kubva pajamu kuita mifananidzo - zuva kana maruva. Kana kuzadza mughi nemichero inobatsira yemuchero kana michero.
Nzira yekugadzira sei mukaka wemvura pamukaka kumwana?
Kune vana vane gore rimwechete, kasha yakabikwa zvakanyanya mvura, nzira yakadaro yakarondedzerwa pasi apa. Kubva pakurongeka, kana zvichidikanwa, unogona kubvisa mafuta uye shuga.
Zvisungo:
- Misi haisi mafuta kana kunyorerwa nemvura - 225 ml;
- croup ye semolina - 75 g;
- mafuta anovhenganiswa - 25 g;
- shuga - 25 g;
- muto wemunyu.
Kugadzirira
Chokutanga simbura masvingo uye pasi pepani nemvura iced. Iyi nzira haizobvumiri mukaka kuti upise nekubikira uye kuparadza tora ye porridge.
Saka, uyai mukaka kuti muyamire, kuwedzera shuga uye munyu uye simbisai kuita kuti makristasi aparare. Ikozvino shandisa semolina nechingwa chiduku mumukaka wakabikira uye shingairira zvakasimba, musinganetseki, kuti usapinda mazhenje uye kuita kuti kusagadzikana kusanganise.
Dzimwe nyanzvi dzokugadzirira dzinokurudzira kudonha croup mune imwe pani, uye wozoidururira nemukaka wakabikira, nokudaro uchiramba uchibika. Zvinotendwa kuti nenzira iyi masimbi haana kunyatsoumbwa. Kunyangwe mune iri shanduro, zvakafanira zvachose kuramba zvichipindira mukaka ne croup.
Ivhareji yevhareji kwemaminitsi mashanu, uye wozobvisa pamoto, uwedze mafuta uye ushumire patafura, isati yatonhora.
Maererano nekayiro iyi, semolina inobuda yakaisvonaka mvura, asi inogonawo kuzadzwa nekunakidzwa kunofadza, mukati memenyu yakagamuchirwa yemwana wako.