Mazai negoriki munguva yechando - izvo zvakanakisisa mazano ekugadzira kudya kunonaka

Mazai negoriki munguva yechando ndeyekusiyana kwebillet inoda pakati pevadzidzisikadzi. Inogona kugadzirwa nenzira dzakasiyana-siyana, rupiro inonyatsouya kuuya kune avo vanoda kutsvaga mhando yechando. Zvokudya zvinowanikwa zvinowanzowedzerwa nemamwe marudzi emiriwo.

How to cook eggplant with garlic?

Nzira dzekuvhara mashizha, marinated nekiki, kune zvakawanda. Paunenge uchigadzira zvokudya zvekudya, zvinokurudzirwa kufunga nezvenguva dzakadaro:

1. Izvi zvakakosha kuti zviite zvakanaka gadziriro yekugadzirira, nokuti nyama inoratidzirwa nekunwa kunorwadza, kwainofanira kubvisa. Miti inofanira kudimbwa, inya kwehafu yenguva mumvura nemunyu.
2. Miti inoshandiswa kune marudzi akasiyana-siyana ekugadziriswa: iyo yakabikwa mumafuta kana inongowedzerwa pamwe chete mune dzimwe nzvimbo dziripo. Kusiyana kunofadza kwedhiyo ndiyo iyo iyo yekugadzira teknolojia inoshandiswa, umo mavirplants anowanikwa sewaini.
3. Iwe unogona kuita aubergines negariki munguva yechando, mapapiro ayo ayo akasiyana zvakasiyana, miriwo inogadzirwa mune imwe yenzira dzakadaro: yakazara nekucheka kwenguva refu iyo inobva kune miriwo inotemwa kuita zvidimbu zvidimbu kana kupwanyika kusvika zviduku zvakasungwa.
4. Zvimwe zvikamu ndezvimwe mhando yemiriwo: tomate, pepper, kutemwa kuita zvimedu zviduku kana kuendeswa kune imwe nzvimbo yemapatata yakasvibiswa.

Eggplants mu tomato negariki yechando

Kusiyana kwakadaro kwomufaroti seasubergines mu tomato uye garlic yakagadzirirwa zvishoma kwenguva yakareba munguva zvichifananidzwa nezvimwe mapepa, zvigadzirwa zvinodawo zvimwe zvishoma. Nyoka yakawanda yakadaro inofadza kudya pausiku wechando, kushandiswa sechiwedzera kune yakabikwa kana nyama yakakangwa.

Zvisungo:

• eggplant - 2 kg;
• tomato - 1,5 kg;
• garlic - 3 heads;
• mafuta anoonda - 50 g;
• vhiniga - 50 g;
• shuga - 5 tbsp. l.;
• munyu - 1 tbsp. l.

Kugadzirira

1. Eggplants cut into mugs, chimwe nechimwe chazvo chakaparadzaniswa mumativi, chengetedza kwehafu yenguva.
2. Miti yakasara inopwanyika, kuwedzera zvimwe zvinoshandiswa, vira.
3. Eggplants zvinosangana nemusi, simmer kwemaminitsi makumi maviri, zvichikurudzira. Kufamba mumabhangi.

Aubergine eggplant ine garlic

Zvokudya zvepakutanga, zvekugadzirira izvo zvisingadiwi vhiniga, isubergine yechando neguki isina kupisa. Vanenge vakagadzirira kushandisa zvinhu kubva pamashizha emadled uye garlic, asi miriwo yasara yakakwana. Iwe unogona kuishandisa zvose zviri zviviri sezvimwe zvakasiyana-siyana zvezvokudya zvechikafu, uye sechikamu chechidimbu kusvika kune nyama yekudya.

Zvisungo:

• eggplant - 14 pcs;;
• garlic - 1 musoro;
• parsley - 1 bunch;
• munyu - 6 tbsp. l.;
• mvura - 2 litita.

Kugadzirira

1. Eggplants kubika kwemaminitsi mashanu. Vachivhara nebhodhi, kuisa kudzvinyirirwa kumusoro. Mubatirei pasi pemaminetsi mashoma.
2. Zadzai miriwo pamwe chete, izere negashi nemadhipu.
3. Dururirai eggplants nekiki nokuda kwechando ne brine kubva mumvura nemunyu, soak pasi pekudzvinyirira kwemazuva matatu, kupinda mumakani.

Chikumbiro chinotonhora kubva kubyplant nekikiki

Vafambi vezvokudya zvinonaka zvinokwanisa kufadza ivo pachavo, kubika eggplants nepepuru tsvuku uye garlic. Kugadzirira miriwo kushandisa nzira yekucheka midzi. Izvo zvinowiridzirwa nehuwandu hwakawanda, hwakakoshwa kuburikidza ne grinder ye nyama uye yakaitwa kubva kune zvimwe zvigadzirwa. Zvokudya zvinonaka kwazvo uye zvichadyiwa nemhuri dzemhuri pasina nguva.

Zvisungo:

• eggplant - 10 kg;
• garlic - 500 g;
• munyu - 1 kg;
• hot pepper - 2 pcs;;
• vhiniga - 50 ml.

Kugadzirira

1. Eggplants akacheka mumugs, evhare iyo kwehafu yeawa mumvura nomunyu, kupwanya mutoro.
2. Gadzira fry muori.
3. Garlic uye pepper inopera, pamwe chete nevhiniga, siya kwehafu yenguva.
4. Zvose zvinowanikwa muzvigaro muatangi uye zvinoputika.

Mazai anenge mushwa ane garlic munguva yechando

Vaya vanoda kudya zvinonaka zvinogona kushandisa recipe yepakutanga, vachiishandisa iwe unogona kuita eggplants yakafanana newawawa neholic. Iyi nzira yekubika iri nyore kwazvo, uye semugumisiro, unogona kuwana chingwa, kusadya chinhu chisingasviki kune iyo iyo mushwa inounganidzwa musango inoshandiswa.

Zvisungo:

• eggplant - 5 kg;
• garlic - 300 g;
• dill - 350 g;
• mafuta ezvirimwa - 300 ml;
• mvura - 3 l;
• munyu - 4 tbsp. l.;
• vhiniga - 250 ml.

Kugadzirira

1. Cheka miriwo pamwe chete neganda.
2. Birai marine kunze kwemvura, munyu uye vhiniga, isa mvura miriwo mairi kwemaminitsi matatu.
3. Garlic uye dill chika, wedzera mafuta.
4. Nyoka inoparadzanisa pamatangi uye inopera.

Mazai nemiriwo uye garlic munguva yechando

Nyuya yakawanda inobva mumarata aubergine nemashizha uye garlic. Nokuchengetedza, michero yakazara yakakodzera, isina njodzi. Nhamba yegariki inogona kuwedzerwa pane zvido, hapana rupiro kubva kune ichi ruchawedzerwa. Nokukuya, blender yakanaka, kana iwe usina, iwe unogona kushandisa nyama grinder.

Zvisungo:

• eggplant - 14 pcs;;
• garlic - 1 musoro;
• parsley - 0.5 beam;
• dill - 0,5 tufts;
• munyu - 6 tbsp. l.;
• mvura - 2 litita.

Kugadzirira

1. Ita zvigadziriswa muwaubergines, inyura mumvura inotonhora kwemaminitsi matatu, gweda kwehafu yenguva.
2. Isa mukati mekufungidzirwa kwegariki nemadhiro.
3. Itai maruva emvura nemunyu, vidururirai eggplants ne herbs, garlic munguva yechando, isa mutoro muhomwe uye gara kwemazuva matatu. Zvino uvavhare ivo mumiti.

Eggplants namate uye garlic muGeorgian style

Iko kunakidza kunakidza uye maonero anofadza kunowanikwa nema eggplants namate uye garlic munguva yechando muGeorgia. Snack ichava kuwedzera kwakanakisisa kune chero mabiko uye inosangana nemiti yakawanda inopisa. Iyo yakagadzirirwa maererano nekwenyika yenyika uye inoratidzika semapumburu anonakidza akazadzwa nezvinhu zvakanyanyisa.

Zvisungo:

• eggplant - 3 kg;
• garlic - 400 g;
• parsley - 1 bunch;
• coriander - 1 bunch;
• nuts - 250 g;
• hops-suneli - 5 tsp;
• vhiniga - 100 g;
• mafuta ezvirimwa 750 ml.

Kugadzirira

1. Eggplants yakakanyiwa nomunyu uye yakasara kweawa imwe.
2. Sliced ​​mishonga kuti idimbise, dururira jisi, fry iyo mumafuta.
3. Garlic, magidhi uye nutswe kugaya. Dururira muvhiniga nemafuta maduku.
4. Pazvidimbu zviraira zvishoma zvishoma uye zvigadziriswe mumupumburu, zvitumire kumahombekombe.
5. Tora makani muchoto kwemaminitsi makumi matatu pa1 digrii 160, gadzira, uye inononoka kuchinjwa.

Eggplants yakakanyiwa nekaroti uye garlic

A crispy uye nyota appetizer, iyo yakawanda yemadzimai inofanirwa kuonga, iyo inobergines ine karoti uye garlic . Miti inoshandiswa kushandiswa kusanganiswa kwezvinhu izvi zvinowedzera, kunakidza kwakakosha kunowanikwa nokubika muchoto, kuchengetedza zvinokurudzirwa kuchengetwa mumakani munzvimbo inotonhorera.

Zvisungo:

• eggplant - 1,5 kg;
• karoti - 500 g;
• garlic - 2 misoro;
• mvura - 1.5 makapu;
• shuga - 200 g;
• vhiniga - 200 ml;
• mafuta e-sunflower - 200 ml.
• munyu - 20 g.

Kugadzirira

1. Itai kudonha mukiplant uye muende mumvura yakabikwa kwehafu yeawa.
2. Isa miriwo patafura yekubika uye kubika kwemaminitsi makumi matatu.
3. Shred the carrots and garlic. Idya eggplant navo.
4. Mazai negoriki munguva yechando iri pedyo nemiti.

Mazai nematate uye garlic munguva yechando

Panguva imwecheteyo, chingwa chakajeka chinobva kumaapuroplant nema tomate uye garlic chiri nyore mukubika uye chinonaka. Izvi zvinokonzerwa nekuti miriwo haifaniri kuve yakabikwa, sezvimwe mune mamwe akawanda mapeji, zvimwe zvinoshandiswa zvinogona kupwanyika uye zvakabatanidzwa kuti zvicheke maebheni. Kunze kwetamatisi zvakanyatsobatanidzwa newaubergines uye pepper.

Zvisungo:

• eggplant - 3 kg;
• tomato - 3 kg;
• vhiniga - 100 ml;
• mafuta anoonda - 1 girazi;
• munyu - 100 g;
• shuga - 2 tbsp. l.

Kugadzirira

1. Bhura mu nyama grinder tomato.
2. Wedzera shuga, munyu, mafuta, uye wirasira kune uwandu.
3. Shiripiti icheke muzvimedu, kuwedzera kuhuwandu uye kubika kwemaminitsi makumi maviri, maminitsi mashanu musati wapera, vira vhiniga.
4. Mazai nemamatei, garlic nokuda kwechando chiri mumudziyo.

Aubergine munyu munyu mune opium ine garlic

Chinhu chinoshamisa pane zvose zvinowanzogadzirwa nemakuchere uye tomate zvichange zviri maspiringi pasi pejoko nearlic uye karoti. Iyo yakanyatsobatanidzwa nemhando dzakasiyana-siyana dzezvokudya zvinopisa uye ichava jira, iyo ichagara iripo panguva yezvokudya zvezuva nezuva uye pamhemberero ipi zvayo.

Zvisungo:

• eggplant - 10 kg;
• garlic - 250 g;
• karoti - 250 g;
• munyu - 200 g
• mvura - 5 malita.

Kugadzirira

1. Ita brine, wiraira mvura uye munyu, svetera eggplant mukati maro kwemaminitsi mashanu, zvino itaira.
2. Itai zvidimbu zvakakura mumiriwo, uzvipfeke nekiki yakagadzirwa.
3. Ita imwe brine uye uzadze iwo nemiriwo.
4. Isa miriwo mundiro, shingairira kumusoro nekudzvinyirira, gadzirai salub aubergine nemarlichi kwechando kwemazuva matatu.