Red currant inopa pfuma ye microelements uye mavitamini. Iyi bheri inonyatsokurudzira chido, inobvisa tsvina kubva mumuviri, ine chituko chekutuka uye inobatsira pamatumbo microflora. Iyo inogona kushandiswa kwete chete mufomu itsva, asiwo kugadzirira compote inonaka inobvisa nyota yako. Ngatitsvakei kuti tingagadzira sei compote yakarurama ye currant tsvuku.
Red currant ikonzera nguva yechando
Zvisungo:
- red currant - 3 zvinhu;
- shuga - 1 chinhu;
- mvura yakachena - 2 litita.
Kugadzirira
Saka, tinochenesa mutsara, bvisa marara ose uye oashamba. Muhomwe yepuponandiradira mvura yakachena, iyaira, swira shuga uye funganya zvakanaka. Apo mashizha ose anopera, tinokanda majikiri uye tinoaora simba kwemaminitsi mashomanana. Pashure pacho tinoidururira pamusoro pemateke akachena, tungira mabheji uye uende kunotonhorera, uchitenderera mabotom up uye uvafukidze nebhokisi rinodziya.
Red currant compote nemaruva
Zvisungo:
- currant tsvuku-500 g;
- currant black - 500 g;
- shuga - 3 zvinhu;
- mutsva orange - 0,5 pcs;;
- mvura - 2,5 litita.
Kugadzirira
Tsvuku tsvuku uye yakasvibira yakakura yakarongedzwa zvakanaka, yakashambidzwa uye yakarashirwa mucolander. Panguva ino, gadzira sirasi: dururira shuga mumvura inopisa uye, zvichikurudzira, gadzirira maminitsi mashanu. Majiroji akazvigadzirirwa akaiswa pamitsara yakachena, kuwedzera zvishoma zvimedu zvearangi mune imwe neimwe uye izere zviri mukati neshizha inopisa. Mushure meizvi, chengetedza zvinhu zvose nemabhati uye sterilize the compote kwemaminitsi gumi nemashanu mumvura inodzika. Zvadaro gadzirai zvinwiwa, shandura zvidzitiro pasi, zviputire zvakapoteredza chimwe chinhu chakasviba uye uchisiye kuti chinotonhora.
Compote ye raspberry uye yoruvara rwekunze
Zvisungo:
- red fresh currant - 500 g;
- raspberry - 300 g;
- shuga - 200 g;
- mvura - 1 litre.
Kugadzirira
Tinoshandisa berry, tinosuka uye tinoiparadzira pamusoro pemabhangi. Muhari, dururirai mvura, shandisai shuga uye gadzirai sirasi, inokurudzira, kwemaminitsi mashanu.Ipapo shandisai makanhi kumubhedha pamwe chete uye gadzirai inochengetedzwa nemidziyo yesimbi. Zuva rakatevera tinobvisa compote muimba yekuchengetedza kwenguva refu.
Compote ye strawberries uye red currants
Zvisungo:
- red currant - 300 g;
- mahwendefa matsva - 200 g;
- mvura 3,5 litita;
- shuga - 10 tbsp. spoons.
Kugadzirira
Isu tinonyatsogadzirisa majiroji, bvisai marara ose uye musuke, uye mune sitirobheri tinobvisa "miswe". Pamoto uise mubhodhi uzere nemvura uye kana mashizha emvura, iparadzira majiroji uye udururire shuga kuti unye. Mushure mokubika zvakare, shandisai mvura yekumwa kwemaminitsi mashanu kusvika ku7 uye bvisa kubva pakupisa. Regai itonhore pasi zvachose, uye ipapo fira, wirai zvakare uye mudururire pamatanda asina kuchena. Isu tinosungira kuchengetedzwa nemabheji, kuifukidza, kuuputira nekukasiya iyo kuti inotonhorera kwemazuva mashomanana.
Red currant compote ne cherry
Zvisungo:
- redrant red - 2 kg;
- black currant - 1 kg;
- cherry - 1 kg.
For syrup:
- shuga - 600 g;
- mvura - 2 litita.
Kugadzirira
Nekugadziriswa kwezvakanaka uye vitamini compote, ma berries anonyatsorongwa uye akagezwa. Tinokurukura pamusoro pechidzitiro chakachena ndokuchiisa mumateji akagadzirwa kuitira kuti vagadzize tangi chaiyo hafu. Muhari, dururirai mvura yakasvibiswa, vira uye nyatsodzizadza nemakoroti. Ivhara mitsara nemavidi uye uende kuti umire kwemaminitsi 10. Pashure pacho, shandura mvura zvakare mukati mepani, inyura mu shuga uye gadzira sirasi 10 maminitsi kusvikira makristasi apera zvachose. Dzadza mitsara nemajiroji yakagadzirira sirasi uye inogadziriswa. Mushure meizvi, nyatsotarisa basa rakanyatsogadzika pasi, rakasungirirwa naro nehombodo yakasununguka uye iregei kuti itonhorere muno.