Yakavhenganiswa, kana kuti inonhuhwirira inorova neeiyoni inogara iri muenzi anoremekedzwa pamutambo, kana kuti patafura. Asi zvakadini kana iwe uchinge uchinge wadya zvokudya zvepakutanga, uye ubike pate kubva munyu munyu uswa wewaini? Nyoka yakadaro ichangoerekana yakashandurwa kuva chikamu chezvimwe zvikafu, mapeji ayo vashanyi vanoda kusangana pamwe chete.
The recipe for herring pâté
Zvisungo:
- herring (meshonga) - 6 pcs;;
- mafuta - 100 g;
- onion (yakakura) - 1 pc.;
- mazai - zvidimbu zviviri;
- tsvuku tsvuku - kuravira.
Kugadzirira
Tisati tagadzira herring pate, tinotarisa hove dzemapfupa uye, kana zvichifanira, tizvibvise nemaoko. Uchishandisa banga rakaoma uye rakapinza, bvisa hove kubva paganda uye uricheke kuita zvidimbu zvidimbu. Mazai kubika zvakaoma. Uchishandisa blender, kana grinder nyama, sora hove dzinobata nemazai, anyanisi uye bhotela iri kutonhorera. Yakagadzika ndiro yekudya muchero nemadhipa. Usati washumira, pate inofanira kuendeswa kune imwe mudziyo uye inobvumira kupora kwemaawa 10-12.
Herring pate nemaroti
Zvisungo:
- shering (yakakura) - 1 chikamu;
- cheese yakagadzirwa - 2 mapeji e 100 g;
- mafuta - 100 g;
- karoti - 1 pc.
Kugadzirira
Herring inocheneswa mumakumbo uye yakashambidzwa. Tinobvisa mapepa uye musoro kubva kune hove, bvisa rwizi, uye bvisa mapfupa emapfupa uye ganda kubva pamatombo akawanikwa. Kana hove iyo ine mukaka, iyo inogonawo kushandiswa mukapepeti.
Karoti vira uye ugofura pane grater duku. Tinodarika fukiti ye herring kuburikidza negruki ye nyama pamwe chete nechingu chakanyunguduka uye kusanganisa huwandu huchiita nearroti uye gorosi. Usati washumira, kubika pâté mufiriji.
Herring pâté nehotela
Zvisungo:
- mutsva (kwete munyoro) herring - 2 pcs. pana 350-400 g;
- munyu, pepper;
- tema eiii - 1 bunch;
- yakasvava - kuvira;
- bhotela - 70 g;
- mafuta omuorivhi - 3 tbsp. makapu;
- mbuu - kuravira.
Kugadzirira
Tinochenesa herring kubva mumakumbo. Tinosvina hove nemafuta, nguva nemunyu uye pepper, uye wozoisa pahomwe yekubheka. Bika the herring pamakiromita 180 kusvikira yakagadzirwa, zvino bvisa nyama kubva pamapfupa uye itonhorera. Isu tinoisa zvigadziro zvehove mu blender pamwe nehotela, chiri uye echando echisi yakasvibira. Ita pate kusvikira yakanyorovesa, wobva wawedzera jisi remuori kuti unye. Asati ashumira, herring paste inofanira kupiswa kwemaawa 8-10.
Kana iwe uchida kuti pate yakagadziriswa igare yakachena kwenguva yakareba sezvinobvira, wozoisvitsa mumudziyo weakeramiki, plastiki, kana girasi, ndokudururira mafuta uye refrigerate. Kutenda nehutete hwakasimbiswa hwehutu, pate ichachengetedzwa kubva kune zvinokuvadza zvemhepo yakasviba, uye saka inoparadza. Nenzira iyo, kana nehupamhi hwemafuta kuisa maruva akachekwa, peel of citrus, kana juniper majiroji, ipapo pate yakadaro ichaita seyakanaka pane festive tafura.
Nzira yekuita pate yekusvuta herring?
Zvisungo:
- cream cream (Philadelphia, etc.) - 125 g;
- grated horseradish - 2 tsp.
- lemon - 1 piece;
- munyu, pepper;
- bhuruu eiii - boka duku;
- kusvuta herring - 125 g.
Kugadzirira
Cream cheese inosanganiswa ne grated horseradish, zest ye imwe lemon uye halves juice. Tinosvina vhiii vemavara uye tinoawedzera kumusanganisi wekisi, kwete kukanganwa tsini yemunyu uye pepper. Isu tinoparadzanisa hove kubva paganda nemapfupa uye tinoipfugama neforogo. Tinowedzera zvidimbu zvekusvuta herring ku cheese mass uye zvakare zvakare kunyatsosangana. Usati washumira, inonatsa pate muhari, ichifukidza nefirimu yezvokudya. Tinoshumira pate nechidimbu chechingwa chakaomeswa , keke, kana kuti madhongi maduku eYorkshire puddings.