Isu tose tinoziva kuti patinenge tichigadzira keke, zvinokosha kwete chete nokuda kwaro, asiwo pakuonekwa kwayo, saka kana iwe uchida chaiyo yekushongedza tafura, zvakakosha kubika keke yakawanda ye "Rainbow", iyo ine mavara ayo akajeka ichaita chinyaradzo chisingaregi pane vaeni vako.
Cake "Murarawende" - recipe nemifananidzo
Zvisungo:
For the cake:
- shuga - 1 chinhu;
- mazai - zvikamu 8;
- upfu - 2 zvinhu;
- mafuta ezvirimwa - 2 tbsp. makapu;
- powder yekubheka - 1 whisper;
- Vanilla shuga - 1 teaspoon;
- food colorings.
For cream:
- fatty cream - 900 g;
- shuga - 1 chinhu;
- gelatin - 1.5 tbsp. makapu;
- cognac - 1 tbsp. spoon;
- mvura - 1 1/3 tbsp.
Kugadzirira
Zvisiyanisa marangi kubva kumapuroteni, chipiro chechipiri, ezvo uwedzere shuga kwavari, nepo uchiramba uchirova chipfuva ichocho chesimbe yakasimba. Wedzera kwavari zvakasara zve shuga, upfu, mafuta, mazai, vanilla shuga, uye piniki yehupfu yekubika. Nyatsobatanidza zvose. Gurai chidimbu chinoguma muzvikamu zvitanhatu zvakaenzana. Mune chimwe nechimwe uwedzere ruvara rwezvokudya rwemavara akasiyana, fonganisa zvakanaka uye ramba uchibika bake.
Nekubika, ingodira mukanyiwa wemuvara umwe mukabiki yekubheka, usati waiputira nemapepa echinyorwa, ugoisa muchoto, uchipiswa kusvika kune madigiri 180, kwemaminetsi gumi nemashanu.
Ita nenzira imwe chete neyega yega ruvara chikamu, uye pakuguma, unowana zvitanhatu zvingwa zvakasiyana. Isa zvingwa muhombe uye tanga kugadzirira kamuti: chiputi kori yakakonzerwa nehuga, kusvikira mapepa machena, uye shure kweizvozvo, wedzera gelatin yakanyungudutswa mumvura inopisa uye yakanyoroveswa.
Iye zvino unogona kutanga kutora keke. Chega imwe yega yega yekakanyi yakasanganiswa nemvura, uye gira nekisiki, yakarongedzwa ichi: chivaraidza, bhuruu, ruvara, ruvara, ruvara rwemarangi uye rutsvuku.
Musoro wekeke, nemativi ayo, unobatanidza nekisiki, uye uise keke mufriji kuitira kuti igare kwemaawa gumi nemaviri.
Cake "Murarawende" nemasiki chaiwo
Kana iwe uchida kugadzira iyi keke yakanaka, asi nyatsocherechedza hutano hwako uye usingadi kushandisa mavara ekugadzira, ipapo tichakuudza kuti ungatsiva sei zvinhu zvakasikwa.
Zvisungo:
For the cake:
- upfu - zvinhu zvitatu;
- shuga - 1,75 zvinhu;
- mafuta - 75 g;
- mapuroteni - 2 pcs;;
- mukaka - 1,5 zvinhu;
- unsweetened fat-free yogurt - ½ chinhu;
- mafuta ezvirimwa - 1.5 tbsp. makapu;
- vanilla - 2,5 tsp.
- kubika pfupa yekubheka - 2 tsp;
- soda - ½ tsp.
Dyes:
- beet juice - 1-2 tbsp. makapu;
- juice jiraberry - 1 tbsp. spoon;
- sipinashi juice - 1 tbsp. spoon;
- karoti juice - 1 tbsp. spoon;
- juware bhabheri - 1 tbsp. spoon;
- yolk - 1 pc.
For cream:
- Butter - 110 g;
- mukaka - 3 tbsp. makapu;
- shuga yeupfu - 3.75;
- vanilla - 1 teaspoon.
Kugadzirira
Kuti uwane jisi, iyo inoshandiswa sechinhu chinowanzosimudzira madhayi, inongopedza sipinashi, karoti uye beetroot (zvose zvakasiyana) kuburikidza ne juicer, uye kuisa maruva eberberries ne blueberries (pa2 ²). Mu microwave saka vanorega juice mukati.
Zvino, ita chidya, nokuda kweizvi, shuputi inoputika nekrimu nemafuta emichero, imomo inotumirawo yolks uye whisk kusvika mhepo. Mushure meizvi, wedzera yogurt, mukaka, vanilla, soda, furawa uye kubika kwehupfu kune musanganiswa. Knead the dough uye muparadzanise muzvikamu zvitanhatu zvakafanana, wedzisa juice kubva kumabroti kana miriwo kune imwe neimwe, uye mune imwe, zvisungei yolk ne 1 tbsp.
Kuti uite kamurikaya, tongoputira zvose zvinoshandiswa nemusanganisi kwemaminitsi mashomanana. Isa zvingwa, promazyvaya muchero wavo, mune zvinotevera: ruvara rwepepuru, bhuruu, ruvara, ruvara, ruvara rwemarangi uye rutsvuku. Musoro wekeke, uye nemiganhu yayo, uyewo unowedzera kuparadzanisa kamuri uye kuisa "Rainbow" mufiriji, nokuda kwekupererwa, kwemaawa 3-4.
Zvimwe zvishoma zvishoma-nhanho mapeji iwe unogona kuwana mune zvinyorwa zvedu: keke "Mishka" uye keke "Bhit mug" .