Union ye mbatatisi uye nyama ndeimwe yemicheto yekubika. Zvose zviri zviviri izvi zvakasara mumakicheni enyika yose uye zvakashumirwa patafura mazana emakore apfuura. Pakati pezvakasiyana-siyana zvekugadzirira, mbatatisi uye nenyuchi zvakare hazvikanganisi nzvimbo dzavo uye nguva dzose dzichagara chiri chinhu chakanakirwa pane menyu. Kubhadhara mutero kune izvo zvinoshamisa zvinoshandiswa zvakare zvakare tinoda nerubatsiro rwekunyorera nyama yemombe uye mbatatisi, yatichakurukura mberi.
Inorova mumombe yakagadzirwa neimba uye mbatata
Zvisungo:
- Nzombe (kuchemedza kubvisa) - 980 g;
- mbatata - 850 g;
- kohlrabi - 360 g;
- karoti - 320 g;
- celery - 220 g;
- rima rakasviba - 900 ml;
- Nyama yemombe - 900 ml;
- tomato paste - 35 g;
- laurel mashizha - zvidimbu zvitatu;
- mafuta - 25 g.
Kugadzirira
Usati wabika nyama yakakangwa nemamatare, nyuchi yacho pachayo inoda kuderedzwa mumakumbo uye nechepakati pehafu nehafu hafu. Mushure mekunge, nyama inowanikwa mu-brazier nemafuta anopisa uye yakasvibiswa pakupisa kukuru. Tinoendesa zvidimbu zvegoridhe zvenzombe kune imwe divi yega, uye nokuda kwemafuta anoramba tinopfuudza cubes ye kohlrabi, mbatata, karoti uye celery. Pashure pemaminitsi 7-10, apo miriwo inova yegoridhe, tinovabatanidza nenyama, kuwedzera bhazha uye kunwira doro, uyewo sarudzo yekutanidza nyanya mumucheka. Chero bedzi mvura inosvika pamota, tine nguva yakakwana yekudziya huni kusvika kuzvidzoro 180. Kunyorera nyama yenyuchi uye mbatatisi muchoto kunofanirwa kugadzirirwa kwemaawa maviri, asi iyo inogona kuwanzovhenganiswa.
Inyorera nyuchi nemapatati uye mushroom
Nhengo yakanakisisa yezvokudya uye mbatata mushonga, pamwe nemasango maviri anonhuwira, uye nyore uye asingakwanisi huster mushroom.
Zvisungo:
- Nzombe - 890 g;
- onion - 65 g;
- garlic meno - 2 zvidimbu;
- iro davi remiyo;
- upfu - 10 g;
- laurel mashizha - 2 zvidimbu;
- Akaoma waini tsvuku - 720 ml;
- mbatata - 70 g;
- champignons - 165 g;
- karoti - 130 g;
- miorivhi - 170 g.
Kugadzirira
Kana iwe uchiputira makono emombe mumafuta, pfukidza mubhazier, uwedzere pastare nekiliche clove, thyme uye laurel, wozodururira nyama newaini tsvuku yakaenzana zvakaenzana nemvura. Siya gorosi pamoto muduku kweawa nehafu, wozowedzera mbatatisi, mushwa, maorivhi uye karoti. Rega ndiro kuti igadzire imwe hafu yeawa kana kuti miriwo inononoka.
Kunyorera nemombe uye mbatata zvinogonawo kuitwa mu multivark, nokuda kweizvi unofanira kutanga udira nyama pa "Kuchenesa" kwemaawa, wobva wawedzera miriwo uye urege zvinhu zvose zvakagadzirwa kune imwe 60 maminitsi.