Nzira yekuita sei liqueur kumba?

Nhasi iwe uchadzidza kubva pane zvatinoverenga kuti tingagadzira sei kawa yewaini kumba. Kunwa kwakadaro kuchava kushandiswa kukuru kunotenga doro rekudhakwa. Uye ruvara rwayo rusingaoneki uye zvinonhuwira zvakaisvonaka hazvigone kuenzaniswa nechinhu chipi zvacho.

Hofu Liqueur kumba

Zvisungo:

Kugadzirira

Mumvura tinodururira shuga, tiisanganise uye tauyisai mvura kumota. Birai sirapi kwemaminitsi mashanu, ichikurudzira. Zvadaro kuderedza kupisa, kudira mukofi uye kutora kunwa pamoto. Kunya mvura iyo yekutonhorera kwemahombekombe, kuposhera vanilla yechipfuva nekudururira muvodka. Tinotumira ndiro nechinwiwa kwemavhiki maviri neminomwe mune imwe nzvimbo ine rima, nzvimbo yakanyarara, uye zvino tinobvisa kubva pane zvinyorwa, firiji uye tinopinda mugirazi. Ndizvo zvose, kofi yewaini kumba kumba kwevodka yakagadzirira!

Ikopi yekudhakwa kwewaini

Zvisungo:

Kugadzirira

Shuga nekofi yakazara nemvura, inounza mvura kumota uye kubika kweawa. Ipapo bvisa ndiro, uvhare uye usimbise maawa gumi nemaviri. Mushure meizvi, dururirai muvodka, kanda vanilla, fungai zvakanaka uye dururirai kunwa pamusoro pemabhodhoro emasikati.

Kafi uye mukaka liqueur

Zvisungo:

Kugadzirira

Kofi, sinamoni uye vanillin inodururirwa muhari yakachena, inodururira muvodka uye inomiririra kwemazuva manomwe, dzimwe nguva ichizunza musanganiswa. Uyezve, tinonwa zvinwiwa kuburikidza nejijize, kuwedzera shuga, mukaka nemvura inotonhora. Isai uye simbisai zvinwiwa kwemazuva mashanu, uye mudururirei pane mabhodhoro akanaka uye magare mufiriji.

Kaini yewaini nekaini yakanyoroveswa kumba

Zvisungo:

Kugadzirira

Cream yakakura mafuta inorova musanganisi nevanillin uye zvishoma nezvishoma, pasina kuvhara chigadzirwa, tinotanga mukaka wakavharidzirwa uye tinokandira kofi. Nyatsobatanidza zvose, kudururira musanganiswa unogadzirwa nevodka uye unomiririra kunwa maawa 1,5. Zvadaro, iyo coffee-cream liqueur pamamiriro ezvinhu epamba tinotonhorera uye tinopfuurira kunonaka, tichidururira gorosi pamusoro pegirazi magirazi.