Vakawanda vanotanga nyanzvi dzokugadzirira, pane dzimwe nguva, vanotya kuita gadziriro ye nyama mutton, nokuti iyo yakasvibirira uye kunhuhwirira, kana yakabikwa zvisina kunaka, inogara uye inoparadza kutora kwekupedzisira kwediro. Muchikamu chino, tichakukurudzirai kuti gwai, kunyanya yakabikwa - ichi ndicho chinofadza chaizvo, mapeji ayo achawana nzvimbo munzvimbo yemhuri yako.
Gwayana rakabikwa rine anyezi uye celery
Zvisungo:
- ngoro yegondohwe - 4 pcs;;
- celery root - 1 piece;
- mafuta - 25 g;
- muto wemiriwo - 150 ml;
- tsvina yako itsva - 2 mapfumbu;
- tsvuku tsvuku - 1 pc .;
- munyu, pepper - kuravira.
Kugadzirira
Ita sewaini yangu, yakachena uye icheke mumakubhi makuru, iyo iyo inofanira kunge yakazadzwa nemiriwo yemucheka, yakasaswa ne thyme itsva, mafuta uye inopisa moto. Mushure mokusava kusvika kumota - kuderedza moto, kufukidza pani nechifukidziro uye urege kushandiswa kwewaini yewaini yemaminetsi gumi nemashanu, kusvika zvishoma.
Munguva iyi, gwayana rakabikwa rinoshambwa uye rakaomeswa, uye rinonyatsogadziriswa nemunyu uye pepper kumativi ose maviri. Kana nyama ine imwe, inofadza kunhuhwira-isati yanyora mumugwagwa usina simba wevhiniga kwemaawa 1-1.5.
Usati wanyura mutton mune ganda rinopisa, iyo yekupedzisira inofanirwa kupiswa zvakanaka nemafuta emiriwo uye pashure pekuisa zvidimbu zvenyama, kunyorera izvo zvinotora maminitsi mashanu kubva kune rumwe rutivi. Maminitsi maviri tisati tagadzirira mugango, tinoisa zvindori zvekundu kana kuti lettuce anyanisi uye fry nyama pamwe navo kuti ipe anon flavor. Tinoshumira quads necheroery yakagadzirwa uye mbatata yakasvibiswa.
Gwayana rakabikwa nemiriwo
Zvisungo:
- gwayana (200-250 g) - 4 pcs;;
- Dried oregano - 1 teaspoon;
- Dried marjoram - 1 teaspoon;
- rosemary - 3 matavi;
- garlic - 4 cloves;
- karoti "mwana" - 8 pcs;;
- mazai ehozha (mazaya) - 150 g;
- broccoli - 150 g;
- mbuu - 50 ml;
- mafuta omuorivhi;
- munyu, pepper - kuravira.
Kugadzirira
Muchikapu chisina chinhu, shandisai miti yose yemvura, munyu, pepper uye rakapwanyika garlic (vanodikanwa vanogona kuwedzera mashomanana anchoven makedheni), vodururira musanganiswa namafuta omuorivhi nenzira yakadai kuti uwane ganda rinofanira kuve rakagadzirwa nemakwayana egwayana. Mune marinade inoguma, nyama inofanira kupedza inenge awa. Pakupera kwemazuva acho, svetesa gwayana rinonhuwira pane moto unopisa usina mafuta, kwemaminitsi maviri kune rumwe rutivi.
Munguva iyi, tinovhara marashiro mumvura ine munyu kwemaminitsi maviri. Wedzera broccoli uye, mushure memaminitsi 3-4, peas. Kamwe mimwe miriwo inononoka - ivakande mucolander uye muduruke juisi. Iyo ndiro yakagadzirira, yakanaka kudya!