Chicken mu soy sauce mune ganda rinopisa

Nhasi tichakuudza kuti ungagadzira sei jukesai mumasaiy sauce. Ichi chikafu chichave chiyero chinoshamisa chetafura yako kana kuti kungosiyana-siyana kwemazuva ose.

Chicken mu soy sauce mune ganda rinopisa

Zvisungo:

• chicken - 300 g;
• soy muto - 100 ml;
• Curry - pinch;
• garlic akaomeswa - 1 teaspoon;
• corn starch - 1 tbsp. spoon;
• mafuta ezvirimwa - 3 tbsp. makapu;
• chikamu pepper - kana zvichidiwa.

Kugadzirira

Kutanga, ngatigadzirire marinade yehuku ne soy muto. Muchidimbu, dururira soy sauce, kanda curry uye garlic. Zvadaro wedzera starch, nguva nemiti inonhuwira uye usanganise kusvikira wakafanana. Ikozvino isa chicken mu marinade uende kwemaminitsi makumi maviri nemashanu.

Mucheka chinopisa mafuta, chengetedze ndokukandira chilipi pepper. Fry it kwemaawa mashomanana, uye zvino nyatsozvitora uende nayo. Zvadaro, tinotumira chicken mu soy muto kune mafuta anonhuhwirira uye fry pamusoro pepakati pehuni kusvikira yabika.

Chicken mu soy sauce neuchi

Zvisungo:

• chicken makumbo - 1 kg;
• soy muto - 100 ml;
• uchi - 2 tsp;
• garlic - 2 cloves;
• mafuta emiriwo - 30 ml;
• mutsva mizambiringa - 1 bunch;
• bhomba - 1 pc.

Kugadzirira

Iro jumbo rose rinoshambidzwa, rinodururwa uye rinochekwa kuita zvidimbu. Tinoshandisa bhuru, tinopisa semicircles, uye tinopisa garlic kuburikidza nemhepo. Muchikamu chiduku, funganya soy sauce neuchi, onaion onion, garlic uye miori yakasviwa. Nyatsobatanidza zvose uye kuisa mumuviri unoita marinade. Mushure memaawa matatu, kupisa pani, kudira mafuta uye kuisa zvipuka zvehuku. Fry them kusvikira ndarama, uye nyatsotendeukira kune rumwe rutivi. Zvadaro tinodurura mune muto mutsva, umo nyama yakamera, kukanda anyanisi, miriwo uye kuunza ndiro kuti ive yakagadzirira.

Chicken Recipe muSuce Soy

Zvisungo:

• chicken fillet - 800 g;
• soy sauce - 5 tbsp. makapu;
• huchi - 0,5 zvinhu;
• bulb - 1 piece;
• sesiamu mafuta - 0.5 tsp;
• mbeu yeSesame - pinch;
• garlic - 2 cloves;
• evha yakachena - 2 pcs;;
• cornstarch - 4 tbsp. makapu;
• ChiBulgaria tsvuku tsvuku - 0,5 pcs .;
• ChiBulgaria peputa tsvuku - 0,5 pcs;;
• zvinonhuwira.

Kugadzirira

Muchidimbu, sanganisira uchi, soy sauce, sesame mafuta, sesame uye garlic yakagurwa. Ita zvinhu zvose kuti zvienzane uye nguva nemiti inonhuwira. Pepper uye anyanisi vanocheneswa uye vanogurwa mu cubes. Chicken fillet inopwanya, uye mazai vatsvene vakarova ne starch. Isa nyama mumusanganiswa unogadzirwa, funganisa uye uwedzere munyu kuti unye. Muchiri, kupisa mafuta mashomanana, kuparadzira miriwo uye kuvhenekera kusvika zvishoma. Zvadaro uzviise mumudziyo, uye fry chicken mumafuta kusvikira kubhururuka kwakasimba kuchioneka. Zvadaro wobva wawedzera miriwo, shandisa maruva, samee uye uduruke muto. Gadzira ndiro iyo Maminitsi makumi matatu musati waoma, uye shandurai huku muuchi-soy sauce kubva pani rinopisa kusvika kudivi.