Mannick ndeimwe yenzira shomanana dzinoita kuti fan of a manga kunyange iyo iyo isati yatadza kushivirira iyi rump. Mannick, chaizvoizvo, casserole iri nyore, iyo inoshandiswa hupfu pane nzvimbo yeupfu. Muchigadzirwa chakagadzirwa, kana yakanyatsogadzirwa, mangade hainzwi kana. Nhasi tichazoziva mapeji etiroti manna.
Iyo kero yeotiroti manna
Zvisungo:
- mukaka - 1 item;
- semolina - 1 item;
- shuga - 2-3 tbsp. makapu;
- cocoa powder 80 g;
- mazai - zvidimbu zvitatu;
- soda - 3 g;
- cream yakasviba yekushandira.
Kugadzirira
Mazai ejeni anokonzerwa neshuga nemuchena, uye anovata mukati mavo semolina. Whisk vatsvene vari pamwe chete kune zvinyoro-nyoro uye vowedzera kune musanganiswa wejiki uye mango. Inosara kuwedzera chete cocoa powder uye soda. Kana uchida, iwe unogona kuwedzerwa kuwedzera chokoti zvidimbu kusvika pahupfu kana kugovana muzvikamu zviviri: kusanganisa imwe necocoa , uye kusiya imwe yakachena.
Dururira chigadziko chemannik muchimiro chekuzora uye chiise muchigadzirwa chekutanga chevhisi yegorofu 180 kubika kusvikira wagadzirira. Iye zvino kuti ndiro iyo yakagadzirira, inoramba ichidurura mukaka uye ichiisiya muchoto kweimwe maminitsi mashanu. Chocolate mannik on mukaka inoshandiswa nekisiki yakasviba kana jam.
The recipe for chocolate manna on kefir
Zvisungo:
- semolina - 1 item;
- upfu - 1 chinhu;
- mazai - 2-3 pcs;;
- kefir - 375 ml;
- mafuta - 90 g;
- shuga - hafu yemakore;
- cocoa powder - 2-3 tbsp. makapu;
- kubika pfupa yekubheka - 1 teaspoon;
- halva - 150 g;
- munyu - pinch.
Kugadzirira
Dururira semolina muKaffir uye uisiye iyo kuti ifukidze kwemaminetsi gumi nemashanu. Soft butter inorohwa neshuga uye pini yemunyu mumhepo yakachena mumhepo, mushure mokutanga tinotanga rimwe nerimwe kuti tijove mazai kusvikira vanyatsobatanidzwa. Tinobatanidza manga ne mazai akarohwa nehutu uye ewedzera zvakasanganiswa zvinoshandiswa: tsvina furawa nehupfu hwekubika uye necocoa powder.
Mucheka, wedzera zvidimbu zve halva uye uidururire mu fomu yakazora. Tinobika chokoti manicure pa kefir ne halva 1 awa pa 180 degrees.Unogona kushumira dessert nehuga yehuga, cocoa powder, chocolate chips kana chokoti yakanyauka.
Lenten chokoti manicure neapamelamel apula
Maapulo aCelamelizedzi haasi kungowedzera kunonaka kune pudding kana ice cream, asiwo kuzadza kunoshamisa kwemanicure yedu. Caramelization - iyo nzira haisi yakaoma kana yakareba, uye naizvozvo inozvara haizombove yakaoma kunyange kumubiki wekubika.
Zvisungo:
For the mannik:
- mank - 1 item;
- upfu - 1 chinhu;
- shuga - 1 chinhu;
- mvura - 1 chinhu;
- cocoa powder - 2-3 tbsp. makapu;
- kubika poda - 1 1/2 tsp.
- mafuta emiriwo - 100 ml.
For aples:
- maapuro - zvidimbu zviviri;
- bata - 2 tbsp. makapu;
- shuga - 2-3 tbsp. spoons.
Kugadzirira
Sakanisa semolina ne shuga uye udira mvura inodziya. Siya croup kuti udzivirire kwemaminitsi makumi matatu, ezvo wobva wawedzera mafuta emiriwo, hove yakagadzirwa nehocoa powder. Homogenous dough inowedzerwa neupfu uye inosanganiswa zvakanaka.
Tora maapuro muzvidimbu zvidimbu ugoaisa muchokupu nehutu hwakanyunguduka. Kubva kumusoro, tinozadza chibereko ne shuga uye caramelize, kukurudzira, kwemaminitsi gumi. Tinotanga maapulo muhomwe, uye shure
Kana iwe uri kugadzira manokoroti yekoti mumutambo wekugadzirisa, edza "Baking" mamiriro uye nguva yekubika - 50 maminitsi, wozoshandura ndiro kune rimwe divi uye uwedzere kubika kwemamwe maminitsi makumi maviri.
Kuwedzera kune maapuro, unogona kuwedzera michero yakasiyana-siyana yakaomeswa, yakadai samazambiringa akaomeswa, apricots akaomeswa, kana iwe unogona kuita mannick tsvina yakashata nemichero yemichero, michero yakakangwa kana zvidimbu zve chocolate. Mienzaniso inongororwa chete nemafungiro ako.