Chiedza, mhepo, nechitsiko chakasvibirira, chinokonzerwa nehupfu hweupfu, donuts ndiyo kurota kwezino dzose dzinotapira. Uye kana ukazadza maobokiki ane mavara nechokotikiti, sitirobheri kana kuti kuisa miti, ipapo iwe uchasvika mupfungwa dzako kana pasina kana imwe chete yakasara pandiro. Hazvibviri kukwanisa kuzvibvisa kure!
Nzira yekuita sei donuts nemon filling?
Zvisungo:
Kuedza:
- upfu - zvinhu 6;
- mbiriso, yakamanikidzwa - 80 g;
- shuga - 3/4;
- mukaka - 2 zvinhu;
- mazai - zvikamu zvina;
- egg yolks - 4 pcs;;
- mafuta ezvirimwa - 6 tbsp. makapu;
- bhotela rakanyunguduka - 100 g;
- lemon - 1 piece;
- mafuta ezvirimwa (pakutsvaira) - 1 litre.
Nokusasa:
- shuga yeupfu - 1 chinhu;
- Vanillin - 1 sachet.
Kuzadza:
- Warnnuts (peeled) - 400 g;
- Lemons - 3 zvidimbu;
- shuga - 1,5 tbsp.
Kugadzirira
Dhaka ye donuts neyokuzadza yakagadzirirwa paine opaque. Kuti uite izvi, mugirazi yekaka inopisa, brew mbiriso ne teaspoon ye shuga uye rega "ibude." Kana chivharo ichimuka, sanganisa mbiriso negirazi yeupfu uye gadzirai mukaka uchitonhora kusvika kune digrii makumi matatu, kusvikira huwandu hwekamu cream. Dzadza netauro uye regai miseve ibuke munzvimbo inodziya, ine nyarara. Iko inofanira kuwedzera muhuwandu kaviri.
Munguva iyi, mazai uye mamwe majeke anowedzera pamwe chete nehuga muhupamhi hwakakura. Tinodurura mukaka wakadikanwa, juice yearoni imwe uye tinouya ne spoon. Wedzera vanilla shuga uye piniki yemunyu. Zvose zvakavhenganiswa uye zvishoma nezvishoma zvinotanga kubudisa upfu hwakapetwa, pamwe nemiriwo uye ghee. Isu tinodonha hupfu kusvikira mabhute atanga kuonekwa. Haifaniri kunge yakawanda kwazvo. Dhavhara uye usiye uwandu kwehafu yenguva, enda.
Nekuzadzwa kwemurasi, bvisa mapfupa uye urega nutswe dzipfuura nepakati peganda nyama. Dururira shuga uye fungai zvakanaka kusvika mashoma akaenzana.
Nzira yekuita sei donuts nekupfeka? Hura inoparadzaniswa zvikamu zviviri. Chimwe nechimwe chinotungidzirwa mucheka anenge 2 cm yakakomba.Kushandisa girasi rakakodzera kufanana, tinotenderera mabhirikiti, inzvimbo pakati pehafu imwe yepasipuni yekuzadza nekuvhara nehupfu hwakatsetseka hwakatemerwa kubva kune rimwe dheta. Dhinda mapeji uye pakupedzisira durai mari. Tinovapa zvishomanana kuti vasvike uye vafry muchokuputi nemafuta anopisa kusvikira ndarama yakaonda. Donuts inofanira kutenderera zvakakwana mumafuta. Mushure mekubata ma koloboks ane rukutu uye kuisa pamapapiro emapapu kuti ubvise mafuta akawanda. Kana uchinge uine kuzora kwemononi kunotonhora zvishoma, uasvike nehuga hwehupfu, hwakasanganiswa navanillin.
Cottage cheese donuts ne chokoti yekuzadza - recipe
Zvisungo:
Kuedza:
- upfu - 1 chinhu;
- mazai - zvidimbu zvitatu;
- shuga - 2 tbsp. makapu;
- cottage cheese - 250 g;
- kubvisa vanilla - 1 teaspoon;
- kubika poda - 2 tsp;
- shuga yeupfu (yokusasa) - 1/2 st;
- munyu - 1 pinch.
Kuzadza:
- evha machena - 2 zvidimbu;
- shuga yeupfu - 80 g;
- chokoti anorwa - 40 g;
- bata - 1 teaspoon;
- shuga vanilla - 1 pinch.
Kugadzirira
Mamwe mapeji emakisi echechi akatoatsanangurwa , asi aya anosiyaniswa nekuvapo kwekamuki anonaka. Cottage cheese inopukunyuka kuburikidza ne sieve. Wedzera kwacho kuputirwa nehuga mazai, vanilla kubuda uye pinch yemunyu. Simbisa furawa nehupfu hwebiki uye ugodzura chikafu chinogadzirwa.
Muchipupe, chengeta mafuta uye fry iyo mumapepa akaumbwa nemaoko akaoma, maminetsi mashoma kune rumwe rutivi. Donuts haafaniri kunge yakakura zvikuru, zvisinei kuti inogona kuramba yakanyorova mukati.
Chokoreti kuzadza kwe donuts yakagadzirirwa sezvinotevera. Mazai eiri anowanikwa nevanilla shuga uye shuga yakasvibirira, akapfeka mvura yekugeza uye inotonhora, inokonzera, kusvikira yaita. Wedzera chokoti yakanyunguduka uye bhotela, uifukidze. Chokoti mass yakagadzirira. Kana iwe uchida kugadzira kuzadza kusina kujairika, tora zvinyorwa zverepeti ye chocolate cream .