Chokoti masiki kubva kukiki

Sweet chocolate choseti - recipe yakazivikanwa kune vakawanda. Kubata kwakadaro kwakagadzirirwa pamwe nekuwedzerwa kwekiki, nuts, mukaka wakanyoroveswa kana michero yakagadzirwa. Recipe yakakodzera, yakagadzirirwa nguva ndeye kuwedzera kwakanaka kune kapu yekofi, tei kana girazi rekudzivirira. Nzira yekuita nayo yakasanganiswa chokoti yakasanganiswa, tichataura munyaya ino.

Mutsva wekuItaly chokoleti masiki "Salame di cioccolato"

Zvisungo:

Kugadzirira

Tinocheka makiki muzvidimbu zviduku (asi kwete mumakumbo), senyai marusi zvishoma mu blender uye funganisai mabhisikiti. Mumvura yekushambidza kwemvura tinonyura bhotela, tisa hupfu hwehuga, huya hwekocoa uye wakarohwa mazai akasvibirira - chengetedza musanganiswa pamusana wekupisa kwemaminitsi 3-5 uye kusungira kwedu sausage cream yakagadzirira, inongoramba ichinganisa kusanganiswa musanganiswa wekiki nemarati mariri.

Iye zvino tinotendeukira kumusana wekugadzira: kana huwandu huchidzikira pasi, tinohuparadzira pachikamu chemufirimu ndokuuputira mumusoseji wakanyorowa, kuuputira nefirimu ugoitumira iwo firiji kwemaawa matatu.

Recipe yekoroti yakasanganiswa nemukaka wakanyungudutswa

Zvisungo:

Kugadzirira

Sarura tsokoroti mumvura yekugeza. Makiki akaiswa pasi mumakumbo uye akavhenganiswa nebhati rakashata. Muchizoro chemafuta, kuwedzera zvakakwana, zvakakanganiswa, zviyo zvakakangwa uye chokoti yakanyauswa, zvishoma nezvishoma uwedzere mukaka wakanyorova. Kana huwandu hukava yunifomu, tinoiparadzira pamapepa ekunyora, topinza mujasi uye uisiye kwemaawa mashoma mufiriji kana kwemaminitsi makumi matatu mufiriji. Apo musha wekukoleti wekukoleti unomesa, unogona kuiswa mucocoa kana kusara mumapehwe, kudirwa muzvikamu zviduku. Chokoti yakasanganiswa nemukaka wakanyungudutswa unogona kugadzirirwa kushandisa zvose zvinowanzobata nekubika.

Chokoti tsvina kubva kumakiki mumukaka

Zvisungo:

Kugadzirira

Chokoti maokie anenge apwanyika mumakungu pamwe chete nemiti. Isu tinozadza rakasvibiswa ne "Nutella" uye kuwedzera mukaka kusvikira kushanduka kwekare kunowanikwa. Chokoti mashekeri inoshandiswa nechinguva chevanillin kana kuti vanilla kubva uye tinowedzera marmalade. Isu tinoumba musero wekotiroti, tiuputire nefirimu uye uisiye mufiriji kwemaawa maviri.

Kugadzirira kwetikoroti masukisi kubva kumucheka tsvuku

Zvisungo:

Kugadzirira

Chokoreti tinonaya mumvura yekushambidza nemvura, shandisa shuga nechidimbu chemafuta. Mune blender, geda makiroki uwedzere kuri chokoti yakanyauka. Iko yakagadzirirwa zviyero zvesausage yedu inosanganiswa nemapistachios asina kusimbiswa, michero yakakonzerwa uye zvimedu zvehoterari cherry.

Uyewo unogona kutaurira mafungiro ako uye kuparadzanisa mashoma muzvikamu zviviri: imwe inosanganiswa necocco tsvuku uye nutswe, uye wechipiri ine chokoti yakasviba nemichero inogadzirwa. Zvikamu zviviri izvi zvinofanira kuiswa mucheka (yakasanganiswa neshuga yakasvibirira), uye wozobatanidza mahwendefa maviri nekuisa mairi pamusoro pemumwe uye kugovera mumucheka semupumburu. Zvokudya zvepakutanga zvakadaro zvinofanira kuputirwa mufiriji kwemaminitsi makumi matatu nemakumi mana, uye zvadaro zvinoshandiswa, zvakasaswa neshuga yehupfu. Bon appetit!