Dzimwe nguva unoda kugadzira chimwe chinhu chiedza, pasi-koriori, asi chinonaka panguva imwechete. Tinokutaurira kukunya kwekudya nevermicelli, iyo inongororwa yemasobho ose. Anonamatira vose vakuru nevana, nokuti anonakidza kunhuhwirira, chiedza, asi panguva imwechete inovaka muviri uye inogutsa. Ngatitarisei mamwe mapeji anonakidza nekuda kwekudya kwakanaka.
Recipe yekudya yekuku nevermicelli
Zvisungo:
- chicken - 1 piece;
- mbatata - 500 g;
- vermicelli - 200 g;
- karoti - 1 piece;
- munyu, pepper - kuravira;
- bay mashizha - 2 pcs;;
- anyanisi - 1 pc.;
- magedhi - kana achida.
Kugadzirira
Saka, kuti uite muto unotapira wekuku nevermicelli, shiri yacho yakashambidzwa zvakakwana, ichiiswa mujasukisi, inwa mvura yakarungwa uye yakira kusvikira nyama yakagadzirira, nguva nenguva kubvisa tsvina. Panguva ino, tinogadzirira zvese zvezvinhu izvi: tinotora bhuru, tinoichenesa uye tinoipedza zvakanaka. Zvadaro tora makaroti, tsvina uye ucheke nemashizha, kana matatu pa grater yakawanda. Mushure maizvozvo, itai kupfeka muto, kuparidzira miriwo mumoto unopisa nefuta yemafuta. Zvino tendeza mbatata: tinoichenesa, tinoiisa mumakumbo, nekuiputira mumucheka wekuku uye yoibikira kwemaminitsi gumi. Mushure mekuwedzera muto weeiii mumusi uye uite kuti uwedzere kune imwe maminitsi 10. Pamugumo pachedu tinokanda vermicelli, leaf leaf, zvinonhuwira nemiriwo. Zvose zvakavhenganiswa, bvisa gasi uye upe svundu yakasvikika nevermicelli zvishoma.
Chicken soup nevermicelli
Zvisungo:
- chicken fillet - 300 g;
- mbatata - 3 pcs .;
- vermicelli noodles - 50 g;
- chicken egg - 1 piece;
- karoti - 1 piece;
- anyanisi - 1 pc.;
- munyu, pepper, nguva yekuchira - kuvira;
- magira e dill - kana achida.
Kugadzirira
Tinodururira mvura muhomwe, tigoiisa pamwero wekudzivirira moto uye kumirire kuti mvura iite. Pashure pacho, tinoisa chicken chicken ipapo uye tiigadzike, uye nguva dzose tinotora furo. Zvadaro nyatsobudisa nyama yenyama, inotonhorera uye inoparadzanisa fiber. Anyanisi anonyorerwa uye anoputirwa mumakumbo. Makaroti anonatswa kubva kune peel, akashambidzwa uye akachekwa kuita zvishoma. Tinotarisa mbatatisi, tiaputswe nechepakati-tambo tambo uye tizvikandire muhari ne muto. Tinopa mashoma kubikira, tinoita moto muduku uye kubika kwemaminitsi gumi. Pakupera kwemazuva, kandai anyanisi uye karoti mupani uye muvhare chivako. Dill rinopwanyika. Iko yei inoputika mune imwe yakabikwa, munyu uye, apo mbatatari yava kuda kugadzirira, inokanda muvhu revermicelli uye inodururira zvishoma kudonha jira rakarohwa, richienderera mberi nehomwe. Pakupedzisira, wedzera dill rakaoma, uuye kumota uye uende. Tinodurura ndiro yakagadzirira pamahwendefa uye kumbira munhu wose kuti adye kudya!
Chiedza chekudya chicken nevermicelli mune imwe nyanzvi
Zvisungo:
- chicken chifu - 1 pc .;
- mafuta ezvirimwa - 1 tbsp. spoon;
- mvura - 2 l;
- karoti - 1 piece;
- leek - 30 g;
- vermicelli 50 g;
- mbatata - 1 pc .;
- munyu, kuchengetedza - kuvira.
Kugadzirira
Karoti uye anyanisi zvinonatswa, zvangu uye zvakaomeswa. Onion yakakuya kuita makerubhi, uye gadzirai karoti pane ganda rine mabako makuru. Chifu chinotemwa kuita zviduku. Zvino taurirai mafuta emafuta mumukombe wemuvhiriki, shandura zvinhu zvose zvakagadzirirwa uye shandisa "Baking" mamiriro anenge anenge maminitsi matatu. Panguva ino, tinosuka mbatatisi, tema mashizha uye tinoaisa mundiro. Zadza zvose 2 litita emvura, isa munyu, nguva nemiti inonhuwira nekusanganiswa. Takaisa iyo "Kuchenesa" kwemaawa anenge 1. Maminitsi gumi asati agadzirira, kupotsera zvishoma zvevermicelli muchidya uye kubika ndiro. A wonderful light chicken soup akagadzirira!