Chicken nekiki muhovheni

Nyama nyama inoshamisika inopindirana negoriki, kuwana ruvara rwekunaka uye runoshamisa. Tinopa mapepa ekubika kubika negori muvheni. Newe, zvigadziro zvekubata zvitunha zvakakwana neki nemukati wakakodzwa negoriki mukikiki.

Chicken yakabikwa mu mayonnaise nekiki uye mandimu muchoto

Zvisungo:

Kugadzirira

  1. Bake chicken nekariki zviri nyore, asi mugumisiro unongoshamisa. Kutanga, isu ticharamba shiri iyi maawa mashomanana tisati tibika. Kuti uite izvi, gadzira chikafu chakashambwa uye chakaomeswa nemunyu, pepper (musanganiswa wemhando dzakasiyana), pamwe nemafuta anonhuwira uye zvinonhuwira zvaunosarudza uye zvinonaka. Iwe unogona kushandisa kusanganiswa kwakakosha kubheka shiri kana kungotora zvishoma zvishoma zvakasimwa basil, oregano, marjoram, curcuma kana curry uye kusvina musanganiswa unogadzirwa wehuku.
  2. Lemon iri munyaya iyi, hatisi kuzocheka, asi pakutanga pakutanga tichaigira kwemaminitsi mashanu mumvura uye isu tichaita kuputika neminwe inopoteredza nepakati.
  3. Zvino bvisa maguta emucrosi uye uise chibereko mumuviri wekuku.
  4. Mazino emagetsi anonatswa, maviri acho anopwanyika kana kupinzwa kuburikidza nemhepo yekudhinda uye yakavhenganiswa nemayonnaise, uye mamwe ose akafukidzwa nehuku munzvimbo yezamu, mahudyu nemakumbo.
  5. Iye zvino tinoisa shiri iyi mukabiki yekubheka, gorova nemashizha emurairaise uye inotumira kuhovhoni yakabikwa kwema1950 degrees kweawa imwe chete.

Chicken muchoto ne cream yakasviki uye garlic - kamukira

Zvisungo:

Kugadzirira

  1. Muchiitiko ichi, tinogadzirira chicken kwete nechitunha chose, asi tichicheka kuva zvikamu, kana tinotora makumbo kana zviuno.
  2. Tinotanga nyama yakashambwa uye yakaomeswa nemunyu, curry uye musanganiswa unonhuhwirira wemashizha uye pasi pepper uye oenda kwemaawa mashoma kuti uende marinate.
  3. Iye zvino tinoisa nyama yenyama mufomu yakakanyiwa nemafuta, uye inodururira musanganiswa wekrimu yakasviki uye garlic yakagurwa, munyu uye pepper zvakare kuti inonaka.
  4. Tinotumira ndiro kuti tipfuurire mberi tichibika muchigadzirwa chekare kusvika 195 degree yevhisi uye kubika kwemaminitsi makumi mana.
  5. Maminitsi gumi asati apedza kugadziriswa, kana tichida, tinoveura ndebvu ne grated cheese.