Meatballs ne turkey uye gravy

Meatballs inonaka nyama nyama nemupunga. Iyo inonyanya kunakidza kana yakabikwa nemira. Nzira yekugadzirira nenyama yako pachako kubva kuTech and gravy, verenga pasi apa.

Turkey meatballs ine gravy muvheni

Zvisungo:

For stuffing:

• turkey fillet - 400 g;
• akabika jisi - 200 g;
• onion - 140 g;
• munyu;
• pepper;
• mafuta ezvirimwa.

For gravy:

• upfu hwakapetwa - 1 tbsp. spoon;
• mushonga mutsva - 200 g;
• bhotela - 30 g;
• onion - 120 g;
• mukaka wemhou - 200 ml;
• munyu;
• nutmeg;
• pasi pevhu yakasviba.

Kugadzirira

Nokuda kwezvinyorwa zve minced zvehutu hwangu, tinoipwisa. Tinojekesa anyanisi. Tinopfuura nenyama ye grinder nyama pamwe neonikisi pamwechete. Wedzera riki yakabikwa, munyu, pepper uye fambisa zvakanaka. Tinogadzira zviduku zviduku, fry ivo mumafuta kusvikira vatsvuku. Ipapo vanoiswa mumvura yakadzika, yakakodzera kubheka ndiro. Nokuda kweuuce, fry diced mushonga, kuwedzera mafuta, elicon epped. Ipapo munyu, pepper uye fry kusvikira chiedza chisina kunaka. Zvino dururira muupfu, kurumidza kumhanyisa, udire mumukaka wakachena. Wedzerai mukaka, simbisai uye girai kusvikira masikati, nguva dzose muchikurudzira. Wakagadzirira mushroom goroza kuzadza nyama, uvavhare uye uvatumire kuchoto. Pakati pe 180 degrees, croquettes ne gravy ichave yakagadzika muhafu yeawa.

Turkey meatballs nemuchero wakamukira muto

Zvisungo:

For meatballs:

• turkey fillet - 500 g;
• onion - 100 g;
• akabika jisi kusvikira hafu yakabikwa - ½ cup;
• munyu;
• pepper.

For gravy:

• cream yakasviba - 80 g;
• upfu - 1 tbsp. spoon;
• mvura inopisa - 300 ml;
• tomato paste - 15 g;
• munyu.

Kugadzirira

Mishonga yakashambwa uye yakaomeswa ye-turkey neeiii inowanikwa munyama grinder. Wedzera rizi yakabikwa, munyu kuti unwe uye unganise zvakanaka. Tinogadzira nyama duku duku. Ipapo iwe unogona kuita zvinhu zvakasiyana: iwe unogona kuzviisa mukati upfu, kana kuti haugoni kuparara. Tinovaisa pamoto unopisa, uye pasina fry kubva kune rumwe rutivi. Mune 200 ml yemvura inopisa inopedza tomate peta, podsalivayem shoma uye anodururira nyama. Dhavhara uye simmer kwemaminitsi gumi nemashanu. Zvadaro muna 100 ml yemvura inodziya tinopedza kirimu yakasviba, tiise upfu ugovhenganisa zvakakwana. Tumira iyi kusanganiswa pani uye simbisa nyama dzekudya kubva kune minced turkey pamwe nemiravha kwemamwe gumi nemaminitsi gumi nemashanu.

Kana iwe uchida kugadzirira nyama dzekudya kubva kuTechkey nechechi yechecheche, iwe unogona kutora chikafu ichi sechikonzero, saka zviri nani kusashandisa nyanya yekimate, asi kungova mukroma chete.