Tinokukurudzira kuti ugadzire chinyorera chinoshamisa uye chinogutsa nemasese uye cheese. Inokodzera zvakakwana sehomwe kana kuti inotora nzvimbo yekudya yakangokurumidza.
Ita nekeji uye cheese
Zvisungo:
- upfu - 1 chinhu;
- kefir - 1 item;
- Evha - 2 zvidimbu;
- zvinonhuwira;
- kubika poda - pinch;
- mbuji - 200 g;
- cheese - 150 g.
Kugadzirira
Soseji yakanatswa kubva pavharo uye inodzwa mudiki cubes. Saizvozvowo, geda doro rakaoma. Mune mudziyo wakadzika, gura mazai, shandisai munyu uye musakashaya kuputika. Zvadaro udira kefir, zvishoma nezvishoma uwedzere upfu uye kubika mupfu. Isu tinodonha zvose kuti tifanana, uye tinokanda jira rakagadzirwa nemaseseji. Chimiro chekubikwa chakakonzerwa nepepa uye yakagadzirwa nemafuta. Iparadzira mukanyiwa nehauni uye utumire keke pane kefir ne soseji uye cheese kune ovheni inopisa. Bika iyo kwemaminitsi makumi mana, uye wozorora wakagadzirira netsvimbo.
Kirape yepepa ne soseji uye cheese
Zvisungo:
- mukaka - 500 ml;
- mbiriso itsva - 40 g;
- shuga - 1 tbsp. spoon;
- Munyu wakanaka - kuravira;
- mafuta ezvirimwa;
- upfu - 1 kg;
- Evha - 2 zvidimbu;
- mbuji - 250 g;
- cheese - 150 g;
- bhotela - 50 g;
- sesame - kuravira.
Kugadzirira
Tiri kuvekisa mbiriso yakachena mumukaka unodziya nekusasa shuga. Jira rinoputira zvakaparadzana, uye bhotora mafuta uye kunyauka uye kunotonhora zvishoma. Mune mbiriso, tinowedzera yemiti nemafuta omuoriki, munyu uye inodururira muzai. Wedzera upfu, bvisa mukanyiwa, uiisa mumudziyo, mafuta nemafuta, evhara nechirasi uye uende kweawa imwe. Muchengetedze shredded thin plates, uye geda cheese pane grater. Yakasangana nehove yakanyatsogodzwa yakaparadzana uye yakaparadzaniswa zvikamu zviviri. Yakawanda yekupinda mudenderedzwa uye, kubva shure kubva kumucheto masentimita mashoma, kuparadzira cheese. Mativi akadzoka mukati, kuitira kuti tese iri mukati, uye tinoiisa. Muganhu unoguma unogurwa uye unobudiswa chikamu chimwe nechimwe nema 90 degrees. Tinoparadzanisa furasi yakasara muzvidimbu zvakaenzana, kubudisa zvidimbu uye kuisa sausage. Fongedza mupumburu uise roses inoguma mukati mee pie mudenderedzwa. Zvigadzire muvheni yeputi yakashongedzwa kwemaawa makumi mashanu.
Dya nemasese uye cheese mu multivark
Zvisungo:
- mayonnaise - 200 ml;
- upfu - 150 g;
- mbuji - 300 g;
- Ezira - 3 zvidimbu;
- cheese - 200 g;
- kubika poda - 10 g.
Kugadzirira
Cheese gadzira grater, uye soseage shinkle circles. Mazai akavhenganiswa nemayonnaise, kanda pfumbi yekubikira, udire muupfu ugovhenganisa. Wedzera chesi nemaseji uye uduruke mukanka mubhokisi, oversaturated with butter. Tinobika ndiro iyo mu "Baking" mode kwemaminitsi 45.
Putike keke nemasese uye cheese
Zvisungo:
- hupfu hunoputika - 2 mashizha;
- musha wemasitadhi - 2 tbsp. makapu;
- salami - 12 slices;
- cheese - 180 g;
- evha - 1 pande;
- zvinonhuwira.
Kugadzirira
Kugadzirira pie nokukurumidza nesusage uye cheese, kuparadzira zvikamu zvehupfu patafura uye imwe yakasara nemasitadhi. Zvadaro tambanidza sausage, turai muzvimedu, uye usvike ne grated cheese. Isa chivharo chechipiri nechechipiri, ita zvinyorwa zvepamusoro uye uzvigadzike kwemaminitsi makumi maviri muvheni yependi.