Apricot jam - 9 nyore recipes

Kana pane chido chekugadzira jam jam kubva kumapurikoti, ruzivo rwakajeka rwemasipi runobatsira kurarama nebasa racho zvakanakisisa. Iwe unogona kungodya chidha nekei, shandisa sekuzadza mubibiki kana sechikamu chekugadzira zvimwe zvinotapira zvinotapira.

Nzira yekubika apricot jamu kumba?

Zvichienderana nehupenzi hwekombiyuta yakasarudzwa, jam yakagadzirirwa yakagadzirirwa kubva kumapurikiti inogona kubuda yakaoma, mvura kana kuwana mavhenekeri ekutanga nekuwedzera zvimwe zvikamu. Iyo yakarurama yekushandurwa kwekapepeti inobatsira kwete kungoona kutaridzika kwakanaka kwekunaka, asiwo kuvimbisa kuchengetedza kwayo kwenguva refu.

  1. Nekugadzirira jam, zvinoshandiswa kushandisa michero yakaisvonaka yakakanganiswa nenyama ine nyoro, pasina mhirizhonga uye nzvimbo dzakaora.
  2. Apricots zvakashambidzwa zvakakwana, kubviswa kwemapfupa, kutemwa kuita zviduku zviduku, zvakapfuura nepaginda nyama kana kugunzwa mu blender.
  3. Kana uchida, iwe unogona kusonganidza michero ye apricot, kunyanya kuidha mbatatisi yakasviba uye zvishoma kusina kuibva, nekuipeta nematanda.
  4. Isa chisimbiso chepricot jamu, kubika kuhutano hunodiwa hwechando muhuta dzisina kuchena, dzoka pasi peganda rinotonhora kusvikira rapera zvachose.

Gem kubva maapricots akaiswa - recipe

Kakawanda, jam yekare inogadzirwa kubva kumapuriko asina mabheji , ayo ane unhu hwakanaka hwekugadzira, hunoenderana kana huri kuiswa kune yakabikwa. Paunenge uchishandisa michero yakawanda yakawanda, iyo mvura inogona kuderedzwa nehafu uye kucheka kanopfuura kaviri kubika nguva yekurapa.

Zvisungo:

Kugadzirira

  1. Kugadzirira uye kubvisa zvigadzirwa zveapricots zvinoshandisa mvura uye kuisa pfufu.
  2. Mushure mokubikira zviri mukati memudziyo unosasa shuga, dururirai mumuto wemonamu uye wirai jamu pamhepo yakadzika, zvichiita kuti pave nenguva, maawa 1.5.
  3. Itai jam iri nyore uye inonaka pane maapuriko asina kuchena, cork.

Nzira yekubika sei apricot jam rakakura?

A jam kubva kumapurikoti, recipe yakajeka iyo icharondedzerwa gare gare, inoshanduka kuva yakasvibirira mukugadzirwa, yakazara kunongora uye kunhuhwirira kwakanyanya. Iyo inonaka inogadzirwa pasina kuwedzera mvura, asi zvakasiyana neshanduro yapfuura, inoda kutanga kugadzirira michero inoda kuve ivhu, yakasanganiswa neshuga uye yakasara kuti iparadzanise jisi uye inoparadza makristuru akanaka.

Zvisungo:

Kugadzirira

  1. Apricot nyama inotemwa pane zvishoma, yakafukidzwa neshuga, yakavhenganiswa uye yakasara kwemaawa anoverengeka, ichikurudzira dzimwe nguva.
  2. Wedzera jisi remuti kune chibereko chemuti, isa chigadziko chacho muhofu uye wiraya, uchidaidza dzimwe nguva kwemaminitsi makumi mana.
  3. Yakaputirwa nejamisi yakaoma kubva kumapurikoti emiti yakaoma, yakasimbiswa.

Apricot jamu nearineni - mutsara

Apricot jam isiri nyore nyore iyo inogona kuva nheyo ye dessert yakawanda yepakutanga kana iwe ukatsigira kuumbwa nemichero yeorineni. Inogona kushandiswa nenzira yakanatswa kana pamwe pamwe nekunhuhwirira kwakasvibirira uye peel, iyo yakabikwa mune iyi nyaya chibereko chakashambwa kwemaminitsi mashomanana, uye kana ichicheka, ichibvisa mapfupa.

Zvisungo:

Kugadzirira

  1. Apricot pulp is ground.
  2. Muchena wakagadzirirwa unotemwa muzvimedu kana, kana uchida, wakanamatira mune grinder nyama.
  3. Gadzirai muchero wezvipembenene mujamu yekubika mupukisi, wedzerai shuga, fungai uye muende kwemaawa akawanda.
  4. Bvisai mudziyo muchitofu uye girai apricot-orange jam kune zvakakosha.
  5. Isa pakagadziriswa kurapwa mumidziyo isina kuisirwa uye usimbise zvakasimba.

Apricot jam kuburikidza ne grinder nyama

Apricot jam yechando pamusha, yakakohwa maererano necheji inotevera, inosvika yakaoma uye yunifomu mukugadzirwa. Apricot pulp isina michina inopfurikidza ne grinder yenyama, iyo inofadza iyo isina midziyo yakawanda yemichero, uye chibereko chemasasa akawanda, nekuwana tambo inoda.

Zvisungo:

Kugadzirira

  1. Apricot nyama inopfurikidza ne grinder ye nyama, shuga uye jisi remonimu yakawedzerwa, yakavhenganiswa, yakasara usiku hwose.
  2. Isa chikepe pachitofu uye gadzira zvinhu zviri mukati kweawa imwe, zvichiita.
  3. Itai jam inofanana neyemiti yakasviba, cork nemabhodhi akabikwa.

Apricot jamu - kamukira yechando ne gelatin

Jamu kubva kumapuriko neGelatin, nzira yakadzika yaunodzidza gare gare, inosvika pakuve yakanaka, inotapira, ine jelly yakaisvonaka. Nzira isingakanganwiki yemugadzirirwo iyi ndiyo inonaka itsva yezvakawanikwa zvinofadza, izvo, nokuda kwekutapisa kwakanyanya kupisa, zvinodzivirira zvakawanda zvevhithamini anokosha uye zvikamu.

Zvisungo:

Kugadzirira

  1. Dzorera nyama yeapricots yakabikwa mu grinder ye nyama, kusanganisa ne shuga uye gelatin, siya usiku.
  2. Isa chigadzirire padhifu, rega zviri mukati zvigire.
  3. Nenguva isipi uise bhenamende inopisa ne gelatin pamidziyo isina kuvhara, yakasimbiswa uye yakaputirwa kusvikira yakanyirika.

Apple-apricot jam

A jam kubva kuma apricots nemaapulo, ruzivo rwakajeka ruchazotsanangurwa zvinotevera, runoita hutema nekuda kwezvakakwirira zvepectin mu aple peel. Zvinotoshamisa zvakare tambo yakanakisisa inobvumirana yezvinonaka zvinofadza nekunaka kusuruvara. Bhiriji inogona kunakidzwa neiyo, shandisa iyo sekuzadza kune mapekeki kana pie.

Zvisungo:

Kugadzirira

  1. Apricot nyama uye yakanyoroveswa, maapuro akambodzwa akaiswa mumudziyo wakakodzera, izere nemvura uye mushure mekubika, kubika kwemaminetsi gumi nemashanu.
  2. Muchero wezvibereko unosanganiswa ne blender, shuga inowedzerwa uye billet inogadzirirwa kwema 30-40 maminitsi.
  3. Isa chisimbiso chakakosha kubva kumapurikoti echando mumvura yakasviba yakaoma, chengetedza pasi uye uite kuti itonhore pasi zvachose.

Strawberry-apricot jamu - recipe

Chikafu chinonaka chepricot jam chinogona kubikwa maererano nemutsara unotevera. Muchigadziro ichi, apricots uye strawberries zvakanyatsobatanidzwa, zvichigadzira chikafu chinonaka cheumambo, kutora kwacho kuchagutsa kunyange vadikaniti vanocheka-vanodya uye vanokumbira gourmets. Kuwanda kwezvikamu zvinogona kuchinja kana kuderedza chiyero cheshuga kuti chinonaka.

Zvisungo:

Kugadzirira

  1. Yakagadzirirwa mucheka apricot nyama uye strawberries yakavharwa nehuga uye yakasara usiku hwose.
  2. Ita basa riri padhifu, uwedzere citric acid, kubika jamu kweinenge awa kana kusvika iyo inoda kuwedzerwa, gorosi mumidziyo yakaipa, inotenderera kusvikira yakanatswa zvachose.

Apricot jamu muzvokudya zvechingwa

Kugadziriswa kweapricot jam kunonyanya kushandiswa kana uchishandisa pfungwa yezvokudya. Kana iwe faira yako ine mamiriro akakodzera, iwe unogona pasina kushamisika tanga kubika waunofarira iwe, uyo semugumisiro uchave wakaenzana, wakanyorova uye wakanyatsonaka.

Zvisungo:

Kugadzirira

  1. Apricots anobvisa matanda, akacheka hafu muzvikwata zvakawanda uye, pamwe chete nemusi wemonamu uye shuga, anotakurwa mubhekiti yechigadzirwa.
  2. Sarudza mhando ye "Gem", gadzirira kurapa kune chiratidzo, woiisa mumhando dzisina kuchena, chisimbise zvakasimba uye chibvumira kuti inotonhorera mumhepo inotenderedzwa-pasi pasi.

Apricot jam is recipe in multivariate

Usangoita jam kubva kune apricots mu multivark . Kushandiswa kwechigadzirwa chacho kunopedza kukosha kwekuda kukonzera michero yekureruka uye kuderedza dambudziko rekunamatira zvinyorwa zvisina kumira. Ivhavha yejecha iri mukubika kubika inofanira kuvhurwa kuitira kuti usadzimhanya kurega zviri mukati memutauro wakawanda.

Zvisungo:

Kugadzirira

  1. Sliced ​​apricot yemapupa, shuga uye jisi remonimu inowanikwa mundiro, yakasara kwemaawa akawanda.
  2. Tora iyo faira mu "kubika" mode kwemaminitsi 45.
  3. Yakagadzikana kuputika yakaiswa mumatanda, yakaoma, yakasimbiswa zvakasimba uye yakashandurwa kusvika kumadivi pasi kusvika kunotonhora.