Apricot confric inonaka, inonaka, inonaka uye inonaka inobata mhuri yose. Inogona kugadzirirwa nguva yechando kana kuti pakarepo yakaiswa mundiro uye yakashanda patafura nebha rakanyorova. Uye isu tichakuudza kuti ungabika sei apricot jam.
Iyo kamukira ye apricot confiture
Zvisungo:
- Apricots akaibva - 1 kg;
- pectin - 1 sachet;
- shuga - 800 g.
Kugadzirira
Tinotora maapricot akaibva, kusuka uye kupinda muhafu. Ngwarira kubvisa mapfupa uye ucheke muchero uwane makanda. Mushure meizvi, tinoiisa muchokoti, tiifukidze neshuga, tiisanganise uye tisiye kwemaawa mana kana usiku hwose, kuitira kuti maapricko anopa juisi. Zvadaro, isa ndiro nezvibereko pamoto usina simba, uuye kumota uye ubike kwemaminitsi mashanu. Iye zvino siyai apricot confiture ifare, uye mudururira pectin, simbisa uye svetera kwemaminitsi gumi. Zvadaro gadzira chibereko chemazana blender kuti uwirirane uye unodururira mu piano yakanaka.
Apricot confiture yechando - kamukira
Zvisungo:
- Apricot - 1 kg;
- shuga - 1 kg;
- lemon - 0,5 pcs.
Kugadzirira
Apricots akagezwa uye akaomeswa, ndokuchekwa muhafu uye otora mapfupa. Tinoisa chibereko muhombodo, tiizadze nemvura yakasvibiswa uye iiise pamoto unononoka kupisa. Apo iyo mvura inopisa, uye apricots inonyorera, shandisa shuga uye funganya. Irosi rinosuka, sopisa, yakachena uye inomesa juisi ye-citrus mumudziyo wakasiyana, wozoidururira mupani. Tinobika kwemaawa maviri, nguva nenguva tichibvisa purovu yakakura. Isu tinoshambidza chirongo ichi ne soda uye scald nemvura inopisa. Mushure mechinguva, gadzirai muchero wezvibereko pamwe ne-blender, dururira jam inopisa mumudziyo wakagadzirirwa uye uvhare nechitsiko chakaoma.
Apricot Confiture mu Multivariate
Zvisungo:
- apricots - 1 kg;
- shuga - 800 g.
Kugadzirira
Apricots inoshambidzwa, yakarongwa uye yakabviswa matanda. Pashure pacho, tinovhara ma apricots nehuga uye tinoenda kwemaawa masere. Zvadaro tinozvishongedza ne-blender yakanyungudutswa kana kuifukisa kuburikidza ne grinder nyama. Tinodururira apricot puree muhutano hwemagetsi, tanga "Bake" mamiriro uye tarisira kwemaminitsi makumi matatu pasina kupfiga chivigiro chechigadzirwa. Pangopera mashanya anotanga kuwedzera, sarudza purogiramu ye "Stew" uye gadzira nechifukidzo chakavharwa kwemaminitsi makumi mana. Maminitsi gumi nemanomwe, fambisa maaprikoti uye mushure mekuita chiratidzo chekurira tinodonhodza chipfeko uye tinochiisa pamidziyo yakasvibiswa , tivhare zvakasimba nemabhedi uye sterilize muchoto kwemaminetsi gumi nemashanu pakushambidza kwe 120 degrees.
Recipe ye apricot confiture nemarangi
Zvisungo:
- apricots rakanaka - 5 kg;
- shuga - 4 kg;
- orange - 3 pcs.
Kugadzirira
Ripapricot Ripe rakanyatsogadziriswa, yakarashirwa michero yakaipiswa, yakashambwa michero uye kuputika kusvika muhafu. Zvino tora zvakanyatsoona mapfupa uye uremure. Oranges dzakashambidzwa uye, pasina kunatswa kubva kune peel, kutemwa mumakubhi makuru. Zvadaro, shandisa michero yakagadzirirwa mumudziyo wakadzika uye unopwanya zvose nemhepo yakanyungudutswa kusvikira