Izwi rokuti "kudira waini" rinobatanidzwa nekudziya, kunyaradza uye rugare. Ichi chinwiwa chinodhakwa chinobva pawaini chakashandiswa zvikuru mumakwikwi evanhu vakawanda veEurope muMiddle Ages. Kwapera gare, muzana remakore rechi18, waini yakawanda yakagadzirirwa musati mazororo enyika uye Krisimasi misika. Mumigwagwa yeBritain uye nyika yeScandinavia, unogona kudziya newaini inopisa yakawanda, yakagadzirirwa pamakona ose. Kunyangwe gare gare, makore anenge 150 akapfuura, nzira yekubika waini yakawanda, iyo yakanga yakadhakwa yose yeEurope, yakazozivikanwa muhukuru hwenyika yedu. Kubvira panguva iyo, kufarirwa kwechinhu ichi kunwa kuri kukura.
Vanyori venhau dzakaitika vanopikisa kuti muchokwadi nzvimbo yekuberekwa yewaini yakawanda yeRoma ndiyo yekare. Yaiva muRoma yekare kuti zvinonhuwira zvakatanga kuwedzerwa newaini. Misiyano huru pakati pekare yekumwa kweRoma ndeyekuti yakanga isina kupisa uye yakashandiswa kupisa.
Mutsva wekare wekugadzira mulled waini yakabva kune tsvuku yakaoma yewaini. Mune zvimwe zviitiko, kushandiswa kwemiti yakaoma-yakaoma inogamuchirwa. Zvinwiwa zvinoshanduka kuti zvive zvakanyanyisa zvakasimba, zvakanyatsopisa uye zvinokodzera kumhemberero nemisangano yemhuri. Kuti kuwedzere dhigirii mukayiro yewaini yakawanda paimba inowedzera doro rakasimba - cognac kana rum. Simba rekunwa rinogona kuderedzwa zvakanyanya, kana mukugadzirira waini yakawanda mumusha ngaive yakamira pamoto. Kunyange zvazvo, maererano nemitemo yakasimbiswa neGermany, doro iri muwaini yakawanda harifaniri kunge iri pasi pe7%. Kana zvisina kudaro, chinwiwa hachikwanisi kutumidzwa newaini yakawanda. Dhiraira yakazara waini hainawo kukurudzirwa mune chero mapeji.
Waini inonaka uye inogara yakawanda inofungidzirwa inofanirwa kunwa inonyanya kukosha muchando, kutonhora. Madzimai akawanda anowanzodzidza kubika waini yakawanda mumusha uye chii chingawedzera kune ichi chinwa kuti uvandudze kutora. Izvi zvinotevera mapepa ewaini yakawanda mumusha. Icho chinonyanya kukosha mukugadzirira kwezvinwiwa izvi ndezvokuti mudzimai weimba imwe neimwe anogona kushandisa seasonings nemiti inonhuwira yewaini yewaini yakawanda. Kuziva kugadzira waini yakawanda mulled veimba pamba, unogona kuchinja kamukira kune tara yako - kuwedzera kana kusaisa zvigadzirwa kubva kwairi.
Recipe yakazara waini kumba
Zvisungo:
- Bhodhoro rimwe rewaini tsvuku yakaomeswa;
- mapapiro matanhatu evhavha dzakaomeswa;
- 1 supuni 1 yehuga;
- 1/2 juisi yemononi;
- Nutmeg uye sinamoni - pini imwechete.
Kugadzirira
Waini tsvuku inofanira kudirwa mubhokisi, ichipiswa pamoto uye kuwedzera zvinonhuwira kwairi. Inwa inofanira kunge yakanyatsokurudzirwa uye inounzwa kunotyisa. Kubika waini yakawanda mune chero zvipi zvayo hazvibviri! Shure kwaizvozvo, inopisa waini nezvinonhuwira zvinofanira kubviswa mumoto uye zvakaputirwa nechifukidziro. Mushure memaminitsi gumi nemaminitsi gumi nemashanu, kana waini yakawanda yakaiswa, inogona kudyiwa.
Kuziva kugadzira waini yakawanda mumusha, tinowana nzira yakanaka yekurapa zvirwere zvakawanda. Classic mulled wine inokurudzirwa kunwa neuchi seprophylaxis kana mishonga yemaperembudzi.
Recipe yakagadzirwa mulled vewaini nemichero
Iyi kemiti yewaini yakagadzirwa newaini yakawanda inoita kuti zvikwanise kugadzirira zvinoshamisa zvinwiwa zvinonwiwa, izvo iwe unogona kufadza vashanyi kana nhengo dzemhuri.
Zvisungo:
- 1 bhodhoro rewaini tsvuku;
- 3-4 pasipuni yehuga yakagadzirwa;
- 1 orange;
- 1/4 lemon;
- 1 apple;
- 1 tablespoon uchi;
- 6 buds of carnation;
- 5 peppercorns - inonhuhwirira uye yakasviba;
- 1 teaspoon cardamom uye nutmeg;
- sinamoni;
- 200 ml yemvura.
Kugadzirira
Mvura inofanira kudirwa muhomwe, kupiswa pamoto uye kuunza kutonhora inenge 40-50 degrees. Kadhimamu, nutmeg, sinamoni, clove uye pepper inofanira kudururwa mumvura inodziya. Nguva dzose inokurudzira, zvakakosha kuunza musanganiswa kune ushumiri hwemadigiri makumi manomwe, ndokudururira waini uye kuita kuti moto uve muduku. Zvadaro wedzisa shuga uye udimbure zvimedu zvearineni muchinwa. Pashure pemaminitsi gumi, kunwa kunofanira kubviswa kubva pamoto, kuwedzera uchi kune iyo, kumhanyisa zvakanaka uye kusimbisa maminitsi gumi nemashanu pasi pevheti yakasimba yakavharwa. Yakagadzirirwa yakagadzirwa newaini yakawanda inodururwa pamusoro pegirazi uye yakashongedzwa nemapanga emon uye aple.