Casserole - chikafu mune imwe yezvinodiwa zvinobatanidza nhengo yezai, sezvasara zvinoshandiswa kushandisa cottage cheese, nyama kana hove yehuve, mhando dzakasiyana-siyana dzakapwanyika nemimwe michina (hupfu, michero yakaomeswa , nuts). Uyewo mu casserole kakawanda inosanganisira zvinonhuwira zvakasiyana-siyana nemishonga.
Cottage cheese casserole ndiyo yakanakisisa sarudzo yekudya chamangwanani, kwemasikati kana yechipiri kudya kwemanheru.
Gadzirira casserole mumoto usingadzimwi, zvose muchoto uye mu microwave (yakabikwa kakawanda munguva) kana pane pani pane moto.
Uyezve, cottage cheese casserole yakagadzirirwa pamapuropiki chaiwo ndeimwe yezvakanaka zvekudya zvine utano zvekudya kwevana.
Tinoda mapazi matsva (zviri nani kudarika mapepa emafuta) uye mazai, chokwadi, chimwe chinhu chinodiwa. Asi, pasina shuga, isu tichabata.
Inyoresa nyore yekanyasi yekottage cheese casserole
Zvisungo:
- cottage cheese - anenge 200 g;
- chicken egg - 2-3 zvidimbu;
- Hura yegorosi - 3-5 tbsp. makapu;
- mazambiringa - 2 tbsp. makapu;
- vanilla kana sinamoni - 2 pinch;
- soda, akadzikinurwa - 1 pinch;
- mvura (zviri nani fizzy) - 2 tsp.
- Seroki yakasvibirira kana michero jamu yekunyora.
Kugadzirira
Ngatishandirei pavheni.
Mumukombe, shandisai mazambiringa akaomeswa nemvura inopisa kwemaminitsi gumi, uye regai mvura ide. Mazai ane kuwedzera kwemaspuniki maviri emvura uye pinched juice yeinamine soda soda inodururwa mumusanganisi kusvikira mhepo yakasimba.
Muchibiro chekushanda, simbisa kottage cheese neforogo, wedzera futi yeupfu, mazambiringa akaoma, vanilla kana sinamoni (chero chinhu chimwe). Gadzirai musanganiswa we-curd nemazai akarohwa uye musanganise (zvinosarudzwa kuti muvhenganisi).
Itai kuti chimiro chinenge chichigadziriswa nebhokisi (silicone inogona kugadzirwa, iyo inonyatsonaka) uye izere neiyo yakagadzirwa musanganiswa.
Bika muchoto muchitonho chema2 degrees makumi maviri nemakumi maviri nemashanu.
Ready casserole iri nyore kubvisa nokushandura fomu pane imwe ndiro. Tinocheka casserole muzvikamu uye tinoshumira nekisiki yakasviba kana michero jam.
Kuchengeta casserole zvakare zvakanaka kushumira tei kana kocoa, chisvusvuro chakanaka kana kudya kwemazuva kuchabuda.
Mune imwe yakasiyana, iwe unogona kubvisa mazambiringa akaomeswa uye vanilla kubva pane zvinyorwa zvinoshandiswa uye wobva wawedzera miriwo yakagadzirwa yakachena kana, somuenzaniso, nyama yakashambadza, nyama inotapira, uye imwe mimwe miriwo yakapwanyika. Iyi shanduro ye curd casserole yakanaka pakudya kwemasikati kana sechipiri kudya kudya. Kwairi iwe unogonawo kushandira mamwe muto mutsutso (tomato-garlic, somuenzaniso).
Nzira yekubika cottage cheese casserole ne manga?
Zvisungo:
- kottage cheese - anenge 150 g;
- Chicken yega - 2 pcs .;
- croup ye semolina - 2 tbsp. mahwendefa (kana akagadzika semolina phariji - mafuraji 5);
- mukaka kana kefir - 0,5 magirasi;
- kudya soda - 1 pinch;
- hupfu hwegorosi - 1-2 tbsp. makapu;
- mazambiringa akaoma, vanilla - kana achida.
Kugadzirira
Usati watanga kumwa semolina nemukaka wakachena kana kefir, rega irere. Isu tinodonha kottage cheese neforogo, tiisanganise neyekuvhuta manga, ufa wegorosi uye
Bika muchoto kwema 25-35 maminitsi pane kutonhora kwema 200 degrees.
Tinoshumira mwana casserole nekisiki yakasviba kana yakaoma yoghurt. Iwe unogonawo kutapira zvishoma: kushandira casserole nerukisi kana chokoti kwetewo zvakare cream yakasvibirira, michero jamu kana sirasi.
Izvo zvinofanira kuonekwa: shuga ndeimwe chikamu chemasikati, kubva kwatakagadzira casserole yevana, zviri nani kuti tisachibatanidza. Usadzidzisa vana kuti vadye zvakanyanya shuga, hazvibatsiri, kunyanya muhupenyu hwayo hwakachena.