Masayendisiti anoramba achishusha pamusoro pemubvunzo wekuwedzera kwehupenyu hwetabhenakeri yemimwe michina. Zvichengetedzo zvinouya kununura. Iye zvino haufaniri kukanda kunze kwechigadzirwa musi wacho mushure mokuzarura. Asi zvigadziriswe zvakadaro zvinopikira muviri wemunhu? Makumi mashomanana akapfuura nekuda kwezvinangwa izvi, michina yakadai se citric acid uye munyu yakashandiswa. Nhasi munzvimbo yavo yakauya mashizha emakemikari anodhura, rimwe rawo ndiro potassium sorbate E202. Pakutanga, yakabviswa kubva pamusi wegomo ash, asi teknolojia iyi yakagara ichionekwa seisingashandisi.
Kusvika iye zvino, masayendisiti vachiri kukakavadzana pamusoro pemigumisiro yemuviri womunhu wezvokuchengetedza zvekudya zve potassium sorbate E202 . Vazhinji vatsvakurudzi vanofunga kuti hazvina maturo. Vamwe, pane zvinopesana, vanogutsikana kuti kushandiswa kwezvimwe zvinodzivirira kune ngozi kune muviri wemunhu, uye kuti kunyange zvimwe zvinowanikwa zvisina kunaka pakutanga zvinogona kukuvadza zvakanyanya utano.
Chii chiri kugadziriswa kwehupuka hwe potassium?
Tsvina yePotassium Е202 inodzivirira chaiwo. Inowanikwa semugumisiro wemakemikari. Mariri, sorbic acid inotapudzwa nemamwe reagents. Somugumisiro, inoputsika mumashira e calcium, potasium uye sodium. Kubva kwavari, sorbets inowanikwa, iyo inoshandiswa mumashandiro ezvokudya sekuchengetedza. Inotaridzika se sorbate ye potassium sefrida yekristalline, iyo isina mhedzisiro inonhuwira uye inonaka. Iyo inoputika nyore nyore mumvura uye inonzwisisika isina kugadziriswa kuenderana kwechigadzirwa umo inowedzerwa. Tsvina yePotassium Е202 inobvumirwa munenge nyika dzose.
Kushandiswa kwesbate ye potassium
Tsvina yePotassium ndiyo chikamu chikuru munharaunda dzose dzinodzivirira. Kazhinji kazhinji inoshandiswa pakugadzirwa kwemargarine, mafuta, mayonnaise, sauces, masardard , tomato puree, ketchup, jamu, jamu, asiri doro uye doro, zvinwiwa. Icho chikamu chekubheka uye zvigadzirwa zve confectionery, powders uye creams. Tsvina yePotassium inowanikwa munenge mishonga yose yakapedzisira yakagadzirwa uye sausages.
Dambudziko rekuchengetedza potassium sorbate harisati raratidzwa, saka hutano hwehutu hwe potassium sorbate nedzimwe sarbic acid asidi dzinonzi dzakachengeteka. Zvisinei, matambudziko akazvinyorwa akanyorwa apo kuchengetedzwa kweE202 kwakakonzera kuoma kunokonzerwa nehutachiona hwehutachiona, mune iyo huru iyo hypoallergenic. Izvi zvinodzivirira zvine antiseptic uye antibacterial properties. Mishonga pamwe nekuwedzerwa kweE202 yakadzivirirwa zvachose kubva pakuumbwa kwefungus uye mold.
Kukuvadza kweropa re potassium
Sezvo kune chiitiko chemigumisiro yakaipa kubva kushandiswa kwemiti yakagadzirirwa kuchengetedza E202, muganhu wepamusoro wehuwandu hwehuwandu hwe potassium mune chimwe chigadzirwa chekudya chakave chagadzirwa. Semuenzaniso, mu mayonnaise nemasitadhi, huwandu hwayo hahufaniri kunge hunopfuura 200 g pa100 kg. Asi muzvokudya zvevana, kunyanya, mumichero yevana uye berry purees, chiyero ichi hachifaniri kudarika 60 g pa100 kg yemuchina wakagadzirwa. Nhamba dzakananga zvechigadzirwa chimwe nechimwe
Kuongorora kwakawanda kwakaratidza kuti mune imwe nzvimbo, kuchengetedza E202 hakuzokuvadzi munhu. Utsi hwePotassium huchava hukuvadza chete kana uwandu hunotenderwa hunopfuura. Vanhu vane hanya kune zvimwe zvakasiyana-siyana zvinogona kuratidza kushungurudzwa kwemukasi memukati uye ganda. Asi zviitiko zvakadaro hazviwanzoitiki. Kuchengetedza E202 haina mutagenic kana kuti kanomwe inogunzva mumuviri, haisi kukonzera kukura kwekenza. Ngozi yekugadzirisa zvinokonzerwa nehutachiona haisi zvishoma.