Alycha - recipes

Tinokwanisa kukohwa maruva cherry kwete kwete iye zvino, asiwo mugadzirire kushandiswa mune ramangwana kuburikidza nekudziputira mumitsuko nenzira yejams, compotes, sauces, pamwe pamwe nekuvhara bhodhoro kana maviri ewaini. Mapeji ezvose zvinokonzerwa nemakrisiti ticharondedzera zvakare.

Gem kubva ku cherry plum - recipe

Zvisungo:

Kugadzirira

Uchigadzirisa makhazi nemabhandi pamusoro pemvura yekushambidza mvura, isa danda rose mune imwe ndiro, uzadze nehuga, uye wobva wadururira musanganiswa wemusi waamu nemvura. Mushure mokutengesa shuga mashizha emapupa, uye maoriki anotonhora - pfuura ipamu kuburikidza nesheve. Iyo yakasara yakachena uye inongedza mumuswee, dzokera kuchokudya, uye kubvisa matombo. Nyanya jamu pamusana unopisa moto, kubika iyo kusvikira yakasviba, uye udiraduru pane zvinopisa zvinotapira.

Ko kubika compote kubva cherry plum?

Zvisungo:

Kugadzirira

Mushure mokutumira plamu muchirongo, dururirai michero nemvura inopisa uye muende kwemaminitsi makumi maviri. Dururira mvura muhombodo, shandisa shuga, uwedzere jisi remuoni, sinamoni uye marinari peel. Mushure mekunge uvira sirasi uzadze iwo nekrisari plum uye uvaise zvakare zvakare.

Waini inobva cherry plums

Zvisungo:

Kugadzirira

Zvose zvinotapira zvinotamirwa pani ndokuzadzwa nereti yemvura. Apo mvura inotonha, uye michero inonyorera, rastolkite iyo mu puree uye inodururira mvura yakasara. Pashure pemazuva mashomanana, svina juice kuburikidza neshee uye uuye kumota. Dururirai jira rinopisa reshuga, riputsei, rinotonhorera kusvika kutsivhenekeri yemukati uye musanganise nembiriso. Siya waini yokuviriswa pasi pechisimbiso chemvura kwemavhiki 4-6, uye usati wasvetazve kuoma kana kuti kunyorovedza udire mune imwe mudziyo, uchiedza kuti usasimudza sediment kubva pasi.

Alycha muto wekudya

Zvisungo:

Kugadzirira

Isa chivharo nemvura kuitira kuti ifukidzwe, kubika iyo kusvikira yakanyorova, kubvisa mapfupa, nekuvhara maspp. Kana iwe uri kugadzira muto wechando, zvino shandisa mbatata yakasviba uye uzvipinza mumiti, uye kana iwe uchizoidya mushure mokubika, unogona kuwedzera pakarepo magidhi akaiswa mumuchiri nemuchiri unopisa uye garlic. Muchengetedzwa wakachengetedzwa tkemali unowedzera mushure mokuzarura chinga . Pamusoro pezviyero izvi zvezvigadzirwa, 300 ml yemuuce inowanikwa.