Tincture ye cranberries padoro - inwiwa chaiyo yevakadzi, inotapira uye ine chiedza, pasinei nekuvapo kwewaini yakasimba mune zvayo. Nenzira, iyi inwa inoshandiswa mumhando yakanatswa kusvika kune zvinonaka zvinotapira zvakagadzirwa nezvibereko kana chokoti.
Kugadzirira kwezvinwiwa zvinodhakwa pamusha - iyo nzira haisi yekugadzirwa kwehutano hwakakosha, asi pane nguva refu, inotora inotora kubva pamasvondo maviri kusvika ku6.
Mapepa ekuti tincture ye cranberries pawaini iwe unogona kuwana munyaya ino.
Cranberries pane doro - kamukira
Yakakurumbira kubvira pakutanga kwezana rezana remakore rechina re "Cranberry pamusoro pezvinodhaka" harisi kurashikirwa naro kusvika nhasi, richiri raidiwa pakati pevarume nevakadzi vezera rose. Edza kudzokorora chikafu chinoshandiswa pamba kumba, tichitevera kamukira yedu.
Zvisungo:
- doro - 1 l;
- cranberry - 1 kg;
- shuga - 500 g.
Kugadzirira
Zvitsva zvegranberry yangu uye tinopfuura nepakati pekugadzira nyama. Tinoisa mbatata yakasvibiswa mumudziyo kana chero imwe yega isina tsvina uye inodha doro. Tinomanikidzira kunwa kwemavhiki maviri, tichifukidza chigadziko nemuchengetedzo. Mushure mokunge nguva yasvika, tincture inonatswa uye yakasimwa cranberries, shandisa shuga uye uende kune rimwe vhiki. Kugadzirira-ku-kushandisa kuzadza kunogona kubhakwa. Kunwa kwakadaro, kufanana nechibereko chero chipi zvacho uye doro rewaini, inosungirirwa kwenguva pfupi, nokuti mushure memwedzi 4-6 inorasikirwa nehupfumi hwepakutanga hwekutora.
Kudira cranberries padoro
Dururirai zvakasimba uye zvakasviba kupfuura tincture, saka iyi inwiwa inozivikanwa zvikuru pakati pepabonde rakanaka. Anoramba achidururira zvakawanda, mwedzi mwedzi, uye asina kuzadzwa newaini, uye vodka, asi zvose zvakarongeka.
Zvisungo:
- cranberry - 1 kg;
- shuga - 2 kg;
- vodka - 2 litita;
- mvura yakabikwa - 2 litita.
Kugadzirira
Cranberry uye regai tifambe nepaginda nyama. Pasi pemakango akaisa mhete ye berry puree, ipapo hutete hwehuga uye pakupedzisira - vodka. Tinowedzera musanganiswa nemvura, yevhara chifukidziro nechifukidziro, chizunguze zvachose uye urege kunwa munzvimbo ine rima kwemwedzi mwedzi, kana zviri nani kune zvakawanda. Tisati tishandise, tinosvina uye tinopa chidharo muhombodo.
Imwe nzira yegadziriro yekugadzira kuzadza inowedzerwa nemamiti mashizha uye miviri ye lapchatka, iyo inogona kuwanika nyore murasiyo kana mumusika. Ivhu rakataurirwa kare rakarongwa ne cranberries, rinodururwa nevodka uye rakasiyiwa pasi pechivako kwemavhiki matatu. Mushure menguva iyo inwa inonatswa, shuga inowedzerwa uye yakasara kune mamwe mavhiki maviri. Zvadaro mvura yakagadzirwa yakagadzirwa inogona kushandiswa uye yakashandiswa nokuda kwechinangwa chinangwa.