Mbeu dzeSwibberry kana mbeu inotengwa pamusika haisi nguva dzose inotarisira tarisiro yevatengi, sezvo zvisikwa zvingasafanane nezvamunoda. Vane minda yemizambiringa vanofarira kukura sitirobheni pachavo, kuzvidzivirira pachavo kubva kusanzwisisana.
Nzira yekukura sei miche yewashwisi?
Kazhinji, rudzi rwemagariro edzimba kana nyika yenyika haruine strawberries, vazhinji vanowiridzira vanoshandisa pfuma yavo yekuzvara. Kukura miche yegorobheni kunogona kubudiswa nenzira dzakasiyana siyana uye mumwe nomumwe wavo ane vatsigiri varo. Inonyanya kuwanikwa, inowanikwa uye inozivikanwa nevarimi vane ruzivo, ndiyo nzira mbiri dzekuwana michero yemaswisiri:
- masharubu;
- Mbeu.
Nzira yekuberekwa kwewashwiberi masharuki inofungidzirwa yakavimbika, nokuti pakugadziriswa kana kuwedzerwa kwegorosi sitirobi, vhudzi zvinosarudzwa chete muhutano hwakanaka, hwakasimba. Zvakanakira kukura michero kubva kumbeu zvinosanganisira upenyu hwavo hwemafuro refu, pamwe nekushaya kukwanisa kuvhiringidza kuburikidza navo nehutachiona hwepathogenic dzakasiyana dzegorosi.
Mbeu dzewashwisi kubva kumbeu
Kuti ikure micheche yejirobheni mumusha, kudyara kwayo kunoitwa pakupera kwaJanuary - kutanga kwaFebruary. Mbeu dzinofanirwa kusarudzwa kubva mukati, dzakasimba shrub, zvichipa zvakawanda zvebikiji makuru. Tora mbeu iri pasi pezvibereko kana mukati, chikamu chikuru chekukura, simba rakasimba uye kubereka kukuru. Zvadaro tinoita zvinotevera:
- soak mbeu yekubvunda, woiisa pamucheka wekuputira, kuuputira mu polyethylene, uisiye munzvimbo inotonhora. Nokudyara tinoshandisa occluded specimens;
- dururira dhiriri mumvura mukati megungwa rinotungira;
- wedzera ivhu rakaorera rakaparadzana 12-15 cm;
- inonongedza ivhu;
- tinoita groove kwete kudzika kupfuura 0.5-0.7 cm;
- isu tinowedzera pasi zvakanaka;
- Dyara mbeu, yakasaswa nevhu risina kupfuura 1-1.5 cm.
Nguva yekudyara sitirobheni pazvirimwa?
Nguva iyo zviri nani kudyara mbeu dzakasvibiswa nembeu, inouya munaJanuary, ipapo nekutanga kwegore iwe uchakura zvakakura uye kusimbisa mashizha. Kazhinji mbeu dzinodyarwa mumashoko aya kukura michero kutengeswa, izvi zvinoda kuwedzera kujekesa. Kana michero inodiwa kudyara panzvimbo yavo, haugoni kukurumidzira nekudyara pakupera kweFebruary - kutanga kwaMarch, apo zuva rekuedza richawedzera kuitira kuti michero yegorobheri iwane chiedza chakakwana chechisikigo.
Strawberry mbesa nemaswende
Usati waita micheche neswabiro yemaswende, sarudza vaduku, masimba ane uterine akasimba, ane maitiro akanaka akavakwa ne rosettes, kwete akwegura kupfuura gore rokutanga kana rechipiri rokukura. Pamasango akasarudzwa, bvisai buds, musingabvumiri maruva, kuitira kuti masimba ose emuti ashandiswe pakuonekwa kwemavubu. Paunosarudza masharubu, teerera zvinotevera:
- Antenna haafaniri kuva nezviratidzo zveora;
- Panofanira kunge pane mashizha matatu akavakwa pavari;
- apical bud is intact;
- midzi haidzikuvadzi, yakagadziridzwa zvakanaka.
Mushure mokunge vhudzi dzakura zvakasimba uye dzichisimbiswa, dzine midzi, sarudza, zviito zvinotevera:
- bhanha masharuki pasi uye ugozvivhara muvhu rakasviba, ipapo mvura uye uzvichengete;
- usaputsa kuwirirana kwemavubuki nemuti weUterine, uisime mune imwe mudziyo, mukati maro midzi yawo inokura.
10-14 mazuva mapeji asati asviwa panzvimbo dzakasingaperi, akacheka masharuki, achiparadzanisa rosette kubva musango raamai. Mbeu dzechidiki dzichashandiswa kuzvidya zvakasununguka, zvichibva pamudzi wayo pachake. Iyi nzira inoitwa pakati pemwedzi waJuly, kuitira kuti pamagumo emwedzi kana pakutanga kwekudyara michero muvhu, iyo ichava nenguva yekudzika midzi isati yatonhora.
Kudyara mbuto dzewaini
Kuti mbeu dzebindu dzigadziridze zvakanaka, dzigadzire uye dzipe zviyo zvakakosha, sarudza nzvimbo yezuva, inokonzerwa nemhepo uye kugadzirira ivhu risati ravapo, nokuda kweizvi, kubvisa masora ose uye kuwedzera fetisi kumiti yakagadzirirwa:
- compost ;
- ash.
- yakawanda yemafuta yemafuta (inogona kuchinjwa nemuiti unosanganiswa ne biohumus).
Usati wanyura michero mumidziyo yakagadzirirwa, dura midzi, urege kusiya kune masendimita 10. Nyorosa kuderedza gwenzi muvhu, risati rapararira midzi, havafaniri kukotama. Usasimbisa chimiro chacho zvakasimba, itsvo yakakwirira inofanira kugara pamusoro pehupamhi hwevhu, asi kudyara kuduku hakubvumirwi, kuitira kuti tsono isasva. Mushure meizvi, dururirai zvakanaka mbeu.
Pavanenge vachidyara miche yemaswisi?
Nguva yakakosha apo iwe unodyara munda wegrosirasi michero inonzi early spring (nguva kubva pakati paApril kusvika pakutanga kweMeyi) kana mushure mezhizha (kubva munaJuly kusvikira kusvika pakutanga kweSeptember), panguva ino unogona kuwana mazamu masheche, nekuda kwekudziya, asi kwete kutonhora uye chinyoro. Munzvimbo iyo maitiro makuru echando anocherechedza, zviri nani kusarudza kusima kwevhu kuitira kuti matsime atore midzi uye akure akasimba munguva yezhizha. Munharaunda yekumaodzanyemba, kubwirwa kwekuvhura kwesirobheri michero kunonyanya kunaka, nokuti mamiriro ekunze anowedzera zvakanaka, kune zvimwe zvirimwa zvekudyara, uye muchengeti wemiti ane nguva isina nguva.