Mushure mekushanda kwezuva rakaoma, nzara inogona kuponesa kudya kwekugadzirira, kana kukurumidza kudya asi kusinganyanyi kukosha, kana recipe yakajeka uye inonaka, yakadai semichero yepaghetti newaini, iyo ichakurukurwa gare gare.
Spaghetti newaini uye cheese
Zvisungo:
- spaghetti - 320 g;
- mafuta omuorivhi - 75 ml;
- garlic cloves - 2 pcs;;
- rosemary - 1 bazi;
- thyme - matavi mashanu;
- mushroom - 250 g;
- grated Parmesan - 50 g;
- cream - 100 ml.
Kugadzirira
Kunyange zvazvo mvura yepaste inouya kumota mubhokisi, fry mavhavha akaputsika earicary uye thyme kwemaminitsi mashoma pamafuta anopisa. Tinobudisa gorosi nemishonga, uye pamafuta anonhuwira takawana isu tinorega hove dzakasvibirira, kumirira nguva iyo yose inonaya kubva kwavari inoputika. Usakanganwa nezvemakodhi.
Isai pesa mukubikira mvura yakarungwa uye kubika, kutevera mazano pane pepa.
Tinoshuva ukisi uye kunyauka zvikamu zvechizi mavari. Sakanidza pasta nemasewa akaomeswa, akapararira pahote uye ude nekizikamu.
Recipe ye spaghetti nehuku uye mushwa
Zvisungo:
- bhariamukivhiniga - 90 ml;
- mafuta omuorivhi - 45 ml;
- garlic clove;
- white onion - 70 g;
- chicken fillet - 150 g;
- fresh parsley;
- spaghetti - 150 g;
- champignons - 250 g;
- grated cheese - 40 g;
- chives
Kugadzirira
Usati wagadzirira spaghetti nemwayo, gadzirira chicken fillet nekuchibvisa kubva pamatepi nekucheka kuva cubes. Kutevera huku tichicheka anyanisi negoriki, uye pamwe navo mawaini. Gadzirai zvakanaka magidhi.
Mushure mokupisa mafuta muhari inopisa, fry nayo negori uye eiii kwemaminitsi 2-3. Kuka frying tinowedzera shiri, hafu yeparsley, shnit anyanisi uye munyu nepepuru, pasina chero kupi zvako. Mushure memaminitsi mashanu, isa spaghetti mumvura inenge ichibikira. Tinobvisa huku kubva pani rinopisa, uye panzvimbo yaro tinosvina mahwendefa emahowa anoazadza ne balsamic vhiniga. Isu tinobatanidza huku nehowa ne pasta yakabikwa, kusvina zvose tese uye edza.
Spaghetti ne nyama yakakangwa uye mushwa
Zvisungo:
- mafuta omuorivhi - 30 ml;
- bhakoni - 40 g;
- champignons - 120 g;
- white onion - 80 g;
- celery (stalks) - 80 g;
- garlic cloves - 2 pcs;;
- nyama inobvisa - 450 g;
- Thyme yakachema uye oregano - 4 gramu imwe nechimwe;
- dzakaomeswa tomate - 100 g;
- tomato mumuto wayo - 700 ml;
- tsvuku yakaoma waini - 200 ml;
- spaghetti - 500 g.
Kugadzirira
Kuti bhakoni rive rakaoma uye rakasviba, fry iyo muhuwandu hwemafuta anopisa kwemaminitsi matatu. Mumafuta akadonha tinodarika miriwo ine mushwa, garlic uye tomate. Apo mhepo yose inobva muhowa inoputika, nenguva yechitsva chemupukisi nemashizha akaoma uye gungwa munyu. Kune howa nemiriwo, kuwedzera nyama yakabikwa, uye kana ikatora, idira waini uye kumirira kuti doro ripinde. Muchigumo, shandisa makedheni uye akaomeswa tomate mumupu, tivhare zvinhu zvose nechifukidzo uye chikafu cheawa. Mushure mekubika, fungai pasta yakakikwa nemuchero uye muisase nekizi.
Spaghetti ne porcini mushroom - kamukira
Mushonga mutsva haigoni kunzi kutengesa uye asingasviki kusvikira wawaunganidza musango iwe pachako. Izvi ndizvo zvakaitwa nevarombo veItaly vaine chikafu ichi. Ichokwadi kuti chikafu ichi chakange chisingakwanisi kutenga zvikamu zvose zvehuwandu zvinoreva kushandiswa kwekare kunodhura Parmesan - chikafu chinokonzerwa nechingwa.
Zvisungo:
- dzakaomeswa ceps - 20 g;
- spaghetti - 200 g;
- mafuta omuorivhi - 45 ml;
- garlic cloves - 2 pcs;;
- lemon peel - 1 teaspoon;
- mashizha emuti mako;
- chingwa crumb - 70 g.
Kugadzirira
Mushroom akaoma akaiswa mumvura inodziya. Nyora pasi, uchitevera mazano pane pepa.
Mushure mokupisa mafuta mune pani inopisa, fry pairi peel nekiki uye piniki yemashizha emuti. Kune mafuta anonhuhwirira hatiisi mabiko akachekwa akachekwa uye anotsvaira kwemaminitsi mana. Pakati pecheki tinowedzera zvikafu zvechingwa.
Paridza pasta yakatsvaga patafura, shandisai mushwa uye ganda uye mushumire. Sezvo cheese isati yashayike nhasi, inogona kuwedzerwa pane kudya. Inofanirwa sechinhu chinowanzoitwa grated Parmesan, uye zvikamu zve soft mozzarella.