Mubvunzo wekuzadza tafura yeGore Idzva kunetseka nemunhu wese anogamuchira mushure mezuva rezororo. Tinokukurudzira kuti uite zvimwe zvipfeko zvemazuva ano - herring pasi pehuto hwehuto, olivier, uye zvishomanana zveMutsva Wegore Idzva.
Iyo yeropa reSvondo yeNyika Itsva iri nyore
Zvisungo:
- chicken fillet - 200 g;
- egg - zvikamu zvina;
- cheese - 100 g;
- mbatata - 2 zvidimbu;
- mayonnaise - 5 tbsp. makapu;
- zvinonhuwira;
- mahwende ekakani - 2 tbsp. spoons.
Kugadzirira
Mbatata yakabikwa muyunifomu, yakacheneswa, yakasungirwa pa grater yakawanda uye inotanga kuisa pakudya pane mhuka yemeso. Chengetedza zvinyorwa zvayo ne mayonnaise uye ugovera chikamu chinotevera chebiya, rakagadzirwa zvakakoswa chicken fillet. Zvakare, ita mesh ye mayonnaise uye uwedzere munyu kuti unye. Fukisa zvakanyanya ne grated cheese, uye ipapo neiyo mazai evha. Tinosarudza nzvimbo yemhino nemeso nehura inotapira, kurongedza saladhi paanoda uye kushanda iyo patafura yegore idzva.
Gore Rakare Rakanaka Pineapple saladi
Zvisungo:
- chicken fillet - 2 pieces;
- makinini ane makinini - 200 g;
- zvinonhuwira;
- walnuts - 100 g;
- mayonnaise - for refueling;
- bulb - 1 piece;
- Yakabikwa egg - 3 pcs.
Kugadzirira
Iyobhubhu inocheneswa, yakasvibiswa nehafu yezvindori uye inodururwa nemvura inopisa. Mushure maminitsi gumi, gurai mucolander uye muumise. Canned pineapple uye yakabikwa chicken fillet kudonhwa mudiki cubes. Mazai anonatswa uye tinoputira vatsvene vese vane machena. Ikozvino gadzira saradi mune chimiro chepamusoro nematanda: chicken fillet, onion, pineapple cubes, squirrels uye yolks. Kubva kumusoro tinosvina saladi nemayonnaise, tinosvina marimu akachekwa uye tinoshongedza sezvinodiwa.
Saladi yakasviba uye inonaka uye inonaka
Zvisungo:
- chicken fillet - 250 g;
- cucumber itsva - 1 piece;
- miorivhi isina mapako - 15 pcs;;
- walnuts - 10 pieces;
- cheese - 100 g;
- kiwi chibereko - 4 pcs;;
- zvinonhuwira;
- mayonnaise - kuravira.
Kugadzirira
Yakaviriswa chicken fillet yakatemwa mumakumbo uye inopararira pane imwe nzvimbo yakapoteredza ndiro, ichiisa pakati pegorosi yakareba. Bvisai nyama uye mayonnaise net. Miorivhi yakashongedza semirings ikapararira kubva kumusoro. Fresh cucumber shinkuem uye kuparadzira inotevera, iyo yakadururira kutora nekugadza nemayonnaise. Ikozvino sasa gorosi yakawanda, sarai pamusoro pekiwi, tsvina yakatsvuka uye yakashongedzwa nemarnuts. Zvadaro, bvisa gorozi zvinyoro uye ushandire saladhi patafura.
Nyore yakasvibirira tafura yeGore Idzva
Zvisungo:
- Salmon inoputa - 100 g;
- lettuce mashizha - 5 pcs;;
- evha - 1 pande;
- tomato - 1 pc .;
- mbuoni - 1.5 tbsp. makapu;
- pasi pepper - pinch.
Kugadzirira
Mazai abika, akachena uye pamwe chete namamato uye hove dzakatorwa mumakumbo. Lettuce mashizha akagezwa, akaomeswa uye akaputirwa kuita zviduku. Iye zvino funganisa zvose zvinoshandiswa mumudziyo, nguva nejusi remuti, shandisa pasi pepper uye fungai zvakanaka.
Recipe ye saladhi yakachena uye yakasvibirira yeNew Year
Zvisungo:
- Nzombe - 300 g;
- rye chingwa - 3 mativi;
- pickled cucumber - 2 pieces;
- evha - 1 pande;
- tsvuku tsvuku - 0,5 pcs;;
- mayonnaise - for refueling;
- mbatata - 2 pcs.
Kugadzirira
Chingwa chinochekwa kuva chidimbu uye chakasvibiswa mumafuta emafuta anonzi preheated. Makakaruru ane salted thinly shred, uye nyama yenyuchi isati yakira uye inotonhora. Shure kweizvozvo, tinosvina nyama iyi mufibisi. Mbatata yakashambidzwa, yakabikwa muyunifomu, yakacheneswa uye yakatemwa kuva cubes. Iyo bhuru inoshandiswa, yakasvibiswa nemasirings, zvishoma podsalivaem uye maoko akafukidzwa. Bikai mazai akavezwa nebanga. Ikozvino isa zvinhu zvose zvakagadzirirwa mumudziyo wakadzika, nguva nemayonnaise, sanganisa zvakanaka uye ushande kweinenge awa, apo mitswanda yakanyoroveswa uye yakadzivirirwa.