Hazvikwanisi kutaurwa kuti kubika risotto hakurevi midziyo chaiyo kubva kwauri, asi, iwe unogona kunge uchifanira kupisa zvinopfuura imwe kushumira mupunga usati waona chimwe chinhu chakafanana neItaly rice peji pombi pamahwendefa, asi rega zvinetso zvisingakuvhiringidzi iwe, nokuti chigumisiro chacho hachina maturo. zvakakodzera. Nzira yekubika risotto ne ham, tichataura zvakare.
Recipe ye risotto ne ham uye cheese
Zvisungo:
- mhepo yakaoma yakaoma - 1 item;
- rice arborio - 400 g;
- crushed mint - 2 tbsp. makapu;
- mazai echando ehomwe - 2/3 yechinhu;
- chicken muto - 1 l;
- grated Parmesan - 25 g;
- anyanisi - 1 pc.;
- garlic - 2 cloves;
- ham - 250 g;
- grated lemon rind - 1 teaspoon;
- champignons - 200 g.
Kugadzirira
Bvisa negirazi rewaini rinodururwa muhombodo ndokuunza kumota. Bvisa pani kubva pamoto uye edza kuchengetedza muto wekuku kutonhora nguva yose yekubika, nguva nenguva kudzorera pani zvakare kumoto.
Muchizizi, chesa mafuta uye uorike paonikisi yakagurwa uye garlic kwemaminitsi maviri. Wedzera rizi ku rizi uye fry pamwe chete kweimwe miniti. Ita rizere negirazi yemucheka uye omira. Paanenge avhara unyoro hwose, odira mune yechipiri girazi nezvimwewo, kusvikira croup yakagadzirira (anenge maminitsi gumi nemashanu). Muchiitiko ichi, risotto inofanira kuramba ichifambiswa nguva dzose nguva yekubika, uye nenguva iyo ne grated Parmesan. Iyo yakagadzirwa ndiro inodonha kubva mupu iyo semarara.
Hamu anocheka makerubhi, mushroom - mahwendefa, fry zvose zvishandiso pamwe chete uye kuwedzera ku risotto. Tinowedzera chikafu neminwe, peas, zinemon zest uye kushumira patafura.
Risotto ane ham, celery uye parmesan
Zvisungo:
- muto mutsva - 1 1/2 l;
- mafuta omuorivhi -1 tbsp. spoon;
- ham - 4 slices;
- leeks - 1 piece;
- celery - 1 stem;
- rizi risotto - 300 g;
- waini tsvuku - 125 ml;
- grated Parmesan - 50 g;
- bhuruu eiii.
Kugadzirira
Tinomutsa muto uye tinoedza kuichengeta ichidziya sezvinobvira. Muchiri rinopisa, tinopisa mafuta uye fryi ham yakagurwa pamusoro pacho kune imwe yendarama. Tinobvisa ham yakagadzirirwa, uye munzvimbo yayo tinoisa doro rakaomeswa neseroki. Fukidzai pamwe chete kwemaminitsi mashanu nemaminetsi manomwe, mushure mokunge muwedzere rizi uye rambai muchibika kune imwe miniti.
Zadza zviri mukati pepini newaini uye girazi remvura. Pangosvika risi inobata mvura, wedzera chimwe chikamu chemuti uye dzokorora kusvikira muto wapera. Wapedza risotto nguva ne grated parmesan, wobva wawedzera huni yakakangwa uye ekii.