Manna porridge inogona kuonekwa kune iyo midziyo iyo yose ine vateereri vakavimbika, uye vanonyanya kuvenga, vachiramba zvachose kushandisa ndiro iyi chero ipi zvayo. Kune avo vari pakati pevokutanga kana kungoda kugadzirira kudya kwevana vavo uye nekuremekedza kutora kwadzo kwemhuri, tichakuudza kuti ungagadzira sei zvakakodzera pamukaka usina michero uye tichapa kuenzana kwezvikamu zvekuwana kushandiswa kwakasiyana.
Nzira yekugadzira mango yakachena mumukaka sei?
Zvisungo:
- mukaka wose - 210 ml;
- croup ye semolina - 1 tbsp. kapu isina kuputika;
- bhangi - 20 g kana kuravira;
- shuga - 20 g kana kuravira;
- tafura yemunyu - 1 pinch.
Kugadzirira
Usati wadira mukaka muhomwe, shambidza masvingo uye pasi neji yechando. Iyi nzira yekutanga haingabvumi mukaka kupisa panguva yekubikira uye kuparadza tora ye porridge. Saka, shandurai mukaka wose kumota, wedzerai shuga uye munyu uye musanganise, kuitira kuti mashizha ose asvike. Iye zvino tinoda kuzadza huwandu hwakawanda hwe semolina neine tsvina inopinda mumukaka uchangobva kubika uye unoramba uchichikurudzira zvakasimba panguva ino. Nokudaro, zvingave zvichibvira kudzivisa kuumbwa kwemufini muhuvhuni uye kuita sarudzo yacho seyakaenzaniswa sezvinobvira.
Vamwe varidzi venyika vanokurudzira kuisa semolina mune rimwe gango, uye vozodururira mumoto unopisa mune imwe mudziyo kusvikira uchibika nemukaka, kupfuurira kubika, kuchinja simba mune dzimwe nzvimbo. Zvinotendwa kuti mashizha haana kuumbwa nenzira iyi. Asi kunyange munyaya iyi, hatiregi kurumbidzwa kwekuramba tichienzanisa mukaka ne semolina pachikwata chokutanga mushure mekubatanidzwa.
Pfekai zviri mukati mezvingwa kwemaminitsi mashanu kusvika kune manomwe, uye bvisai kubva kumoto, wedzera mafuta uye mushumire patafura.
Nokudaro, tinowana mvura yakakwana ye semolina pariji.
Inofadza sei kubika poppy yakakura pamukaka?
Zvisungo:
- mukaka wose - 210 ml;
- croup ye semolina - 1 tbsp. kapu ine slide kana 2 isina slide;
- bhangi - 20 g kana kuravira;
- shuga - 20 g kana kuravira;
- tafura yemunyu - 1 pinch.
Kugadzirira
Mbongoro dzinoda munyaya iyi kuwedzera kaviri kana katatuzve, zvichienderana nekuda kwechidimbu chedha.
Pamusana pevhareji yakawanda, imwe yepuniko yekai ine slide pa 200 milliliters yemukaka wemukaka ichakwanika. Kana iwe uchida kuti uwedzere kubata kwema semolina pariji, muwandu we semolina unowedzera kuwedzerwa.
Sezvakaita munharaunda yemvura yakasviba kuti mukaka uende mukaini yakanyorova nemvura yechando uye uiise padhefu. Rega mukaka uwedzere, kuputira mukati maro shuga uye munyu nekudururira tsvina shoma ye semolina, uchienderera mberi uchiita masero panguva imwe chete.
Tinobika semolina peji pamusana wekupisa kukuru, zvichiita kuti dzimwe nguva, zvive nemaminitsi manomwe, ndokuzoisa mubhokisi uye kushumira, nekuisa chidimbu chegorosi mumudziyo.
Ngatipei nekuda kweruramisiro dzimwe nzira dzinobatsira kuti zvigone kuitika pakufanana kwemavara e semolina porridge pasina kusanganiswa kwemarara. Madzimai mazhinji emadzimai anongovhenganisa semolina nemvura shoma shoma, uye inokonzera kuwanda kwehuwandu huchiita mumukaka wakabikira, uchichikurudzira zvakasimba paunenge uchidaro. Vakawanda vatsigiri vekubika siporo semolina nenzira yakadaro, apo zvikamu zvose zvinowanzoiswa mukaka wekunaya, uye zvino zvinoputirwa nekuenderera mberi zvichigadzirira kusvika ikozvino.
Nzira yekugadzira sei manga pamukaka kumwana?
Kune vana vane makore matatu, semolina pariji yakagadzirwa pamwe chete nevanhu vakuru. Pano, tangotarisa zvinodiwa nemwana wehuwandu hwezvokudya. Kana pasinapo, mavhareji akaenzana, ayo atakataurwa mumutsara wekare, ichava yakanakisisa. Iwe unogona kuwedzerwa kuwedzera pariji nemaoko matsva kana makedheni kubva mujamu .
Kubika peji yevana kusvika kumakore matatu, zvinodiwa kuti udimbure mukaka wose nehafu yemvura, usashandise shuga zvachose, kana kunakidza ndiro yacho zvishoma, uye kuderedza kuwanda kwehutu.