Kushongedza kwekiki kunogona kusikwa kwete chete kubva kumastic, inoda unyanzvi hwakakosha hwebasa uye zvishandiso zvinokosha. Kuita zvigadziriswa, asi zvinogadzirwa zvakanaka zvezvokudya zvinobvira uye zvichibatsirwa nekoti yakasanganiswa yakasanganiswa, kana chokoleti ganache. Unhu hwekuoma kunzwisisa kwekugadzirwa hunosiyana zvichienderana neunyanzvi hwako: zvimwe zvekutsvaga zvinopiwa pasi apa zvinoda kuti iwe utange unyanzvi hwekugadzira, apo vamwe vachabata nemwana. Mamwe mashoko pamusoro pekukomberedza chocolate cake, verenga pasi apa.
Nzira yekushongedza kaka nekatekidhi ye chocolate?
Imwe nzira yakanakisisa yekukomberedza ndeyokukanda webhu pamusoro pekudya kwako. Zviri nyore kuti uite kana ukashandisa chokoti yakanyauka pamapurasitiki, sekrimu kana ganache, iyo yakave yakafukidzwa nepamusoro pekeke.
Mushure mekunyungudutsa chokoti, vidururire muhomwe yepastry kana chikwama chekudzivirira. Kuburikidza nehomwe duku, finyanidza chokoti pamusoro wekeke semhepo, ichibva kubva pakati kusvika kumativi.
Uine skewer kana manotsi, tora mitsetse kubva kubva pakati pepakati kusvika kumativi ose.
Kana uchida, iwe unogona kuwedzera spider chocolate kukeke.
Nzira yekushongedza sei mativi ekeke nechokoti?
Kana iwe usingazivi kupfekedza keke nehokotiroti, izvo zvinowanzoonekwa mumifananidzo yemarudzi akasiyana emagazini ekugadzirira, saka tinokurumidza kukufadza iwe - zviri nyore kwazvo kupfuura zvingaratidzika. Chinhu chinokosha apa ndechokubata zvakanyanyisa nguva, umo chokoleti isati yakanyoroveswa, asi yarega kuva mvura.
Kuputika kwetikoroti yakanyauka muhomwe ye confectioner, igoipararira pane pepa rechechi, kureba kwayo kunofananidzwa nehupamhi hwekeke. Iwe unogona kugovera chokotikiti kana nenzira yakasarura kana kuburikidza nekudzorera chero ipi zvayo yakarongwa.
Zvino tanga watarisa nzira yekusimudza chokoleti, kubata nguva iyo iyo nzira inotanga kurasikirwa nayo yakasviba, inova yanyanyisa opaque. Zvino nyatsotora mufananidzo wacho kumativi ekeke, usati wavafukidza nekamu.
Iyo yakanaka sei keke nechokoti yakanyauka?
Usati wakarongedza keke yekushokoleti nechokoti paimba, gadzirira ganache kubva kune chokoti, iri mvura yakakwana yekudzokorora zvinodiwa.
Tambanudza karache muhomwe yepastry uye uipararire kumativi ose echeketa yekeke, inenge inenge masendimita maviri kubva kumativi.
Famba pamusoro pegatachi ne spatula, saka izvo zvinopfuura kubva pasi zvinotanga kuderera.
Sungai kirimu uye ganache nemakroti uye marontiro echokoti.
