Vanhu vazhinji vanoita kuti basa ravo rive nyore uye pakarepo mushure mokunge miriwo inonatswa ivo vanoiswa pane grill. Tinokurudzira kuti iwe uende kune imwe nzira uye ugovapa marara, saka zvichava zvakawanda zvinonaka. Nokudaro, verenga pasi apa nzira yekufamba nayo uye kubika miriwo pane grill uye mubhizimisi rino haugoni kuenzana.
Miriwo yakakanyiwa pane grill mu marinade
Kubika pane grill kunogona kuva chero mimwe miriwo, kunyange kabichi, asi inongoda kuita zvose zvakanaka, ipapo mugumisiro uchapfuura zvose zvinotarisirwa.
Zvisungo:
- champignons - 300 g;
- zucchini squash - 1 pc.;
- eggplant - 1 chikamu;
- makuru eiii - 1 pc .;
- pepper inotapira - 1 pc.;
- nyanya-yakakura tomato - 2 pcs;;
- kabichi machena - ½ musoro;
- lemon - 1 piece;
- soy muto - 100 ml;
- thyme, rosemary;
- mafuta omuorivhi - 100 ml;
- garlic - 3 cloves;
- basil akaomeswa - 1 teaspoon;
- mayonnaise - 120 g;
- munyu, paprika, pepper.
Kugadzirira
Ngatitangei nemafuta akaoma-kabichi. Iyo inofanira kushambidzwa uye inoparadzaniswa kuva inflorescences yakakura zvakakura se matchbox. Ipapo dzinofanira kuve dzakabikwa uye dzakaoma.
Marrowswo ndeyangu, kana isati iri duku uye ganda rakasimba, zvino zviri nani kuti rive nerutivi peeler. Takavacheka zvine zvindori pamusoro peyendimita imwe muhupamhi. Juice, iyo inobvumira zucchini promakivaem tauro.
Net eggplants dzinotemwa uye zucchini.
Onion inocheneswa uye inodzwa muzvindori zvakasvibirira, kubva kubhira rimwe guru rinobuda mune dzimwe 4 zvindori.
Pepper inocheneswa uye inodzwa mu 8 lobules, tomato muhafu.
Mushonga zviri nani kutora zviduku kuitira kuti zvisafanira kutemwa, asi zvaive zvakakwana kungoshamba.
Iye zvino ndiyo nguva ye marinade pachayo, kusanganisa mafuta, shuga, soy sauce, juice yose yemononi imwe, kana yakadikanwa, uye zest yake. Zvadaro tinowedzera garlic yakagadzirwa, munyu uye zvose zvinonhuwira nemishonga, kana pasina thyme itsva uye rosemary inobva ichioma. Ikozvino tora 80 ml yemuuce, wedzera ma mayonnaise uye usarudze mushwa. Zucchini, anyanisi uye eggplants zvakakanyiwa nemuchuwo usina meyonnaise zvakanyanya nebatsiro rebhashiro. Mamwe mimwe miriwo inongoisa mubhokisi nemuchero uye kusanganiswa. Bika miriwo yose zviri nani, zvakasiyana, nokuti. kubika nguva yezvose zvakasiyana.
Recipe yepasi rose marinade yemiriwo yakabikwa
Uye kwete miriwo chete, kana iwe usina nguva yekudya nyama, semuenzaniso wekuku, shandisai slice imwechete nemupu uye muise pasi pekudya.
Zvisungo:
- oregano - 1 tbsp. spoon;
- sauce teriyaki - 70 ml;
- lemon - ½ pcs;;
- mafuta omuorivhi - 80 ml;
- miti inonaka.
Kugadzirira
Zvose zvinosanganisa zvinosanganiswa uye zvakanyatsobatanidzwa ne corolla kusvikira musanganiswa wemululusi inowanikwa. Herbs iwe unogona kusarudza chero yaunofarira, uye iwe unogona uye makagadzirwa akagadzirirwa ehando yeProvencal herbs.
Gorosi yemuriwo muto
Negiu ino unogona kudururira mishonga yakagadzirirwa yakagadzirwa pane platter, kana iwe unogona kuzvikuya zvishoma uye kuvigadzirira nenzira yehadhi yezvirimwa marinated pane grill, zvino muto uyu unofanirwa kubhadharwa negashi uye chitsva basil.
Zvisungo:
- uchi - 20 ml;
- Bhariamuki vhiniga - 20 ml;
- mafuta omuorivhi - 60 ml;
- munyu, pepper.
Kugadzirira
Izvo zvinhu zvose zviri nyore kwazvo, funganisa zvese zvinoshandiswa uye mvura yemiriwo yakagadzirwa. Asi kushandisa mukate uyu we marinade hazvidikanwi, tk. huchi, iyo inosanganiswa mukugadzirwa kwayo haikwanise kubudiswa nehutano hwepamusoro, iyo inotora makemikari, i.e. poisons. Asi kuvonga huchi, tora yakajeka yemiriwo inochengetedzwa.