Nenguva yeridhisi yakanaka inononoka, uye havasi vose vane nguva yekufarira zvakawanda zveberry iyi inoshamisa. Mhando dzakasiyana-siyana dzinobatsira michero acid, fiber uye pectin, uye mhepo dzakapera dzinotapira. Aya mahabriki ane vitamini B, A uye E, kuitira kuti cherry inobatanidza ganda.
Kana iwe uchida cherry inotapira, uye nguva yacho inopera nokukurumidza zvokuti haugoni kuwana mufaro mukuru, kana kana uine zvakawanda zvee cherries mu dacha yako panguva imwe chete, unoda kuziva kuti ungachengeta sei majiroji kuti uchishandise munguva yemberi. Zvechokwadi, unogona kuvamisa, asi zvinotora nguva yakareba uye zvinoda zvimwe. Unogona kubika jam , asi kwete munhu wose anoda kutapira, uye haugoni kuputika nevose. Chinhu chakanakisisa - kusviba kwakadzika. Zvisinei, cherry - berry iri pane mvura, kazhinji pane mibvunzo, kana zvichikwanisika kusunungura cherry munguva yechando, uye kana ichikwanisa kuitwa, saka ingasvibisa sei cherry munguva yechando. Ngatiedzei kupindura.
Kutanga, tichabva tangoti mavanga emhando yemakrisari haafaniri kukonzera kufungidzira: mukati mavo chiyero chejusi nemaspp hazvirevi, saka ma berries haagadziri chero ruvara kana kuti zvinhu zvinobatsira. Nokudaro, nokuda kwekushisa sarudzo sarudza select cherries yekupedzisira marudzi, makuru, dense, nyama. Iva nechokwadi chokuti majikiti haana mhuka mhenyu: kufungidzira cherry cherry, hongu, hazvina kukodzera. Majikiri anofanira kunge akaibva, akanaka kana mavara (kana cherry yakatsvuka kana yakasviba) kana neine pink pink cask - kana iri mhando dzakachena. Enda kuburikidza nekizizi, bvisa mabheji, akaora, akaoma.
Nzira yekukanda sei cherries munguva yechando?
Iyi ndiyo nzira yevakasviba. Kubva maoriki akaomeswa nenzira iyi, zvakanaka kubika compotes nemichero zvinonwiwa munguva yechando, asi havazoendi kune pie kana keke, nokuti hatibvisi ibwe.
Zvisungo:
- cherry - 2 kg.
Kugadzirira
Majikiti acho ndeyangu, mukugadzirisa iwo kubva peduncle uye kusarudza kunze kwekunze. Tsvina dzakashambwa dzinoiswa pane tauro kana tambo dzepinki mune rimwe denga. Iwe unogona kuwana mawaniro akaoma kuti ubvise unyoro husingadikanwi, asi zvinowanzovakuvadza, zviri nani kumirira kwechinguva paanoma, kubatsirwa kwezhizha kunokurumidza. Dry berries yakagadzirwa pakucheka plastiki kana girazi mabhodhi inowanikwa mufiriji. Kuti uwane mashomanana mashoma, unogona kushandisa maboxbox kana zviduku zvishoma. Mushure memazuva maviri, cherry yakasviba yakazara mumabhegi uye inochengeterwa kusvikira nguva yechando mufiriji.
Nzira yekusunungura cherries kunze kwemakomba yechando?
Kana iwe uronga kushandisa gorozi rakanaka kuti uite zvigadziro zvekugadzira, zvino ndiyo nzira yekusviba saiye.
Zvisungo:
- cherry - 1-2 kg.
Kugadzirira
Kugadzirira majikiji: kusarudza, kushambidza, kubvisa tsvina, ndokuzooma. Kubva pamakriki akaoma ane pini kana chigadzirwa chakakosha, bvisa ibwe (kubva pamapfupa uye mvura yakakanganiswa, nenzira, iwe unogona kubika pakarepo iyo compote) uye kuwedzera ku colander. Apo juisi inodonha, tinoshandura ma berries tichienda kune zvidhori zvakasviba kana kuti tisina zvidhina uye tinozviisa mufiriji. Rimwe zuva gare gare, tinodurura cherry yakasviba muzvikamu zvepakati.
Nzira yekusunungura cherries nehuga?
Zvisungo:
- cherry - 1 kg;
- mvura - 2 makapu;
- shuga-2 makapu;
- lemon - 1 pc.
Kugadzirira
Kubva mumvura, shuga uye jisi remonimu, siragi yebika. Wakashambwa uye akaomeswa cherry muzvikamu zvinoshandiswa mubika sirapiti kwemaminitsi mashanu, bvisa uye uwedzere kune mudziyo. Tinopisa. Marubriki anonaka anowanikwa mune shuga icing.
Sezvaunogona kuona, zviri nyore. Zvakanaka, kana iwe usingakwanisi kusarudza kuti zvakanakisa sei kupisa cherry, ingoedza nzira dzose.