Mushonga wemuzi ndiyo nzira yakanakisisa yekudya kwemanheru uye kunonwisa. Ichi chikafu chiri mukudiwa uye hachidikanwi chete kuvana, asiwo kune vanhu vakuru. Nhasi tichakuudza zvisarudzo zvakasiyana-siyana zvingaita sei mukaka wemukaka.
Nzira yekubika vermicelli mukaka sei?
Zvisungo:
- mukaka 3.2% - 1 l;
- vermicelli 250 g;
- shuga shoma - 30 g;
- Munyu waini - pinch.
Kugadzirira
Usati waita soup, udira mukaka mumukombe we multivarka, wobva wawedzera vermicelli ndokukanda shuga nemunyu. Vhura chivako chechigadziro, sarudza purogiramu ye "Milk porridge" uye ona nezvehafu yeawa. Mushure mechiratidzo, dururira soro inopisa pamahwendefa uye mudane vanhu vose kuti vadye.
Muto soro ne dumplings
Zvisungo:
- bhangi - 20 g;
- mukaka 3.2% - 0.5 l;
- munyu muduku - 1 pinch;
- shuga - kuravira.
For dumplings:
- Evha iri itsva-1 chikamu;
- hupfu hwegorosi - 100 g;
- munyu;
- mukaka - 50 ml.
Kugadzirira
Kuti uite mukaka uyu wemukaka, udururire mukaka muduku muhote, uwedzere mazai pasina shell uye urove whisk. Zvishoma nezvishoma uwedzere hupfu, munyu uye funganya. Ipapo uvhare ndiro ndiro netauro yakachena uye usiye bundu kwehafu yeawa. Mukaka wakasara unodururwa mujueti, yakabikwa uye saharim kuti inwe. Ikozvino iisa grater pamusoro, tambanudza hupfu pairi uye uhupure. Pangosvika dumplings pamusoro pedenga, tinobvisa ndiro kubva padhifu uye tinokumbira munhu wese kutafura.
Muchengi mukaka soup
Zvisungo:
- mvura - 2,5 zvinhu;
- mukaka 3.2% - 0.5 l;
- karoti - 1 piece;
- mutsva kabichi - 150 g;
- nutmeg pasi pasi nut - pinch;
- mbatata - 2 zvidimbu;
- mahwende ekakanyiwa kana echando - 100 g;
- shuga - 1 teaspoon;
- bhotela;
- munyu - kuravira.
Kugadzirira
Yese miriwo inoshandiswa, yakashambwa uye yakapwanyika: kabichi yakanyatsoputika, uye karoti uye mbatatisi zvakatemwa kuva cubes. Muchiri iro svetesa mvura uye ukande miriwo yakagadzirwa. Ita maminitsi makumi maviri nemashanu pamoto muduku, wozokanda mapepa uye kumusoro pamusoro pemukaka. Dzosa zvakare sopu kubika, nguva nemafuta uye isa chidimbu chemafuta.
Nzira yekubika sei mukaka nemucheka?
Zvisungo:
- bhotela - 50 g;
- mukaka 3.2% - 750 ml;
- mvura yakabikwa - 500 ml;
- mucheka mutsvuku - 200 g;
- shuga, zvokudya munyu - kuravira.
Kugadzirira
Kutanga tinosuka zviyo, uye zvarizadza nemvura yakachena ndokukanda munyu kuti unye. Ivhare iyo kwemaminitsi makumi maviri, uye zvishoma nezvishoma udzidze mukaka, isa chimedu chemafuta uye saccharum. Isu tinounza soup kumota, tinoora mwoyo kwemaminitsi mashomanana uye tinoidururira pamahwendefa.