Ndeipi tafura yemabiko pasina mbatya dzehove? Vanofanira kunge varipo pamhemberero chero ipi zvayo, zvinobudirira kubatanidza menyu uye kufarira kutora kwako. Mamwe mapeji emitambo yehove dzekudya zvinopiwa pasi apa.
Chekutanga saladhi nehove pane tafura yemabiko
Zvisungo:
- salted salmon fillet - 180 g;
- cucumber itsva - 120 g;
- karoti - 120 g;
- mbatata tuber - 180 g;
- ChiBulgaria pepper - 100 g;
- tema eiii - 1-2 stems;
- mazai - zvidimbu zviviri;
- mayonnaise ;
- munyu.
Kugadzirira
Mbatatari tuber, karoti nemazai zvinogadzirwa kusvika zvakagadzirwa, zvakanatswa, zvicheneswa uye zvinopfuudzwa mumwe nomumwe kuburikidza nechiyero grater. Makapu uye mapuropi eBulgaria anoshambidzwa, anopukuta akaoma uye akachekwa mudiki cubes. Green eiiiwo ndeyangu, yakaomeswa uye yakagadzirwa zvakanaka. Ikozvino shisa zviduku zviduku zvesaumini tsvina uye ramba uchichera zvidimbu zve saladhi.
Isa chindori chekuumba padhishi, uise mbatatisi pasi, ipapo mavarai ezvinyoro uye makaroti, mazai uye pepper inotapira, tinogovera makucu kubva kumusoro uye kupedzisa nearimoni. Chengetedza imwe neimwe, kunze kwesaumoni, yakagadzirirwa kurara nemunyu uye mayonnaise. Siya saladi pamwe chete nemhete yeinenge awa, wozobvisa chimiro chacho zvinyoronyoro, shandura iyo ndiro nemafuta matsva kana uchida, uye ushandire iyo patafura.
Saladi nehove pane tafura yemabiko
Zvisungo:
- salted herring fillet - 220 g;
- mazai - 2-3 pcs;;
- tsvuku tsvuku - 75 g;
- lettuce mashizha - 1 bunch;
- Oiri yemafuta akacheneswa - 55 ml;
- tafura yewaini - 15 ml;
- masitadhi - 10 g;
- munyu.
Kugadzirira
Mazai abika zvakaoma, kunotonhorera mumvura inotonhorera, akachenesa uye akacheka muzvimedu. Dhiiiii yakachena inocheneswa uye yakasvibiswa nemasirings kana zvindori, uye fukiti ye shering inodzwa zviduku zviduku. Mashizha eSaradi anoshambidzwa nemvura inotonhora, akaomeswa uye akaiswa pandiro. Pamusoro, ivai marinisi eonikisi, mazai eai uye zvimedu zveshering. Muchidimbu, fungidza masardard, vhiniga, mafuta emiriwo uye munyu, dururira musanganiswa unogadzirwa wezvikamu zve saladhi uye unogona kushanda.
Sandwiches nehove tsvuku pane festive festive
Zvisungo:
- saumini fillet;
- white loaf kana baguette;
- pasty-fused cheese;
- sprig of dill.
Kugadzirira
Nekugadzirira sandwiches nehove, gura chingwa kana bluu muzvidimbu, uye fillet ye salmoni nemahwendefa. Chingwa chimwe nechimwe chinoputika chakafukidzwa nechando checheki inoshandiswa, kubva kumusoro tinoisa chimedu chehove uye sprig dill, yakashongedzwa zvakanaka. Isu tinoparadzira zvakagadzirirwa zvakagadzirwa kubva kune hove kuenda kune ndiro uye tinoshumira iyo patafura yemabiko.
Kutonhora kubva kune hove iri patafura yemabiko
Zvisungo:
- steaks of salmon - 4 zvidimbu;
- cheese zvakaoma - 160 g;
- mutsva matsva - 4 pcs;;
- mutsva dill mashizha - 1 bunch;
- zvinonhuwira zvehove - 10 g;
- mayonnaise - 50 g;
- Oiri yemafuta akacheneswa - 15 ml;
- hafu yemononi;
- munyu.
Kugadzirira
Nekubika kubika kubva hove hove yakagadzirirwa zviputi zvakabvongodzwa nezvinonhuwira zvehove, zvinamwiwa kuti zvidye uye zvinosaswa nejisi remuoni. Tomata ndeyangu, eomesera wakaoma uye ucheke mumidzere, uye chekisi yakaoma inopfuura nepagater. Dill rinoshamba,
Tinoisa ovhenji muchoto ichipfuta kusvika kune madigiri 180 kusvika pakati nepakati uye regai iimire kwemaminitsi makumi matatu. Kwemaminitsi gumi usati wapera kugadzira, nyatsotanga kuzarura chidimbu uye regai ndiro blanch.
Tisati tishanda patafura yekupemberera, tinoparadzira hove yakabikwa padhishi uye tinoshongedza nemashizha eDill.