Shrimp - chikafu chinonaka, chinonaka, kubva kwaunogona kugadzira zvakasiyana-siyana zvezvokudya zvinofadza uye zvepakutanga. Asi havasi vese veimbakadzi vanoziva kubika shrimps. Zvechokwadi, izvi hazvisi zvakaoma, zvakakwana kungoziva mitemo. Hazvina basa kuti chibereko chipi chamakatenga: chakasviba kana hafu-chakapedzwa - chakapfuura nepakati chemafisi uye saka inoda yakakodzera kurapwa kwemhepo.
Nzira yekubika mazaya evevhendi?
Zvisungo:
- mvura yakanatswa - 1 litre;
- zvinonhuwira;
- dill tsvina - kuravira;
- clove;
- Bay leaf;
- mbuu - kuravira.
Kugadzirira
Muhari, dururirai mvura yakasvibiswa, iiise pamhepo inopisa uye uuye kumota. Ipapo tinokanda munyu, mashizha evhare, uye cloves kuti tateve. Kana uchida, wedzera jisi remuori uye yakagadzirwa dill. Zvadaro, gadzira zvinyorwa zvinonaka uye uvhare nechifukidzo. Ndezvipi zvekubika zvakakonzerwa nemapuranga? Tinocherechedza maminitsi gumi nemashanu, uye tobva tanyatsotora zvinyoronyoro neruzha, kunotonhorera uye kushumira patafura.
Nzira yekubika sei shrimps yakabikwa uye yakaoma?
Kana iwe wakatotenga mazaya echando akaoma, saka nzira yekugadzirira yakawanda kwazvo.
Zvisungo:
- mvura yakanatswa - 1 litre;
- zvinonhuwira;
- dill itsva - 0.5 bunch;
- mbuu - 1 tbsp. a spoonful
- akabika mazaya echando - 500 g.
Kugadzirira
Dururira mvura muhari, shandisa munyu uye mashizha emashizha. Dill rinosuka, dedera, rakagadzika nekucheka nebese uye ukandire mumvura. Zvadaro, gadzira zvakanaka shrimp uye ubike kwepfuura maminetsi maviri. Kana ukashandisa guru tiger kana royal prawns, zvino wedzera nguva kusvika maminitsi mashanu. Kuzvinyima hazvidikanwi, sezvo nyama ine nyama yegungwa inowana rubber.
Nzira yekubika sei mazaya echando akaiswa mubiya?
Zvisungo:
- mvura yakasvibiswa - 0,5 l;
- rima dema - 0 l l;
- zvinonhuwira;
- yakakonzerwa nemapuranga echando - 500 g.
Kugadzirira
Dururira mukanini mvura, uwedzere rima, uwedzere munyu kuti unyeve uye uuye kumota. Zvadaro, kanda shrimps dzakakanganiswa uye uvabike kwemaminitsi mashanu. Mushure mokunge, bvisa zvinyoro zvinyorwa zvegungwa nemubvumo, kupararira pahote uye pakarepo wakashandira patafura.
Nzira yekubika sei shrimps dzisina kufirwa?
Zvisungo:
- mvura yakasvibiswa - 3 litita;
- clove - 10 pcs;;
- laurel leaf - 4 pcs;;
- pepper peas - 10 pcs;;
- lemon - 0,5 pieces;
- garlic - 3 cloves;
- tomato paste - 6 tbsp. makapu;
- shrimps yechando - 1 kg.
Kugadzirira
Muhomwe yepuripu inotanidza mvura inotonhorera ndokuisa pamoto. Nguva paya inenge ichiputika, kanda mashizha mashomanana, mashizha emurairi, bell pepper, mandimu, zvimedu zvakatswa uye vashoma vanocheneswa garlic cloves. Zvadaro woisa mahwanda mashomanana etukuro uye nyanya zvose. Tinopa marine kuti tibike, uye ipapo tinokandira shrimp yakasvibira echando uye tibibike kwemaminitsi mashanu. Pashure pacho, tinovabvisa neruzha, kuisa mubhokisi uye kuvashandira patafura.
Nzira yekubika sei mazaya emambo mahedheni?
Zvisungo:
- mvura - 1 l;
- laurel leaf - 2 pcs;;
- clove - kuravira;
- mazai emambo mazaya - 300 g;
- lemon - 0,5 pcs.
Kugadzirira
Dururirai mvura inotonhorera inotonhorera muhari, iisei pachitofu, chengetedza moto wepakati uye mumirire kuti iite. Zvadaro tinopukunyuka juice yehafu yemononi, tirai mashizha emurairi, mhando dzakawanda uye tsvuku yakasvibira kuti tate. Kuwedzera mumvura inopisa tinoisa shrimps dzemahombekombe, vira, bvisa gasi uye uvhare ndiro ndiro nechifukidziro. Mushure maminitsi manomwe, nyatsotora zvigungwa zvine ruzha, uise pahwendefa ugozvikonzera. Pashure pacho, tinovachenesa uye tinovashandira patafura.