Nguruve itsvo - recipe

Nguruve itsvo haigoni kubika zvose, uye chigadzirwa ichi hachizivikanwi zvikuru. Asi kana iwe uchiri kunyatsoziva nzira yekugadzirisa kwavo kwakanaka uye kuunganidza mapeji akabudirira okubika, saka hapana mubvunzo kuti maonero pamusoro peizvi maitiro achachinja kuti ave nani.

Zvadaro tichakuudza kuti unogona sei kubika nyama yenguruve tsvina uye isina kunhuwira uye kupa recipe yekugadzirira kwavo mukikiki uye mushwa.

Nzira yekubika nyama yenguruve yeinyoyo, yakabikwa mukisiki wakasviba - recipe newaini

Zvisungo:

• Nguruve itsvo - 780 g;
• mushonga mutsva - 230 g;
• manyowa ehuta kana marinated - 155 g;
• onion bulbs - 260 g;
• makungu makuru egarlic - 4 pcs;;
• kirimu yakasviba - 250 g;
• mutsva dill mashizha - 1 bunch;
• mafuta e-sunflower akacheneswa - 65 ml;
• munyu;
• pasi pepasi tsvuku - 1-2 pinch;
• Mvura yakaoma mashizha - 1-2 pcs .;
• pepper inotapira mu peas - 2-3 pcs.

Kugadzirira

Usati watanga kunyatsogadzirira kudya kubva kuitsvo, dzinofanirwa kugadzirirwa zvakakwana, kureva kubvisa kunhuhwirira kunofadza kunoenderana nechigadzirwa ichi. Izvi zvinogona kuitwa nekuidya mumukaka kana muvhiniga, zvinoteverwa nekudya. Tichakuudza zvakajeka kuti ungaita sei izvi.

Kana ukasarudza kushandisa mukaka sekunhuhwirira neutralizer, unofanirwa kuidururira nesati yakashambidzwa, kudururwa nehafu uye kusunungurwa kubva kune ducts yegoroke tsvongiro uye soak kwemaawa matatu. Paunenge uchishandisa vhiniga yakachena, funganisa iyo yakawanda yegirasi nepuniki yeyuyu uye gadzirai itsvo dzakagadzirirwa muzvinhu zvakadai kweawa. Mushure memamiriro ezvinhu akaoma, kuwedzerwa kwetsvo pasi pemvura inoyerera kuchadiwa kwemaminitsi makumi maviri. Mushure memukaka, chibereko chacho chinogona kushambidzwa kaviri.

Chero chii chinokangiswa nehave yenguruve, dzinofanira kuvekwa pakuwedzerwa. Kuti uite izvi, uzadza chigadzirwa nemvura yakachena, uuye kumota, kubika maminetsi mashomanana, uye uchinje mvura kune imwe itsva. Uyezve regai mvura ifuke. Dzorerai nzira iyi katatu, uye shure kweizvozvo isu tinoramba tichidzimisa.

Tinocheka mapfundo acho mumakumbo kana makerubhi uye tovhenekera mumhepo inopisa ye-sunflower, kuwedzera anyanisi, kutemwa muzvindori. Seven Maminitsi edu takagara takagara takashambidzwa uye takagura mushwa uye mushure mokunge imwe maminitsi manomwe masaga kana masaga macucumber. Ikoko tinotumira kirimu yakasviba, tinokanda mashizha akaoma akaoma, mapepa epepuru inotapira, imwe kana maviri mapapiro emucheka wepasi pasi uye munyu. Itai zvinhu zvose, regai zvibike uye rega ndiro iyo pasi pechifukidziro kwemaminitsi gumi, kuderedza kuwanda kwemoto kusvika pachidiki. Iye zvino tinokanda mumudziyo ne kidneys melenko chopped greens uye squeezed garlic meno, regai ndiro inotora maminitsi gumi kuti imire, uye isu tinogona kushanda iyo, yakawedzerwa nemamateke akabikwa .