Zvinonhuwira, zvinonhuwira, chikafu chinonaka uye chepakutanga chepasta - mapeji ezvokudya izvi kwauri mumazuva ano. Nokuda kwekushandiswa kwavo, pasta inodiwa noodles, yakasvibiswa nenzira yezvidye.
Nzira yekubika sei pasta "Nest" ine nyama yakabikwa muvheni - mapeji
Kunyanya kunakidza kushanda kunze kwema pasta, kana iwe uchibika muchoto. Kudyidzana chekudya kwechikafu kunoenderana nekugadzirisa chikafu uye kunopa ruzivo rwakasiyana.
Zvisungo:
- macaroni "Nesi" - 490 g;
- chero mutsva - 630 g;
- onion bulb - 85 g;
- tomato mutozi kana ketchup - 125 g;
- kirimu yakasviba - 125 g;
- cheese zvakaoma - 220 g;
- clove garlic - 3-4 zvidimbu;
- munyu, guru uye mutsva mutsvuku mutsvuku - kuravira;
- mitsva miviri - kuravira;
- mvura yakachena.
Kugadzirira
- Pamusoro petiki yekubheka nemakona marefu kana mumudziyo wakakodzera wekubheka, wakaparadzira imwe ganda, asi pedyo pedo nemimwe micheka yakawanda yepasta.
- Nyama yakadyiwa kubva kumhando ipi zvayo yenyama yekusarudza kubva inobatanidza nechekare yakasarudzwa pre-peeled anyanisi uye garlic, munyu uye pepper uye kusanganiswa.
- Iparidzira zvikamu zviduku zvenyama yakadyiwa kumusoro kwedendere, nyatsoridza nyama iri pamusoro pezvo uye zvinyoronyoro.
- Iye zvino tinodurura mvura yakasviba inopisa kunwa uye kuidururira mumudziyo nemabhendi, kuitira kuti irege kusvika pamwero we nyama yakasvibiswa.
- Tinovhara bhaki rekubika kana kuti chimiro nemapuranga kana chifukidziro uye kuchiendesa kuchivheni chakataputika kusvika kusvika 190 degrees kwemaminitsi gumi kana kusvika pasta yakagadzirira.
- Ikozvino bvisa chifukidzo kana chifukidzo uye gadzira dendere pamwe nevhu pasi pasi pamwe nevanganganisa tomato sauce kana ketchup nekisiki yakasviba.
- Tinokuya ndiro iyo necheki yakawedzerwa uye tadzorera ndiro kuhovheni kusvikira yakasviba uye inonaka inenge inenge maminitsi gumi.
- Kana wakagadzirira, sora pasta zvisikwa nemishonga yakakoswa uye pakarepo ushumire patafura.
Macaroni "Nest" ine nyama yakadyiwa mune imwe frying pan - recipe
Izvo zvakasiyana-siyana zvegadziro yewadhi mune ganda rinopisa rinoshandisa kushandiswa semvura inozadza muto panzvimbo pemvura. Inofanirwa kugadzirirwa kusati yaitika, uye kana pasina nguva zvachose, ipapo chidimbu chinonzi breed bouillon chichashanda.
Zvisungo:
- macaroni "Nesi" - 490 g;
- chero mutsva - 630 g;
- onion bulb - 85 g;
- muto wakagadzirira - 310 ml;
- cheese zvakaoma - 140 g;
- clove garlic - 2-3 pcs;;
- munyu, guru uye mutsva mutsvuku mutsvuku - kuravira;
- Fresh mitsva - kuti inwe.
Kugadzirira
- Muhomwe huru yepamusoro yakatsvaira yakaisa dendere rematendere.
- Takaisa muto kuti upise, uye panguva ino tinogadzirira kuisa.
- Isu tine tsvina uye yakanaka uye shinkuyu mazino, kuwedzera mazamu akachekwa kunodya nyama uye kuizadza iyo kunwa munyu uye pepper.
- Tinoisa zvikamu zvezvokudya zvakagadzirwa, zvakashongedzwa nemapundu, pamusoro pezvisikwa uye ndokudururira muto mutsva unopisa mukati mepani. Anofanirwa kuvhara pasta nezvikamu zvitatu.
- Tinovhara chigadziko zvakasimba nechokufukidzira uye chimira pachitofu nechingwa chinononoka kusvikira pasta yakagadzirira.
- Pakupera kwekubika, sora zvidyara ne grated cheese uye uzvichengete pasi pechivako kusvikira cheese chips inyauka.
- Nenguva isipi shumira zvidhori zvinopisa kune tafura, nguva yekudya nemiriwo.
Nzvimbo yakakanyiwa yepasta - recipe newaini
Kubatanidzwa kwepasta nemuyo mushroom, nyama yekukutu , mukisi munyu uye cheese inokuyeuchidza chimwe chinhu chakafanana neJ juenen , asi ichiri nemunhu chaiyo.
Zvisungo:
- macaroni "Nesi" - 490 g;
- huku nyama (fillet yefupa) - 330 g;
- mushroom - 220 g;
- onion bulb - 85 g;
- sunflower kana mafuta emuorivhi pasina pfumbu - 45 ml;
- akagadzirira muto kana mvura - 310 ml;
- cheese zvakaoma - 140 g;
- cream yakasviba - 140 g;
- Mvura yakaoma Provencal kana maItaly - kuravira;
- munyu, guru uye mutsva mutsvuku mutsvuku - kuravira;
- Fresh mitsva - kuti inwe.
Kugadzirira
- Iyo ndiro inogona kugadzirirwa nokukurumidza kana iri muchoto, uye inounza dendere kugadziro mune ganda rinopisa, uye wozoitumira kuchoto kuti iite browning.
- Kuti uite izvi, wakaparadzira pasita mumudziyo wakakodzera, uzadze nemucheka unopisa kana mvura, uifukidze nechivigiro kana chidimbu uye uchitumire kune ovheni inopisa kana kuti ndiro kusvikira pasta yakagadzirira.
- Munguva iyi, tinodarika anikisi yakakoswa kuva mafuta mumoto wepando, kuwedzera howa uye fry zviri mukati kusvikira mhepo inoputika.
- Zvisi zvakasvibira zvakakoswa chicken fillet uye uzviise kumucheka wewayo mushroom.
- Tinowedzera munyu kuti toravira, pepper, nguva nemafuta anonhuwirira anonzi Provencal kana kuItaly uye kubvisa kubva patafura.
- Isu tinoparadzira zvakagadzirirwa pamusoro kuti tive nezvizvigadziro zvakasununguka, tinowedzera pamusoro pe spoonful yekisimu yakasvibirira, tinosvina tese uye tinotumira kwemaminitsi gumi kuti tifukise muvheni.
- Yakagadzirirwa pasita "Nest" ine huku uye mushwa inoshandiswa ichipisa, inosaswa nemishonga.