Muchikamu chino iwe unomirira mapeji matatu anofadza anonzi pie uye kabichi nezai. Uyezve, ichava yakanakisisa zvikuru muchoto uye mu multivark.
Pie ye kabichi neayai kubva pamapfudze
Zvisungo:
- bezdozherzhevoe puff pastry - 0,5 kg;
- young cabbage - 300 g;
- mazai - 1 pande;
- bhotela - 30 g;
- upfu hwokusasa;
- munyu - kuravira.
Kugadzirira
Puff poda inobwinyiswa pakushambidzwa kwekamuri. Kabichi thinly shinkuem, shandisa munyu uye zvakanaka maoko angu. Muchiganda chinopisa, sungai bhotela, gadzira kabichi, muduruke mapeji maviri emvura uye gorosi kusvikira kabichi yagadzirira. Isu tinoputsa jai mumudziyo uye zvishoma zvaro tarova iyo, ndokuidururira muka kabichi nekuisanganisa iyo nekukurumidza kuitira kuti zamu rikurudzire zvakafanana.
Iko zvino bvisa mukanyiwa uri muchimiro chekatekete. Pakati pacho tinoisa kabichi kuzadza nenzira yakasununguka (inenge masendimita mashanu) kubva kumusoro uye pasi, uye anenge masendimita 10 kumativi. Tinocheka mativi nekubvisa anenge 1 cm yakakura diagonally kusvika pakuzadza. Iyo yepamusoro nechezasi yehupfu yakasarudzwa pamusoro pekuzadzwa, uye rutivi rwomukati runoputirana. Nokudaro, nzvimbo ichave iyo pigtail. Ita pasi pepete nedza rakarohwa, ugofa nekumini uye pakushambidzika kwema 180 degrees, kubika kwemaminitsi makumi maviri, kusvikira chingwa chikava chendarama tsvuku.
Pie ne kabichi uye yai pa yogurt
Zvisungo:
- upfu - 22 tbsp. makapu;
- kefir - 300 g;
- mayonnaise - 9 tbsp. makapu;
- kubika pfupa yekubheka - 1 teaspoon;
- mazai akakuvara - 2 pcs;;
- mazai akabikwa - 4 pcs;;
- white cabbage - 1 kg;
- dorosi rakaoma - 200 g;
- soy sauce - 1 tbsp. spoon;
- onion - 2 zvidimbu;
- mafuta ezvirimwa.
Kugadzirira
Anonisi yakagadzirwa zvakanaka, uye kabichi yakabviswa. Muchiri rinopisa nemafuta egorosi, isaiiiiiiiiii, fry kwemaminitsi 1, ezvo muise kabichi, simbisai uye mugadzika kusvikira muchibika. Wedzera diced mazai, munyu, mutsvuku, kudira uye soy sauce. Zvose, kuzadzwa kwagadzirira. Apo inodonha pasi, regai tiedze. Isu tinobatanidza kefir, mayonnaise, mazai, kusanganisa, kuwedzera furawa yakasanganiswa nehupfu hwebibi uye bfukanya hupfu. Muchidimbu, inofanira kukuyeuchidza ukoma hwakaoma. Ita mafuta ekubika kubika nemafuta ezviputa, uchisasa neupfu uye udururire panenge hafu yehupfu. Kubva kumusoro kugovera kuzadza, kunosaswa nekizi, grated. Zvose izvi zvakazadzwa nehafu yechipiri chemuedzo. Pachishambiso chemadhora mazana maviri, pie nekakichi nemazai anobikira muvheni kwemaminitsi makumi mana.
Ita nekate uye evha muine michina yakawanda
Zvisungo:
Kuedza:
- upfu - 7 tbsp. makapu;
- mafuta - 100 g;
- mukaka - 100 ml;
- munyu - piniki;
- soda - 1/3 tsp.
Kuzadza:
- white cabbage - 400 g;
- mazai - zvidimbu zviviri;
- munyu, pevhu yakasviba - kuvira;
- Butter.
Kuzadza:
- upfu - 2 tbsp. makapu;
- kirimu yakasviba - 3 tbsp. makapu;
- mazai - 1 pande;
- Feta cheese - 50 g;
- munyu, pepper - kuravira.
Kugadzirira
Kabichi yakasvibiswa uye fry muhuturi kusvika zvishoma. Mazai kubika akaoma akabikwa, akacheneswa uye akachekwa zvakanaka. Isu tinobatanidza kabichi nemazai, munyu uye pepper kuti tateve uye tisanganisa. Isu tinoita chidimbu: tinobatanidza upfu, munyu, soda, mukaka uye bhoteredzwa. Tinovhiringidza zvinhu zvose kune imwe nyika. Bvisa ndiro ye multivark nehotela, tambanudza hupfu, isai kuzadza pamusoro uye uzadze iyo nekuzadza, iyo yatinosanganisa upfu, neii, ukisi wakamera, grated feta cheese, munyu uye pepper kuti tate. Multivarku tivhare chivako uye mu "Baking" tinogadzirira pie kwemaminitsi makumi mashanu. Mushure mokunge chiratidzo chekurira chikanzwika, chifukidziro chinovhurwa, asi keke haibviswe, regai ifare mu multivark.