Mutsara wezvivhara muhovheni

Iyo shiri inobatsira uye inobatsira, zviduku zviduku, zvine nyama, saiyo mazai, zvokudya zvinonaka, zvidyo kubva mumiti yakadaro zvakanakisisa kune mabiko emitambo, dzakagadzirirwa nenzira dzakasiyana-siyana.

Akuudzei kuti zvinonaka sei kugadzirira zvihuta muhvini. Pakutengesa zvinokwanisika kutsvaga firiji zvidhairi, kazhinji inorema anenge 150 g.

Mutsara wekubika zvikafu zvakakanyiwa muovheni iri mufananidzo

Zvisungo:

• chitunha chezvihuta - 6 pcs;;
• Fresh mushroom - 200 g;
• onion - 1 pc.;
• bhotela rakanyunguduka chaiyo;
• zvihuta mazai - 6 pcs;;

For marinating:

• zvinonhuwira pasi (pepper yakaoma, ivhu rakagadzirwa, coriander, clove);
• madera kana cognac - 1 tbsp. spoon;
• garlic - 2 cloves;
• kamuki yemhuka - 100 ml;
• munyu;
• parsley greens.

Kugadzirira

Tinogadzira zvitunha zvezvihuta, dzinofanirwa kunge dzisina misoro uye dzichidonhedzwa, zvakare dzinofanira kupiswa pamoto wakazaruka uye kucheneswa nebanga. Tichashambidza chitunha nemvura inotonhorera kubva mukati nekunze, uye oumisa nemaputiki akachena. Pre-marinate quails mu musu.

Nzira yekudzidzira sei zvihuta zvehuni?

Sakanidza kirimu naMidhaira, nguva nemhepo zvinonhuwira, wedzera iyo yakanyanyisa garlic uye munyu. Ngatitorei maminetsi makumi maviri uye tigozopfuura nepakati pemugwagwa kuti tibvise michina yakaoma yegashiki (zvisinei kuti inogona kupisa pasi pekubika kubi).

Muchizivo ichi marinate zvikara zvezvitunha kweawa rinenge 2-3, nyama ichava inonhuhwirira uye ine nyoro.

Mbeu inobvisa nechepper, pamwe chete kana manwevha (tinoda zvidimbu zviduku kana nyama yakakanyiwa). Uyewo anyanisi.

Tichapisa mafuta muhari yezinga, kunze kweeiii, ezvo wobva wawedzera mushwa uye 2 tbsp. Spoons yemafuta akafanana, mune zvihuta zvinoshandiswa marinated. Dzvinyirira iyi musanganiswa kwemaminitsi gumi nemashanu uye uchitonhorera kusvika kuma40 degrees. Tinowedzera zvihuta mazai kune zvakasungirirwa, sart zvishoma uye zvinokurudzira. Kuwedzera mazai kusvika pakuzadzwa semugumisiro kuchatipa kubika mukati memakumbo zviyo zvimedu zvizere, sezvinoitwa mushroom cutlets, zvinogona kubviswa zviri nyore kana uchidya. Kana iyo kusagadzikana uye mvura yakawanda kunogona kugadziriswa nemashizha kana hupfu.

Zadza nemuoriyo kuzadza chitunha chega chega, hombe inogona kusonerwa neine twine kana kuvhara nemvura yakanamatira yemapuranga.

Tinoputira zvivharo mumapuranga, mumwe nomumwe zvakasiyana, kuti ave akavimbwa kaviri. Isa mabhegi ari mubate rebibi uye ubike kwemaminitsi makumi mana pakushambidza kwe-200 degrees.

Tinoshumira zvipfeko zvakagadzirwa nemafuta asingatsvaki mazambiringa akaoma kana berry tinctures .