Isu tinowanzogadzira nyama dzebhinzi mumamato e-tomato based sauces, asi zvakadini kana tikatsiva rekupedzisira nemafuta anokonzera mhepo yakanyanyogadziriswa nemafuta emhuka kubva kunyama, huku nehove.
Chicken meatballs mumuchero mutsvuku
Zvisungo:
For meatballs:
- chicken mince - 550 g;
- oat flakes - 35 g;
- mukaka - 20 ml;
- evha - 1 pande;
- Akaomeswa garlic, thyme - 1/2 tsp.
For muto:
- chicken muto - 740 ml;
- starch - 5 g;
- champignons - 230 g;
- mafuta ekamu - 135 ml;
- mafuta - 25 g.
Kugadzirira
Nyaya iyo chicken mince uye uwedzere oatmeal neii uye mukaka. Maoko zvakanyatsobatanidza pamwe chete nezvimwe zvikamu, zviparadzanise muzvikamu zvakaenzana, imwe gwaro uye tsvuku muhomwe yegungwa.
Sega zvakananga fry muhowa pahutoro hwakanyunguduka kusvikira varega kunyanyisa kunya. Vafudzi veanisi yekunyorera vanogona kuwedzera mushwa nemhete dzeeion uye vanodzika pamwe chete. Kumabiko inogadzirisa nyama yemafuta uye uzadze ivo nechisanganiswa che starch uye muto wekuku nemafuta cream. Meatballs mumuchero wemushonga we mushroom inofanira kuve yakabikwa kwemaminitsi makumi maviri nemakumi maviri kana makumi maviri kusvika pakubika.
Hove dzehove mumuchero mutsvuku
Zvisungo:
For meatballs:
- onion - 145 g;
- chingwa chakachena - 3 slices;
- garlic - 3 meno;
- evha - 1 pande;
- minced hove - 740 g;
- peel 1/2 lemon.
For muto:
- mafuta - 25 g;
- fennel - 85 g;
- maekisi (chichena chikamu) - 2 zvidimbu;
- waini yakaoma yakaoma - 55 ml;
- hove muto - 240 g;
- kirimu - 120 ml;
- tomato mumvura yaro - 110 g.
Kugadzirira
Tinobatanidza zvose zvigadzirwa zve nyama yakakangwa nechingwa chechingwa chena uye musanganiswa weenyama.
Pamusoro pemafuta anopisa tinorega mu fennel uye maekisi, uye pavanenge vanyorova, vodururira muwaini, regai zvive zvakanyatsobuda uye zvizadzise nechisanganiswa chemukaka nekamukamu. Wedzerai matata, uye ipapo nyatsodzira zvisikwa zvehove. Isa nyama dzekudya mumuchero wekamuki kwemaminitsi gumi nemashanu.
Meatballs mu cheese-cream sauce
Zvisungo:
- chicken mince - 480 g;
- cream cream - 190 g;
- garlic - 2 meno;
- kirimu - 130 ml;
- miti yemiriwo - 130 ml;
- evha - 1 pande;
- dhizi rakaoma - 35 g;
- upfu - 85 g;
- mafuta - 35 g.
Kugadzirira
Nyaya iyo yekukuchengetedza huku nekuisanganisa neii, grated cheese uye hafu yeupfu. Tinogadzira nyama yakadyiwa kubva kune nyama yehupenyu uye tinosvibisa pahafu yezvose.
Ihafu yakasara yakanyungudutswa muhombodo uye nokukurumidza fry garlic pairi. Fukidza garlic neupfu uye muduruke muto. Kusvikira mutsva unogadzirwa, wedzera kirimu chese nekamu, rega muto wekudya uye uhubatanidze neenyama. Mushure maminitsi gumi nemashanu, ndiro yacho inogona kunonoka.