Lenten inobata nekakosi ichakubvumira iwe kuti unakidzwe nekodha yemafuta ako aunoda munguva yekutsanya kana kuva chikafu chinogamuchirwa mukudya kwevatsigiri vezvinomera. Kushandisa unyanzvi hwakasiyana-siyana mukuita uye kusiyanisa kuumbwa kwekuzadza, nguva imwe neimwe zvingave zvichibvira kuwana ruvara rutsva rwezvigadzirwa.
Nzira yekubika pie ne kabichi?
Kuita kubika kwechimiro ichi, unofanirwa kuyeuka kudiwa kwekusika michina miviri kunze kwezvinhu zvezvipfuwo zvakabva: poda uye kuzadza. Lenten pfumbu yemapayi nekakosi inonyanya kuveka kubika manheru, kusvikira zuva rinotevera kuti riwedzere iro nekuzadza kwakakodzera uye kurongedza zvinhu zvinonaka zvakashata.
Zvisungo:
- akafurwa upfu - 850-950 g;
- mvura 350 ml;
- vanilla shuga - 10 g;
- mbiriso yakamanikidzwa - 50 g;
- mafuta ezvirimwa - 1 girazi;
- shuga - 100 g;
- munyu - 10 g.
Kugadzirira
- Yakabatwa mbiriso, marudzi maviri ega shuga uye munyu inoputika mumvura inodziya.
- Dururira mumafuta, udire muupfu ugoita kubvongodzwa kwechingwa chinyorova, chiduku.
- Iyo nheyo ine nheyo yakafukidzirwa nechifukidzo uye ichiiswa mufiriji kwemaawa mashoma emaawa masere, zvakanaka usiku.
- Usati washandisa, bundu rinochengetwa kwemaawa maviri muhuni.
Nzira yekugadzirira sei stuffing kubva kabichi nokuda kwepati?
Kugadzirisa mapepa ne kabichi mumutambo, pamwe nekuedzwa, unofanirwa kutarisira kuvapo kwezvokudya zvinonaka. Munhu wese anogona kuita izvi, kunyanya kana pane zvakakosha mazano aripo. Mirayiridzo iri pasi ichakubatsira kuti utsungirire dambudziko nenzira yakanakisisa. Tomato haisi chikamu chekuita uye inogona kuwedzerwa pane zvido.
Zvisungo:
- white cabbage - 1 kg;
- karoti uye anyanisi - 1 pc .;
- mafuta emiriwo - 40 ml;
- tomato mutozi - 100 g kana kuti kuravira;
- chiremba - zvidimbu zviviri;
- munyu, pepper.
Kugadzirira
- Fry in anyled chopped and carrots grated.
- Wedzera shredded kabichi, funganisa zviri mukati, kufukidza nehuturo uye kuvhara pamhepo inotonhora kusvika zvishoma.
- Muchigadziro chekudzima zvinowedzera yakawanda mashoma, pepper, kuwedzera tomato kana uchida.
- Pashure pemaminitsi makumi maviri, apo miriwo inononoka, kuzadza kunonaka kwemakate kabichi kuchave kwakagadzirira.
Inobata nekate kubva mbiriso inodya
Kutora sechikonzero chekutanga mapeji maviri, unogona kubika zvinonaka zvejisi pies nekatori yakachena muvheni. Uye mukanyiwa nekuzadza zvinogona kugadzirirwa manheru, uye zuva rinotevera masikati, kutora mhando yezvigadzirwa. Chinhu chikuru ndechokuwana zvikamu zviri kunze kwefiriji 2-3 maawa vasati vatanga.
Zvisungo:
- yembeu lean dough for pies - 1 kushumira;
- kabichi kuzadza - 1 kushumira.
Kugadzirira
- Gadzira chidimbu chakaonda kare uye gadzira kabichi.
- Bhora rakapoteredzwa rakabviswa kubva pahupfu ndokuiswa pamusoro pehuni.
- Vanoshongedza mikate, vachizadza nekateji, vadzivirire mitsetse uye vanozviisa pasi pafurairi yakabikwa mafuta.
- Siya mishonga yekupupurira mukati mekupisa kwemaminitsi makumi matatu nemakumi mana.
- Isa nzvimbo dzakakoshesa nekate muvheni yekare inopisa kusvika kune madigiri 180 uye kubika kwemaminitsi gumi nemashanu.
Patties nekate yakabikwa muhari yefry
Kunyangwe zviri nyore kuita zvipembenene zvakaoma zvakakanyiwa nekate. Sezvo tine ruzivo rwekombiki yekugadzira mbiriso yekudya uye kusanganisa kwakanyatsonaka, kunongedza zvakasvibiswa zvakasvibiswa zvingasave zvakaoma. Muchiitiko ichi, haufaniri kumirira kuonekwa kwezvitsva, uye iwe unogona kutanga kutanga kupisa mumafuta anochera-up.
Zvisungo:
- yembeu lean dough for pies - 1 kushumira;
- kabichi kuzadza - 1 kushumira.
Kugadzirira
- Sakanidza mbiriso yemafuta uye gadzira kabichi.
- Kubva pachigadziko uye kuzadza kuzadza mavara.
- Paridzai mafupa akaoma uye kabichi mumafuta epakutanga asati aita uye musvini pamusana wekupisa kubva kumativi maviri.
Anoenda nejasi
Kuzadza kwe pirozhki kubva kune sauerkraut kuchaita kuti michina yacho ive yakawanda uye inonhuhwirira. Kana pakutanga chikwata chacho chakanyanya kuoma, chinoshambidzwa pasi pemvura inoyerera uye chakasimwa kubva mumvura yakanyanyisa kana kuti chikatsiviwa chikamu nechikamu chezvinhu zvakasvibirira zvinomera. Tomato mukuzadza kwakadai, sekutonga, usawedzera.
Zvisungo:
- yembeu lean dough for pies - 1 kushumira;
- sauerkraut - 1 kg;
- onion - 1 piece;
- mafuta emiriwo - 30 ml;
- munyu, shuga, pepper.
Kugadzirira
- Sakanidza mbiriso yehupfu yemafupa marefu kubva manheru.
- Fry the anon in butter.
- Kvasshenuyu kabichi, kana zvichidikanwa, geda uye kupararira kune onion passerovke.
- Munyu weunyu, pepper, shandisa shuga kunongora, funganya uye udzime pasi pasi pechivako kusvikira unyoro uye uwedzere mvura yakanyanyisa.
- Itai mukanyiwa uye zvinhu zvakaputika, ndikupei kuti muende bhaka.
- Bika mafupa akanyorova nemupupuriro maminetsi gumi nemasere pa 180 degrees.
Mbatata inobata nekate
Mbatata inobatanidzwa ne kabichi mune pani inopisa inonziwo maonda zrazy. Sechikonzero, gadzira poda kubva pamatebhatiro yakabikwa, iyo iyo inoda zvinonhuwira kuti itaradze nezvinonhuwira, zvakasvava kana zvitsva zvakasvikwa nemiti. Nokuzadza kuzadza mutsva kana sauerkraut nekuwedzera kweanisii, tomato uye grated karoti.
Zvisungo:
- mbatata - 2 kg;
- upfu - 4 tbsp. makapu;
- miriwo - kunora;
- kabichi stew - 700 g;
- munyu, pepper, mafuta emiriwo.
Kugadzirira
- Mbatata yakabikwa muyunifomu, yakacheneswa uye yakakanyiwa mumatezi yakasvibiswa.
- Wedzera furawa, munyu, miriwo kusvika kumusanganiswa wezembatanidzwa uye kusanganiswa.
- Gadzirira kuzadza, kubika kabichi kusvikira zvishoma.
- Kubva muhombodo yebatatari vanoita zvingwa, vadzidzei nekuisa zvinhu uye fry mazamu anononoka patties ne kabichi mumafuta ezvipfumene kuti ave akachena kumativi ose maviri.
Patties ne kabichi uye mushroom
Mazai anonyanya kunakidza uye kabichi anowanikwa kana howa dzinowedzerwa pakuzadza kana dzichidzimwa. Kunyanya kukodzera ichava chanterelles kana vamwe vanogara mumasango anonhuwira. Iwe unogona kutora chando kana chibereko chitsva, usuke zvakakwana uye wiraire iyo kwemaminitsi makumi maviri. Kuwanda kwekuzadza kunotarirwa chikamu chimwe chezviyo mbiriso zvakasimudza.
Zvisungo:
- yembeu lean dough for pies - 1 kushumira;
- kabichi - 800 g;
- mushroom - 500 g;
- onion - 1 piece;
- mafuta emiriwo - 30 ml;
- munyu, pepper.
Kugadzirira
- Vanotanga hlama kubva manheru.
- Fry the anions, wedzera shredded kabichi, mushonga wakabikwa, nguva nehukuru uye kudzima kusvikira unyoro hwemiriwo.
- Kubva mumuedzo unoita makeke, uzadze iwo nekugadzirisa uye upe nzira shomanana pane bhaka.
- Ika hove yakabikwa nekakichi uye mushwa muchovheni kwemaminitsi gumi nemadhora makumi mana.
Zvokudya zvakakangwa zvakabikwa nekate
Patties ne kabichi, ruzivo rwaunodzidza kubva kune zvinotevera, zvinotapisa kupfuura zvinyorwa zvekare uye zvine ruvara, rwakasununguka, runotyisa. Mhedzisiro inowanikwa nekuwedzera semolina kumbeu yehupfu uye ichiita kuti utonwe nekuviriswa kwenguva refu.
Zvisungo:
- akachera upfu 650 g;
- semolina - 5 tbsp. makapu;
- mvura yechando - 300 ml;
- mbiriso yakasungwa - 30 g;
- mafuta ezvirimwa - 100 ml;
- shuga - 30 g;
- munyu - 10 g;
- kabichi kuzadza - 700 g.
Kugadzirira
- Gadzirai zvikamu zvehupfu uye uzvifukidze pamwechete.
- Gadzira mafuta uye uise mundiro pasi pefirimu mufiriji kwemaawa masere kana usiku.
- Tora nheyo 3 maawa asati agadzirwa kwezvigadzirwa uye uvape nzira yakasununguka.
- Ikokekeke makeke uye uibike iwo pamasero 180 nemaminetsi gumi nemashanu.
Patties ne kabichi mu multivark
Lenten patties ne kabichi asina mazai nemimwe michina yemhuka inogona kugadzirirwa nyore nyore mune imwe mhepo. Ichingwa iri munyaya iyi inowanikwa pane mbiriso yakaoma nenzira yemaitiro. Zvinotora anenge awa nehafu kuti zvigadzirire uye uchapupu. Munguva ino, unogona kugadzirira kuzadza kabichi.
Zvisungo:
- upfu - 350 g;
- mvura inodziya - 180 ml;
- mbiriso yechitsanya-1 tsp;
- mafuta emiriwo - 40 ml;
- shuga - 20 g;
- munyu - 5 g;
- mafuta ekufuta - 40 ml;
- onion - ½ pcs;;
- sauerkraut - 650 g.
Kugadzirira
- Gadzirai zvigadzirwa zvehupfu, muzvifukidze zvakasiyana, zvisiyei zvakasvibira.
- Fry the onion, wobva wawedzera kabichi uye uite pasi kusvikira wakanyorova.
- Kubva pahupfu uye kuzadza kunogadzira mapepa, kupararira mumudziyo wakafuridzirwa.
- Bika zvigadzirwa zvekugadzira maminitsi makumi maviri kune rumwe rutivi uye maminitsi gumi pane imwe.
Pita chingwa nekate
Kana pane chido chekugadzirira kudya kunonaka uye kunofadza kudya kwenguva pfupi, ruzivo rwakatevera ruchatibatsira kurarama nebasa nenzira yakanakisisa. Kuva nehomwe yepevash yeArmenian yakaoma muchitoro , unogona kuita mapepa anokurumidza nekateji. Kuti uite izvi, iwe unongoda kubudisa mutsva kana mushva wemuriwo, uye nheyo yave yatogadzirira.
Zvisungo:
- Armenian lavash - 200 g;
- stewed kabichi - 650 g;
- mafuta ezvirimwa - 70 ml.
Kugadzirira
- Lavashi inodurwa muzvikamu.
- Zadzai imwe kabichi, petai envelopu uye musvike iyo mumafuta mune imwe ganda rinopisa.