Ripira ndiyo yakanakisisa yakanakisa iwe unogona kufunga nezvayo! Asi zvinoshanduka, pane zvakawanda zvekupora zvekugadzira muto wegumbly kuti uwane. Shure kwezvose, hapana chakavanzika chokuti havasi vashandi vemunharaunda havasi kuwana zviyo sezvaanoda. Kune avo vanoda kudzidza kudzika zvakanaka kubika jisi rekugadzirira, tichazivisa zvishoma zvakavanzika.
- Zvishongo zvekubika zvinofanira kunge zvakakura, naizvozvo rizere rimwe nerimwe richawana huwandu hwakafanana hwehutu. Izvo zvinodiwa kuti chaive chikafu chakasvibiswa pasi, uye kwete chimiro chekudzivirira seameri.
- Usati wabika, mupunga unofanira kunge wakanatswa. Nokudaro, starch yakadzika iyo inodzivirira muchengeti kubva pakugumburwa yakashambidzwa.
- Ne starchy plaque, iwe unogona kurwisana uye nokuverenga mazai, saka simashi inodyiwa, uye mupunga unowana mhando yakanaka yegoridhe.
- Usambofa washaya chifukidzo uye usasanganise mushure mokunge mvura yabikira. Nekusanganisa, mbeu dzinokuvara uye dzinosunungura simbi imwechete yatakabvisa kare.
- Nguva dzose chengetedza chikamu: mupunga - 1 chikamu, mvura - 2 zvikamu
- Usakanganwa kuti mupunga uchawedzera katatu mubhuku uye sarudza mudziyo weuwandu hwakakodzera.
Recipe yemupunga muputsi uye miriwo yekugadzirisa
Zvisungo:
- rizi - 1 girazi;
- miriwo (musanganiswa weMexico) - 300 g;
- mvura - 2 makapu;
- mafuta - 200 g;
- onion - 1 piece;
- garlic - 2 meno;
- waini (yakaoma chena) - 50 ml;
- munyu, rosemary , turmeric, pepper.
Kugadzirira
Sungai mupunga zvakanaka uye shandurai pamusoro peiyove kuitira girazi mvura. Mubhokisi rakanyungudutswa muhombodo yakadururira mupunga womeswa. Tinomupa zvinyoro zvishoma mumafuta uye ndokudururira kunze kwemvura, munyu, kuwedzera pini yehuturi nokuda kwemavara, kusanganiswa, kufukidza nechivigiro uye kuunza kumota. Mushure meizvi, simbisai nguva yekupedzisira, kutonhora kunoderedzwa kusvika kuduku uye kusiya kusiya kubika kwechina cheawa.
Muchiganda chinopisa, tinomesa mafuta, nekukurumidza fry garlic yakakanyiwa ne rosemary (rosemary zviri nani kutora chitsva, asi iyo ichave yakoma), wedzerai anii yakakoswa. Pashure pemaminitsi mashomanana, tinodurura miriwo (Mexican iyo iri nani, nokuti ine michero yakawanda, uye pamwe navo mupunga inonyanya kupiswa), pakarepo pavanenge vanyunguduka, vobva vadira muwaini, voputika, uye vanocheka miriwo kusvikira ndarama.
Sakanidza miriwo nemupunga uye mushumire nehove kana nyama.
Risi rakasununguka muTurkey
Murairi - zvakashamwaridzana nesu kutengesa uye kushamisika mumwe munhu ane rumwe rutivi rwekudya zvakaoma zvikuru. Iyi kamukira yekuti ungagadzira sei mhepo yakawanda inoputika mupunga mudivi redivi, asi muTurkey chete uye fadza vadikanwa vane ruvara rusina kujairika rwekureba kwenguva yakajairika.
Zvisungo:
- mupunga wekudya - 1 cup;
- mukaka - ½ cup;
- mafuta ezvirimwa - ¼ mukombe;
- mvura - 1 girazi.
Kugadzirira
Murasi inonaya mumvura inopisa kwemaminitsi makumi maviri. Rinisa 3-5 nguva.
Kubika, ndiro yeTeflon (ganda rinopisa, pan) kana nechepasi rakadzika, kana kuti ceramic, inobatsirawo. Tinodurura mafuta emiriwo. Mafuta anokwanisa kusanganiswa: yemiti yakaoma. Zvichidziya, ita moto usina simba uye udururire rice yakashambwa. Nguva dzose inokurudzira, kurega mafuta achidzikisa mupunga, inofanira kuva yakajeka. Pane imwe nguva 5-7 maminitsi. Kana tikaramba tichidzikisa mupunga, inonyanya kunetseka ichabuda. Zvino wedzera mvura, funganisa mukaka (chiyero chemvura uye mukaka chinogona kunge chakasiyana, chinhu chikuru ndechokuti kazhinji mvura yacho yaiva 1.5 makapu). Fukidza chifukidzo,
Iyi chikamu chakagadzirirwa maviri, uye kana uchida kuita rizere rakawanda, zvino zviri nani kuidururira nemvura inopisa kuti ushe.