Vashomanana vanogona kuramba chidimbu chemafuta, chinonhuwira, chine tsvina. Asi kazhinji hazvidi zvinodikanwa kuti utye zvakapoteredza nemuedzo. Kuti tiwane pie inotapira pasina nguva yakawandisa, tinoshandisa nzira yakasiyana. Izvo zvakasiyana zvekubheka kwakadaro i jelly pie pa kefir. Huru inoshanduka kuva yakakwana, airy, iyo yakakoshwa nokukurumidza uye haitore unyanzvi hunokosha. Kana iri yekuzadza, inogona kuva chero chinhu chipi nechipi: michero kana mazvaburiri echinhu chinotapira , nyama, hove, miriwo, mushwa uye zvakasiyana-siyana zvezvibatanidza zvisingagadziriswa. Chero zvazvingava, ruzivo rwe jelly pie pa kefir nderarudzo huru yekubika, kunyanya kana pasina nguva yakakwana.
Chokusarudzwa nyore
Imwe yezvisarudzo zviri nyore - jellied pie nehove zvokudya zvekakani pane yogurt. Usafanirwa kugadzirira kuzadzwa, izvo zvichachengetedza nguva yekubika pie.
Zvisungo:
- kefir 1% mafuta zvinokwana - 0.5 l;
- munyu iodised small - 2 pinch;
- mazai eI class - 3 pcs;;
- kudya soda - ¼ tsp;
- hupfu hwakatsetseka hwegorosi mu / s - 3.5 makapu;
- nyama yakakangwa "Mackerel mumafuta" - 2 makhazi;
- onion tema - 1 bunch bunch;
- parsley - 10-12 matavi.
Kugadzirira
Kutanga, gadzira poda ye jelly pie pa kefir. Iko yakanyongedzerwa sechidya chepancake kana pancake. Iwe unogona kushandisa musanganisi, kana iwe unogona kuuputira nemaoko. MuKefir, shandisa soda, kuitira kuti idzimiswe. Apo chiitiko ichi chiri kuenderera mberi, whisk mazai nemunyu kusvika kwasviba uye kuonekwa kwemukoko mutsvuku. Tinodurura kefir muchikamu ichi uye zvishoma nezvishoma tiwedze (tsvina kaviri, kwete chete kubvisa marara, asiwo kuigadzirisa ne oxygen) upfu. Iyo hafu inofanira kunge isina mvura yakawanda. Nguva yakareba haifaniri kuitema, zvisinei kuti pie ichagumburwa zvakare. Kuti ugadzirire kuzadzwa, kanda zvidimbu zve mackerel mune imwe colander, kumirira kuti mafuta asvike, asinganyanyi kuputika neforikisi, kuwedzera zvigunwe zvakagadzirwa nemairo. Kana pasina cheii yeiiii, iwe unogona kushandisa white bulb-bulb - zvakare ichava yakanaka. Apo kuzadza nehove zvakagadzirira, tora keke yedu. Itai maitiro emafuta, mudire mukati maro chinenge chetatu chehupfu, tinoisa pakuzadzwa, pamusoro pedu patinoparadzira pfudzi yakasara. Iwe unogona kusasa saame pie - ichava kunyange tastier. Ike keke yakabikwa kwemaminitsi makumi mana muvheni uye inenge awa mu multivark.
Nyama Pie
Avo vasingadi hove kana vasingadyi zvokudya zvekudya vanogona kubika nyama yemhuka. Sekuzadzwa, unogona kushandisa mbishi kana yakabikwa kana yakabikwa, yakabikwa kana inopfungaira nguruve, sausages. Kunyange zvakadaro, pane zvishoma zvetsika - tinokuudza kuti ungagadzirira sei jelly nenyama yakakodzwa, pane yefir yakaderera iyo inotendeuka isingagutsikana, saka zviri nani kuwedzera muchero wakasviba.
Zvisungo:
- kefir 2,5% mafuta - 1 cup;
- cream yakasviba 20% mafuta - 1 girazi;
- mazai eI class - 3 pcs;;
- white salad anyezi - 1-2 pcs;;
- munyu gungwa guru - 2 pinch;
- mutsva wepisipi mutsvuku uye hwekunhuhwirira - pamucheto wepasipuni;
- mafuta ezvirimwa zvisina kunaka, akacheneswa - 2 tbsp. makapu;
- nguruve-pasi nenyuchi yepakati yemafuta-450-600 g;
- tomato paste - 1 tbsp. spoon (kusarudza);
- kubika soda - ¼ tsp;
- hupfu hwegorosi hwehupamhi hwepamusoro - 3 makapu;
- greens - 1 bundle duku.
Kugadzirira
Ngatitange nekuzadza. Isu tinochenesa uye tinoda anyanisi. Iwe unokwanisa kudonha zviduku zvingabvira, iwe unogona kutema semirings shoma. Pisa mafuta uye utange kumira minyoro.