Nhamba yakawanda yekufemera kwehuku, iyo yakazara neInternet, inokonzerwa nokuti haina mari uye haina kwaakarerekera kurara nyama, kwete kuvanza zvakavanzika zvakavanzika kubika nekubatanidza nemhando dzakasiyana-siyana dzemhando dzakasiyana siyana dzezvinowedzera. Takasarudza kuwedzera izvi zvakasiyana-siyana nekasekiti yenyama mune sleeve yakabikwa muvheni mune zvisikwa zvakasiyana-siyana zvisingawanzoitiki.
Chibage recipe mune sleeve muvheni
Nguo yekubheka iyo inochengetedza juiciness yehuku, pamwe chete nemafuta ose pamwe chete nayo yakabikwa, inofanirwa-inofanira kuva neyekuita mukicheni chepiki chero ipi zvayo inogadzirwa. Zviratidze neye nyore mapeji ehuku yefodya, iyo, nokuda kwezvimwe zvinyorwa zvese, inoshandurwa kubva kune imwe nyama nyama yakachena ichienda kune inopisa, yakakodzera kushanda patafura yemabiko.
Zvisungo:
- chicken fillet - 620 g;
- cheese gouda - 65 g;
- muto wakaoma - 1/2 pcs;;
- mashizha e thyme - 2 pcs.
Kugadzirira
Gurai aporo hafu muzvidimbu zviduku. Cheese grate, uye bvisa thyme mashizha kubva pamatavi.
Peeled chicken fillets akacheka uye akazaruka nenzira yemabhuku. Nyora nyama iyo pamwe nemusanganiswa wemunyu nemashizha emuti. Isai aple zvimedu uye shandisai cheese. Ivhara kuzadza kwehafu yechipiri nemashizha uye uise mazamu mune sleeve. Isa zvinhu zvose muvheni yakapeteredzwa kusvika kune digirii 220 uye kubika huku nemaapuro mune sleeve muvheni kwemaminitsi gumi nemaviri.
Chicken muchoto mu sleeve yekubika
Zvisungo:
- chicken fillet - 540 g;
- soy sauce - 85 ml;
- masitadhi - 5 g;
- orange - 2 pieces;
- uchi - 10 ml;
- davi reRomaryary.
Kugadzirira
Mushure mekugadzira fukiti (kana uchenesa, yakashambidzwa uye yakasvava), tora marinade yei hen muchoto mujasi. Zvinotarisirwa kuunganidza soy nemasitadhi, jisi rearamondi uye uchi. Rutivi rwomukati rwevha inosvina mashizha eRomary uye anoaisa mumarinade. Dhidzai chicken fillet mumusanganiswa unogadzirwa uye muende kwenguva yehafu yeawa (iyo yakareba, yakawedzerwa, zvakatarisa, tora inokura zviri nani). Usati watanga kubika, hutete hunoomeswazve, huiswa mune sleeve uye hunofukidza nemataundi emarangi. Kugadzirisa kumativi e sleeve, siyai fillet muchoto pa 200 degrees kwehafu yeawa.
Juicy chicken muchoto mu sleeve
Zvisungo:
- chicken makumbo - 4 pcs;;
- mbatata tubers - 420 g;
- garlic meno - 10 pcs;;
- oregano - 2 teaspoons;
- juice - 115 ml.
Kugadzirira
Gurai tubirato mazamu muzvigaro uye musanganise. Chicken jirawo zvakare munyu nemunyu. Gurai meno ega ega ega mutsvuku uye muise pasi peganda rehiri. Iyo yakasara yakasara yakasvibiswa uye inosanganiswa nemuconi wemononi uye oregano. Bvisai musanganiswa unogadzirwa nehafu yegirazi remvura uye muparidze zvose pakati pematata uye shiri. Isa shiri iyi mune sleeve nezvidimbu zve tubers uye uende kuzobika kwehafu yeawa pa 220 degrees.
Nzira yekubika huni muchoto mu sleeve zvachose?
Zvisungo:
- chicken carcass (duku) - 1 chikamu;
- mafuta - 35 g;
- lemon - 1 piece;
- waini yakaoma yakaoma - 115 ml;
- rosemary sprigs - zvikamu zvitatu;
- chicken muto - 115 ml;
- tsvuku yeonisi - 40 g.
Kugadzirira
Gadzirai bhotela rakanyorova nekaini yakanaka yemunyu, yakagadzirwa rosemary uye zest lemon. Bvisa musanganiswa unoguma wehuchi chitunha kubva kunze. Mukati membeu yacho, ivhurawo munyu, uye woisa hafu yemamoni uye anyanisi. Isai shati dze shiri pamwe chete, uye mozozviisa mujasi. Kugadzirisa rimwe remakona e sleeve, vhura mukati maro chisanganiswa chewaini nemukaka. Rongedza rutivi rwechipiri uye utumire shiri iyi kune ovhenti yekare inenge 220 degrees. Kuwanda kweiyo kubika huku mukati mehuni muhovheni kunotsanangurwa nehukuru hwayo, paavhareji kune shiri yakasvibirira iyo ichave yakakwana kweawa, asi iwe unogona kuiongorora nekungouraya shin yako, jisi rakati chiedza rinoratidza kugadzirira kwenyama.