White cabbage isiri yemiriwo inobatsira, iyo inozivikanwa zvikuru mukubika. Inogona kudyiwa zvose zvakasvibiswa uye yakaitwa kubva nayo inonakidza kutanga uye yechipiri ndiro, zvokudya zvinonaka uye saladi. Kubatanidza kabichi nemiti yakasiyana-siyana yemiriwo nemishonga, iwe unogona kuumba nguva dzose uye hutsva hutsva hutsva, zvinoshamisa kuti munhu wose ane mano ake! Ngatitsvakei kuti tingagadzira sei kabichi saladi ne pepper.
Kabichi saladi ne bell pepper
Zvisungo:
- white cabbage - 300 g;
- Sunflower isina kufisirwa mafuta - 4 tbsp. makapu;
- ChiBulgaria tsvuku tsvuku - 1 pc .;
- fresh fennel - a bunch;
- tema eiii - 1 bunch;
- karoti - 1 piece;
- munyu - pinch.
Kugadzirira
Saka, kugadzirira saladi yekate uye karoti ne pepper, kutanga gadzira miriwo yose. Tinotora foksi duku yemuchena-collar kabichi, bvisa mavara makuru uye uifukidze nemucheka mutsvuku. Makaroti anonatswa, akashambidzwa uye akabviswa pa grater yakaoma, ndokuzobatanidzwa nekakichi nemunyu. Zvadaro zvakakodzera munem mishonga nemaoko ako uye usiye maminitsi e5-10, kuitira kuti kabichi igove juice uye yakasviba.
Yakanaka yeBulgaria tsvuku yakashambwa, yakagurwa nehafu, tinobvisa pakati, mbeu uye shredded straw. Ndinoshambidza miriwo yangu, ndoipisa nebanga. Iye zvino sanganisira zvose zvinoshandiswa, uwedzere mashomanana mashomanana emafuta emiriwo, funganya zvakanaka uye munyu kuti unye. Tinoshumira chitubu chemusika kubva kubakichi ne pepper, karoti uye zvinyoro eiii patafura sechingwa kune chero rutivi rwemasuo ndiro uye nyama ndiro.
Kabichi saladi ne pepper nemakango
Zvisungo:
- white cabbage - 300 g;
- tomato - 2 pcs;;
- ChiBulgarian pepper - 1 pc .;
- cucumber itsva - 1 piece;
- karoti - 1 piece;
- bhubu - 0.5 pcs;;
- vhiniga 9% - kuravira;
- mafuta ezuva rekugadzira mafuta;
- fresh parsley - 1 bunch;
- zvinonhuwira - kunora.
Kugadzirira
Ngationgororei imwe sarudzo, kuita saradhi yekakichi ne pepper uye tomate. Tinoshamba iyo kabichi, tinoipwisa, tinoioma, tinobvisa mashizha makuru akaparadzana, tinodonha cob uye tinoisungirira mumucheka wakanaka. Tinosvina tomate nematafura makuru, simesa pepper yeBulgaria, sakurai kubva kune pedicels, mbeu uye gadzira zvimedu. Tinochenesa karoti, zvitatu pane griddle yakakura. Tinobvisa bhobhorosi kubva kumahokwe ndokucheka muzvindori zvehafu. Green parsley yakanatswa, yakagwedezwa uye yakagadzirwa zvakanaka nevha. Fresh cucumber shred straw. Iye zvino funganisa mimwe miriwo muhodhi yewadhi, nguva nemafuta, vhiniga, munyu kunonora uye kusanganiswa. Yakagadzika saradi yemucheka mutsvuku nemuchero unotapira inoshandiswa senyoka yakazvimirira.