Mumazuva eZvondo Idzva Izvo zvinofadza kukuyeuka chikafu chekare cheFrench dish - mushroom julienne. Kunakidza kunakidza kwechikumbiro chinopisa kuchakudza chero festive tafura. Kune zvakawanda zvakasiyana-siyana zveda iyi, tichakutaurira kuti ungaita sei mushroom julien mumutauro wayo wekare.
Julienne ane ceps
Julien akagadzirira zvose kubva kumachena mushroom, uye kubva kumawapiro, asi zvichiri kugoverwa zvakasarudzika kuchena mushroom.
Zvisungo:
- white mushroom - 500 g;
- mababu - 1-2 pieces;
- garlic - 1 small head;
- hupfu hwegorosi - 1 tbsp. spoon;
- mazai - zvidimbu zviviri;
- cream yakasviba - 1 girazi;
- cheese grated pamusana grater - 100 g (unogona kutora chero chaunofarira mune fomu, futi yeFrench inowedzera bluu Gorgonzola cheese uye soft goat cheese, zvakare yakakodzera chaizvo Parmesan);
- munyu uye pasi pepper - kuravira;
- bata - 1 tbsp. spoon;
- mafuta ezvirimwa - 1 tbsp. spoon.
Kugadzirira
Mushonga akachena akazara nemvura inopisa, akacheneswa, akacheneswa, uye akachekwa muzvindori kana maduku maduku. Nenzira, pasi rose, julienne inoreva nenzira chaiyo yekucheka micheka miduku kuitira kuti kana uchidya usingafaniri kushandisa banga, uye ndiro iyo pachayo inonzi "kokot".
Zvadaro, zvakanakisa usikei anyanisi uye garlic uye fry pane ganda rinopisa rinopisa, mafuta nemafuta, kusvikira anii akawana mhando yakanaka yegoridhe. Iye zvino unogona kuwedzera mushwa. Kunyange zvazvo mushroom ichicheka, tinogadzira muto wemukisi mutsva pachinotevera chikafu chinopisa.
Dzimwe nguva mushroom julien yakabikwa ne béchamel sauce, asi muto wemukamu waunyu uri nyore kwazvo kuita, saka kugadzirira kwaJulienne kunotora nguva shomanana, uye iyo ndiro pachayo, pakupedzisira, inonyanya kutarisa.
Takarova mazai uye tivasanganise nekamuki. Sungai mukapu yechipiri mupuni wehotela, wedzerai mukombe weupfu wegorosi uye musanganiswa wamazai uye mukisi wakasviba, toravira munyu uye pepper sauce uye simbisai kwemaminitsi mashanu. Iwe unogona kutorazve reheat ovheni.
Apo mahowa akaomeswa, tinowatapudza mumabhodhoro emakononati, dururirai pamusoro pemuchero wekisiki uye munonaya chekisi yakagadzirwa kumusoro. Tinoisa kokonati muchoto uye kubika kusvika pakuonekwa kwekunhuhwirira kunhuhwirira uye kukurumidza.
How to cook julienne in a bun
Ko kana iwe usina koconon? Muchiitiko ichi, unogona kugadzirira mushroom julienne mune bhun kana tartlet. Nebhasi zviri nyore - iwe unongoda kutenga zvigadzirwa zvakagadzirwa zvakagadzirwa, zvicheka kumusoro uye ubudise hurapa, uzadza neJulienne ugoisa muchoto.
Nekubheka tartlets, tenga chikafu chinoputika, chigadzire kunze, cheka nhamba ye molds-pellets yaunoda uye uiise mumagadzirirwo ako emakona kona. Pakati pezvakawanda, pastry yakashata yakabikwa kwemaminitsi gumi, mushure mezvo zvinogona kuwedzera stuffing kubva mushroom julienne.
Zvechokwadi, iwe unogona kungoisa julienne muchoto muhuni, asi iyo yakagadzirwa kudya munyaya iyi haina kutarisa maitiro akanaka.
Alternative mapeji eJulien kubva mushwa
Mutsara wokubika julienne kubva muhowa panguva ino ine zvakawanda zvakasiyana-siyana, kuitira kuti kunyange kana iwe uchinge wakanganwa kubika julien, kuvhara mune fantasy, hazvingokuregerei pasi. Chirairo chakanaka chaMwari chine mushroom julienne ane huku, izvo kana zvichidiwa zvinogona kushandiswa nehuta kana inguruve. Kana iwe uchiputira mavara nemuchero wakasviba uye munyu paunenge uchibika muto, uye zvakasiyana-siyana magweta, uye wozozvibatanidza, unowana mweya julienne-mhepo. Kana iwe kwenguva refu uchiziva kugadzirira mushroom julienne, uye iwe watotodzwa nawo, edza kushandisa svondo (shrimp uye mussels) nemiriwo.
Uye pakupedzisira, chero rupiro rwunosarudza, yeuka kuti mushroom julienne inofanira kushandiswa kupisa!