Munyika yezvino pan-Europe yekubika, pakutanga izwi rechiFrench rokuti "julienne" rinonzwisiswa senzira yekuchera miriwo nemimwe michina ine micheka yakanaka kwazvo, inowanzoshandiswa pakugadzira salads nemaspire.
Russian julienne
Muzvokudya zvemaRussia zvemazuva ano shoko rokuti "julien" rinowanzonzi kudya yehowa yakabikwa mukamu (kana muBéchamel muto) pasi peguru re grated rakaoma chesi. Mushroom Russian Russian julienne yakabikwa mumhando dzakasiyana (kokonati mushroom) kana kubikwa mudiki pfrying pans, iyo yakagadzirwa inogonawo kusanganisira chicken fillet kana maruva uye uye (mune mapeji mapeji) zvimwe zvimwe zvinoshandiswa. Zvokudya zvakadaro zvakanakisisa kune mhemberero yemafaro, mapato uye mhemberero.
A classic Russian julienne recipe nemamori, kamu uye cheese muvheni
Zvisungo:
Kuenzanisa kwema 4 servings:
- champignons - 600 g;
- yakasvibirira yakasvibira - inenge 150 ml;
- huta hwakasvibirira - 8 feathers;
- zvinonhuwira ivhu rakaoma ( nutmeg , coriander, cloves, fennel, tsvuku);
- waini tsvuku - 2-4 tbsp. makapu;
- cheese zvakaoma - 200 g;
- mishonga matsva (parsley, rosemary);
- garlic - 4 cloves;
- bhotela;
- lemon.
Kugadzirira
Preheat ovini, panguva imwechete muhomwe yepombi yakasara nemvura shomanana, shandisa mushonga wose kwemaminitsi gumi nemashanu. Mbeu dzinobudiswa, hatidururi muto.
Tinocheka mushwa hwakanaka kwazvo, pamwe chete nemuchena mutsara wemashizha ediki. Dzorera zvakanyanya zvikamu zvekubheka nehutura yakanyauka kubva mukati. Isu tinoisa musanganiswa wevhenekisi eiori uye mushwa.
Isu tinosanganisa kirimu newaini, zvishoma munyu, nguva nekiki yakagadzirwa nemafuta. Kana kirimu iri mvura, unogona kuwedzera spoonful yefurawa kana starch. Kuumbwa kwemuputi kunogona kusanganisira mazai. Mukushayikwa kwekrimu, unogona kugadzira muto unobva mumuchero wakasviba, usingadi kushambadzira, unogona kushandisa mayonnaise.
Dzai musanganiswa wewawaini nemuunyu weiii, isa mafomu pamapepa ezvokubikira nguva dzose uye utumire kuhvini kwemaminitsi 30. Pashure pekufungidzirwa kwemazuva, shandisa julienne kusanganiswa kwegate cheese uye mavara akachekwa (pano uye ruvara rwechidimbu cheeikisi). Bvisa moto, tumira bhayi yekubikira nemafomu muchoto uye uvhare suo. Mushure maminitsi gumi, mushroom julien yedu akagadzirira. Ichesi yakanyunguduka uye yakagadzira kukwirira kwakanaka.
Tinoshumira julienne neine inopisa mushroom muto wakasvibiswa nemonamu, newaini yakaisvonaka kana michero ye brandy. Chingwa chichena chichena, tinochivhuna nemaoko edu.
Mutsara wokubika "musha" julien nekoko uye porcini mushroom mune pani yakatsvaira
Zvisungo:
- chicken fillet - 200 g;
- white mushroom - 200 g;
- onion - 1 pc.;
- bhotela;
- nezvinonhuwira;
- kirimu kana mukisi wakamukira - 200 ml;
- Chicken yega - 1-2 pcs .;
- garlic - 3 cloves;
- cheese zvakaoma - 150 g;
- Fresh greens.
Kugadzirira
Musha we julien wakanaka kuti ugadzirire mhuri duku, sezvavanotaura, nokukurumidzira, apo iwe unogona kushandisa zvakasara zvemiti, izvo zvinobatsira uye zviri nyore. Ichi chikafu chakanaka kushumira masikati kana kudya kwemanheru.
Sakanya kirimu kana mukisi wakasviba neii yei, yakagurwa garlic nemafuta. Kana yakazoitawo mvura - kuwedzera pfufura shoma kana simashi.
Gadzira zvakakwana mushwa, eiii uye huku.
Svetesa kwazvo pani uye fry muonikisi eonisi, nyama uye mushroom, kushingaira kusanganisa spatula. Tinoderedza moto uye kudzima pasi pechivako (zvinotora anenge maminitsi makumi maviri).
Zadza zvose mupani nemuchero uye bika pamhepo yakadzika kwemaminitsi gumi nemashanu. Pakuguma kwegadziriro, shandisai musanganiswa we grated cheese uye mizambiringa yakasvikwa. Dhavhara chifukidzo - rega cheese inyauka. Tinoshumira julienne zvakananga mune pani yakatsvaira, tisati taita sezvipande muzvidimbu isu isu tiri zvikamu. Kune ichi chikafu chinokurudzira zvakanaka kuti ushumire chingwa chinotyisa kumba uye girazi rebheki tincture.