Vaya vasina kufarira kudya nekunaka kwemaodzanyemba, vachanyatsofarira kutora kweJapan curry. Kugadzirira kudya kwakadaro kuri nyore, asi chigumisiro chinongoshamisa.
Nzira yekubika curry nemupunga muJapan - recipe nehuku
Zvisungo:
- rizi - 240 g;
- chicken (fillet) - 620 g;
- onion bulb - 110 g;
- mafuta emiriwo - 35 ml;
- karoti - 160 g;
- mbatata - 360 g;
- tomato paste - 65 g
- ginger root - 20 g;
- kokonati mukaka - 390 ml;
- pasi pepuru tsvuku uye munyu - kuvira;
For curry sauce:
- Curry powder - 1 tbsp. spoon ne slide;
- mafuta ezvirimwa asina hwema - 55 ml;
- Mbeu yemasitadhi - 15 g;
- mutsva tomate - 420 g;
- onion-95 g;
- ginger root grated - 1 tbsp. spoon;
- pods pepper inopisa - 1-2 pcs.
Kugadzirira
Pakutanga, tichagadzirira nyama nyama. Isu tinoisuka nemvura yakachena, tichicheka kuita zvidimbu zviduku, isu tinosvina iyo, pepper, tinosvina namafuta emiriwo uye tinoiisa mumoto unopisa. Pangosvika shiri iyo yakasvibiswa, wedzerai anyezi yakacheneswa uye yakakoswa, uye karoti, uye mushure memaminitsi mashoma emakate ekatebhati, shandisai zvikamu nekonikiti, kudzikisa kupisa, kufukidza chigadziko nemuchengetedze uye uchisiye kuti ichinetseke kwechinguva.
Panguva imwecheteyo, tinogadzirira curry sauce. Kuti uite izvi, dururira tomate matsva nemvura inopisa, yapfuura ucheke chibereko chese, uye ubvise ganda. Nyama yaTamate yakagadzirwa pa grater. Wedzera podhesi yakasvibiswa yakasvikwa pepper tsvina uye grated anyanisi, shandisa pirry poda uye mbeu yakakuyiwa mukofi grinder, uye uwedzere ginger root uye mafuta ezvinomera. Shandura muto mutsva unogunzva nyama, kuwedzera muto wekatori, munyu uye pepper kuti unwe, unganise uye ureruke kusvikira zvose zvigadzirwa zvagadzirira.
Kana tichida kudya, tinosvina mupunga wekusvibirira, tichiuputira pabhaniro kune rumwe rutivi, uye kune imwe inogadzika nyama yakagadzirwa nemashizha emu curry.
Kuti ugadzirire chiJapan curry nejisi maererano neyiyi ino, iwe unogona kushandisa kwete chete huku. Yakakwana inopindirana mundyo iyi nemombe, uye nyama yenguruve. Asi munyaya iyi, iwe unofanirwa kuchinja shanduro yekubika. Pakutanga, zvakakosha kuti fry yakagadzirirwa nyuchi kana nyama yenguruve mune zvishoma zvimedu kwemaminitsi makumi matatu, zvino tendera kuti mhepo isvike uye ichangobva kuwedzera miriwo uye mukaka wekakhuta. Mune imwe nzvimbo ndiro ndiro yakagadzirirwa pamwe chete nekoko uye inosvika kwete zvishoma.