Chimwe chezvinonyanya kunwa zvinwiwa muzhizha ndirmonade. Kusiyana neavo vashandi vechipatara, chigadzirwa chemusha chinenge chakanyanya kushuga, chinopedza zvachose kuwedzerwa kwemavara emagetsi uye flavor enhancers, uye kugadzirwa kwezhizha kwezvigadzirwa kunobvumira kushandiswa kwemhando dzakasiyana siyana dzereji. Nezvekugadzira muchero pamusha, ticharondedzera zvakajeka pasi apa.
Orange lemonade kumba
Orange lemonade yakakonzera zvose zvinoshamisa citrus flavor uye kunhuhwirira. Kunze kwemarangi ivo pachavo, mandimu ichapa kushungurudza kwakasimba kunwa, uye kutapira - huwandu hweuchi.
Zvisungo:
- mvura 780 ml;
- uchi - 45 ml;
- juice - 115 ml;
- juice rwemurangi - 260 ml;
- ice.
Kugadzirira
Gadzirira chiedza chechiuchi chechiedza. Kuti uite izvi, pisa mvura shomanana kusvikira udziya uye uwedzere uchi mairi. Yakagadziriswa syrup zvishoma nezvishoma uye inosanganiswa nemvura yakasara. Wedzerai zvinwiwa nejisi rerayrus uye ice. Shumira, kuwedzera kuve nekukanyiswa necheka rearamondi.
Lemonade kubva ku tarhuna kumba
Taiwanzosiyanisa "Tarhun" pamashefu ezvitorosi nehutarisiro hwemaridhi, asi zvisikwa zvepanyama kubva mumiriwo uyu unonhuhwirira hazvizivikanwi nekupenya kwechikwata chacho chakatengwa nekuda kwenyama.
Zvisungo:
- mvura 980 ml;
- tarkhun - 18 matavi;
- shuga - 45 g;
- juice hafu yemononi.
Kugadzirira
Isai mahwendefa akagezwa eti tarhun mujug uye muaputire neshuga kuitira kuti muvhiringidze kuvimbika, asi kwete kuchinja. Dururira huwandu hunoita pamwe negirazi yemvura inopisa kuti uputse shuga, uye svika kumusoro kumusoro kwemutimu wemamoni uye mvura yakasara. Rega kunwa kunyore zvakakwana.
Ginger lemonade kumba
Gara kubva kunwiwa kwete kungova kunakidza uye kunonoka, asiwo kubatsirwa, iwe unogona kana iwe ukashandisa midzi inobatsira ye ginger uye turmeric. Inwa yakadaro yakajeka ichazvidzivirira kubva kunotonhora kwezhizha.
Zvisungo:
- ginger - 4 cm;
- miviri yakasviba - 1 chikamu;
- mashizha eRomaryary - 5-6 pcs;;
- mvura 980 ml;
- limes - 4 zvidimbu;
- uchi - 10 ml.
Kugadzirira
Dura midzi ye ginger uye inopisa, isa rosemary kwavari uye uzadze negirazi remvura inopisa. Siya mhino inonhuhwirira pamusana wemoto unenge maminitsi gumi, wozoisa mvura, uwedzere mvura yakasara, uchi uye zvidimbu zveyimu. Dururirai uye mushumire kunwa chete mushure mekunge mava kunonoka.
Lemonade pamba recipe ne mint
Chimwe chezvinhu zvinozorodza zvikuru ndeyeti. Mashizha awo anowanzowana nzvimbo kwete mukunwa zvinwiwa, asi panguva ino tichadzorera zvakare mutero kune mint, tanga tatanga mukati yekamuiti yemonade.
Zvisungo:
- mint mashizha - 1 chinhu;
- ginger grated - 1/2 tsp;
- shuga - 15 g;
- juice 2 lemons;
- mvura 470 ml.
Kugadzirira
Ita mintsi mashizha muhari ye blender uye uzvirove ne ginger gated uye shuga. Usatarisira kubatana kwakasiyana, asi kungoputika mashizha sechinhu chinokwanisika sezvinobvira, kubvisa zvinonaka zvakawanda sezvinobvira. Pano kugadziriswa kwemononade kumba kunenge kwapera. Wedzera mint paste kune jug uye uidururire nemusi wemamu nemvura. Siya kusvikira wakanyatsotsvaira, wodira mumirazi uye ushumire.
Strawberry lemonade kumba
Zvisungo:
- Lemoni - 10 zvidimbu;
- shuga - 135 g;
- mvura 970 ml;
- Strawberry - 10 zvidimbu;
- mashizha e-basil - 1/3 tbsp.
Kugadzirira
Kunyanya kubvisa jisi kubva kumamiriyoni gumi emvura, kuidzikisa uye kuisanganisa nemvura uye shuga. Dururirai musanganiswa mujug, ivai mashizha ebasil uye majiroji, uye mushure mokurova zvose zvese zvakanyungudutswa kusvika pasi mashizha ari pasi, uye lemon pacharo hairi kutendeuka. Shumira nechando kana mushure mekugadzirisa.