Iko cherry jamu kubva kune cherries pasina makanda ichafadzwa neinonaka, inonaka uye inonaka. Kugadzirira kwamajiki kunotora nguva, asi mhedzisiro kunze kwekusava nechokwadi kwose kunokonzera zvese zvinodhura: kunakidza kunonyatsochengetedzwa uye nokukurumidza uye nemufaro inodyiwa.
How to cook cherry jam?
Gadzirira jam kubva kune cherries pasina mapango echando ichange iine munhu wese anoda, kutanga atanga kuziva maitiro ekugadzirwa kwekombiki uye kusarudza mapepa akakodzera ane zvikwangwani zvezvikamu.
- Majiroji akagezwa, akarongedzwa, kubviswa kwemasimba nemapfupa.
- Iko rinokonzerwa nehuta bhuta rinodururwa ne shuga uye rakasara kusvikira juice inoparadzaniswa kwemaawa akawanda kana usiku humwe.
- Ika jam kubva kune cherries pasina mapako kusvika kune unoda hukuru mune imwe danho kana kutevera tepi tepi teknolojia.
- Mukugadzira kubika kubva pamusoro pejamu, kuputika kunowanzobviswa.
- Zvichienderana nekamukira, iyo inonaka inobikwa nekuwedzerwa kwemvura kana pasina iyo, kubika huwandu kune huwandu hunoda.
- Apo sarudzo dzakagadzirwa, dzinopisa dzakaputirwa mumidziyo isina kuchena uye dzinobvumira kudonha mumhando yakasvibiswa, yakaputirwa mune chimwe chinhu chakasviba.
Thick cherry jam pitted
Kugadzira jamu yekutapira pasina makanda akaoma, usawedzera mvura kune billet. Majiroji akazvigadzirirwa ane hafu yekushumira kwe shuga anosara kuti aparadzanise juice, uye kana pane zvakawanda, zvakaderedzwa, uye ipapo shuga yakasara inowedzerwa uye kubika kwapera.
Zvisungo:
- ripe cherries - 1 kg;
- shuga - 1 kg.
Kugadzirira
- Makerubhi anonunurwa nematombo, ayo akafukidzwa mune imwe mhuka yakakodzera nehafu yeshuga, yakasara kwemaawa akawanda muchitsiko chemavira.
- Isai shuga yakasara, isai basa rokugadzira patafura uye wirasira kune unoda kuwanda.
- Kana pane chido chokuchengetedza majikiro akajeka, kubvisai kubva muchirasi, uye kudzokera kunheyo yakagadzirwa kare yakagadzirirwa, inodziya kweminiti.
- Chine cherry jam chinotapira pasina padzi pamiti yakaoma, yakasimbiswa uye yakaputirwa kusvikira yakanyirika.
Jam kubva ku cherry seedless "Pyatiminutka"
Jam kubva ku cherry "Pyatiminutka" inonyanya kuchengetedza mavitamini uye kuchena kwejikiji, iyo, zvakare, nokuda kwekutapisa kwakanyanya kupisa, kunyatsochengetedza maitiro avo. Izvo zvinogadziriswa zvinogadziriswa zvinowanikwa mumvura yakasviba uye ine sirasi yakawanda, kutapira kwayo kunogona kugadziriswa nekusiyanisa chiyero cheshuga.
Zvisungo:
- cherry - 1 kg;
- shuga - 500 g.
Kugadzirira
- Tsvina yakashambwa inobviswa pamapfupa nekubatsirwa kwechigadzirwa chakakosha, kuiswa mundiro, kudira shuga.
- Maawa mashomanana mushure mekuparadzaniswa kwejusi, inoshandiswa inoiswa pachiganda, inounzwa kumota, yakabikwa kwemaminitsi mashanu.
- Dururira kutapira pamidziyo isina kuvhara, yakasimbiswa nemabhedi esina kuvharidzirwa, tendeuka kusvikira ichidzikira pasi pasi peganda rinopisa.
Cherry jamu pasina shuga
Cherry jamu isina mashizha inogona kubikwa pasina kuwedzerwa kwehuga, iyo inonyanya kufadza avo vasingadyi masukisi, tarisa mufananidzo kana kuti asingakwanisi zvikonzero zvehutano kuwedzera chigadzirwa chinotapira kuchikafu. Kugadzirira kurapwa pamvura yekushambidza mvura, uko mabriji anobuda mumvura kwenguva yakawanda asati aoma. Kana uchida, billet inogona kunakidza paunenge uchibika na stevia, uchi kana kuti agave syrup.
Zvisungo:
- cherry seedless - 1 kg.
Kugadzirira
- Bvisa majikiti kubva pamapfupa, uise mumudziyo wakakodzera, uiswe pamvura yakashambidzwa.
- Tumble berry mass, kubva panguva nenguva kusanganiswa, maawa matatu kana kusvika kudivi rinodiwa (evaporation juice).
- Shandura jamu kubva kumakrisiti akaiswa mucheka uye uchengetedze mufiriji kwemwedzi miviri. Nekuchengetedza kwenguva refu, midziyo inobatanidzwa kwemaminitsi gumi nemashanu mumvura inodzika, yakasimbiswa.
Cherry jam ne gelatin
Jam kubva ku cherry ne gelatin inoshanduka kuva isina kutapira uye panguva imwechete ine flow inofadza jelly texture. Izvo zvinokonzera kunakidza zvakanyatsokodzera kushanda sezvokudya zvakasununguka, kuwedzera kune zvimwe zvinotapira kana kuti ice cream. Chiyero cheshuga chinogona kuchinjwa kuti chiravira kana zvichienderana nehuwandu hwehutano hwepanyama hwehukoroti.
Zvisungo:
- cherry - 1,5 kg;
- shuga 750 g;
- gelatin - 35 g;
- mvura - 1 girazi.
Kugadzirira
- Makerubhi akadzingwa nematombo, anovata nehuga uye anoenda kwechinguva.
- Iva nemabharisiti padhifu, inodziya, inomutsa, iyaira, kubika kwemaminitsi mashanu.
- Soak gelatin, svetura kusvika kuputsa makristasi, udire mujamu, funganya uye ugoisa pane micheka yakaipa.
- Iyo midziyo yakavharwa, yakachengetwa muchitonhora.
Cherry jamu nepectin - kamukira
Kirasi inotevera yekizizi jamu isina mashizha inotora kushandiswa kwepectin sekusimudza. Kutenda kushandiswa kwakanyanya kunopisa, majikiti anonyatsochengetedza maitiro uye mavhithamini, uye kusvibiswa kwemasukisi kuchakuparadzira nyore nyore pachidimbu chechigunwe kana chingwa. Kusiyana neyakagadzirwa kare, mvura haina kuwedzerwa munyaya iyi, iyo inokubvumira kuwana ruzivo rwakanyanya rwekutapira.
Zvisungo:
- cherry - 1 kg;
- shuga - 1 kg;
- pectin - 1 sachet.
Kugadzirira
- Majiroji akazvigadzirira anorega matanda, anorara kwemaawa akawanda nehuga kuti aparadzanise jisi.
- Unopisa uwandu hunoenderera mberi kusvikira uchibika, uwedzere pectin, shandisa maminitsi.
- Dururirai jamu rinotapira pamakwenzi asina kuvhara, steria mumvura inodzika kwemaminitsi gumi, cork.
Jam «Cherry muchokoti» - recipe
Kana wave wakabika jamu "Cherry mukotikiti", iwe uchagara uri pakati pevateki vekugadzirira kwakadaro. Mutsara wepomputi utora mutoro mukuru uye ugova unofarira mumba menyu. Zvakakosha kushandiswa chete yepamusoro-soro cocoa powder uye masikati chocolate tsvina, iyo ichapa kunakidza kwekunakonzerwa kusingakanganwiki.
Zvisungo:
- cherry - 1 kg;
- shuga - 1 kg;
- cocoa powder uye chocolate tsvuku - 100 gm rimwe nerimwe.
Kugadzirira
- Cherries yakanyatsobudiswa kubva ku cherries.
- Majiroji aya akafukidzwa neshuga uye, mushure mekuparadzanisa jisi, kuikanda mune imwe mudziyo uye kuiisa padhifu.
- Uyai nesirasi kumota, ichikuvadza, vodururira majikiro, kubva pane kusvika kunotonhora.
- Dzokorora nzira yacho 3 dzimwe nguva.
- Pakupedzisira kuzadza, sirasi inoiswa pachitofu pamwe chete cherries, kuwedzera kakao, chokoti, kubika kwemaminitsi mashanu.
- Gadzira jamu nechokoti kubva kunotora pasina matanda pamatanda asina kumira, cork.
Fried cherry jam
Kunyanya inonaka, inonhuhwirira uye yakazara, inosvika yakabikwa yakabikwa kubva ku cherries pasina makanda. Zvakakosha kugadzirira kunakidza mune zvikamu zviduku, kusarudza yakagadzirwa-iron inopisa ganda nechepamusoro pasi pano. Muchiitiko ichi, majiroji akagadzirwa, pamwe chete neshuga, anopisa kuporesa kunze kwokutanga kumira kunze uye kuparadzanisa jisi, iyo inochengetedza nguva.
Zvisungo:
- cherry - 500 g;
- shuga - 500 g.
Kugadzirira
- Pitted cherries uye shuga zvinowanikwa mukika rinopisa ndokuiswa pachitofu.
- Nekukurudzira kunogara uchipisa, kupisa masero kuti uputse shuga uye fry kwemaminitsi 25-30.
- Iyo jam yakagadzirirwa kubva kune cherry mukapu inopisa inodururwa pamidziyo isina kuvharwa, yakasimbiswa uye inobvumirwa kunotonhorera muputi yakaputirwa.
Cherry jam mu multivark
Maererano nereji inotevera, unogona kubika cherry jam mune multivark . Paunenge uchishandisa chigadzirwa che-high-power, chivindiro hachina kuvharwa kana kuti vheji yakasunungurwa inobviswa kuitira kuti isatiza. Mahariro ane shuga anogona kushandiswa pakarepo kuitira kugadziriswa kwekurapwa pasina sokootdeleniya inotangira.
Zvisungo:
- cherry - 700 g;
- shuga - 700 g.
Kugadzirira
- Kubvisa majiroji kubva pamapfupa uye pamwechete nekushanda kwe shuga kunogadzirirwa mundiro.
- Tora iyo faira mu "Quenching" mode uye gadzira jam maawa 1,5-2.
- Yakapedza sweets yakasviba pamatanda asina kuvharwa, akaiswa chisimbiso nemabheji, akabvumidzwa kuti atonhore muhuputi yakaputirwa.