Iwe unenge uine mapaundi mashomanana epa plums yakasara? Zvadaro tinokurudzira kuti iwe uve nechokwadi chekugadzirira kubva kwavari chimwe chekudya uye chepakutanga chaiyo chaizokodzera pane chero tafura, zvose pamazororo uye pamasikati. Uye iyo inotapira iyo ichava yakanakisisa kuzadzwa kwekubheka, cheese zvingwa nezvimwe zvinogadzirwa. Zvinhu zvishoma zvishoma uye nguva shomanana yekugadzira chibereko muzhizha uye kunakidza, kugadzirirwa kwehutano kuchakufadza iwe nekunakirwa kwahwo kunonaka munguva yechando uye munguva yekunze, kuunza zvakasiyana uye kubvisa kusuruvara.
Zvinovhenekera zvakaomeswa plums - kamukira muvheni yechando
Zvisungo:
- plums guru - 1,5 kg;
- mutsva rosemary - 2-3 michero;
- thy and 和 dried dried taste;
- uchi huchi - 25 g;
- garlic - 5-6 denticles;
- miti yakanatswa mafuta kana muorivhi Extra Virgin - 125 ml.
Kugadzirira
Nokuti kuomeswa, kuibva uye kuvhaka kweplums kunokwana pasina dents uye kukuvara. Tinogeza zvakanaka michero mumvura inotonhorera, yakaoma kana kupukuta wakaoma, kucheka hafu uye kubvisa mapfupa. Iwe unogona kugovera hafu muimba, ipapo nguva yekuoma ichaderera zvishomanana.
Tinoisa zvigaro kana zvigadziro zve plums pahomwe yekubheka, tati tamboifukidza nemafuta, tisasa gungwa regungwa uye tinodururira musanganiswa weuchi uye maorivhi. Rosemary yakachena yakagadzirwa nechepa rakapinza, yakasanganiswa ne basil yakasimwa uye oregano uye pritrushivaem cream pahomwe yekubheka. Zvose zvakasviba kana mishonga yakachena zvinoshandurana, kana pasina rosemary itsva, unogona kutora yakaoma uye zvinopesana inotora bhesil yakaoma uye oregano nemishonga yakanaka yakakoswa.
Tinoisa pani muchoto ichiputika kusvika kune digirii 120, siya gonhi zvishoma ajar uye tendera krimu kuti ifike kuchidiro chaunoda chokuoma. Inenge inotora kubva pamatatu matatu kusvika mashanu.
Patinenge takagadzirira, tinoisa plums dzakaomeswa mumvura isina kuchena, kushandura negoriki, tisati tichenesa uye tichiiputsa nematafura, uye yakaoma kana mishonga yakachena. Unopisa muorivhi kana yemiriwo yakanatswa mafuta, kwete kuunza kumota, uye kuvadururira mavhu akaomeswa mumvura. Ivhara chifukidzo, chinyaradza billet ugoisa panzvimbo yakachengetedza nzvimbo yekuchengetera.
Sugared sweet plum muvheni yechando
Zvisungo:
- plums guru - 2 kg;
- granulated shuga - 0,4 kg.
Kugadzirira
Chinhu chakanakisisa chekuoma chichave mhando dzakasiyana dzemafuta "Hungarian", iyo inofanira kucheneswa kare.
Dura michero iri hafu, tora mapfupa ugoaisa mumudziyo wakavhara, kusasa shuga shoma. Kubva kumusoro tinoisa mutoro pa plums uye tinoiisa munzvimbo inotonhorera kwemaawa akawanda kuti tiparadzanise juisi.
Ipapo jisi inodonhedzwa, tinobvisa plums kune colander, kuitira kuti girazi rive rakasvibiswa, ndokubva raiswa pane pepa repacheche pepa. Tinoona chibereko chiri muchoto chakatsvaira kusvika makumi matanhatu nemashanu degrees, ichizarura musuo zvishoma. Tinochengetedza plums kusvika pachidiro chaidiwa chokuoma. Zvakakosha kuti usanyanya kuisa mukati mavo
Apo takagadzirira, tinoisa plums muzvigadzirwa zvakasati zvagadzirwa zvakasvibiswa, zvishongedze nemavidi uye uzviwane panzvimbo yakachengetedza nzvimbo yekuchengetedza.
Yakakoshwa kare mapurum juice inogona kukohwa zvakare munguva yechando ndokuzoshandiswa pakugadzira compotes, kissels, syrups nezvimwewo ndiro. Kuti uite izvi, zvipise kumota, svetera kwemaminitsi mashanu, dururira kupisa muhari dzisina kuchena uye upfeke chivako. Nenzira, tinoisa juisi pamusoro pezvokudya-sterization pasi peganda rinotonhora tisati tadziya uye tinoiisa kunze kwekuchengetwa kune mamwe mabhiridhi.